Abstract
SUMMARY Wheat cultivars inoculated with Glomus mosseae show different degrees of mycorrhizal infection and mycorrhizal dependency. Mycorrhizal dependency was affected by root and root/shoot (R/S) ratio dry wts, but neither mycorrhizal dependency nor mycorrhizal infection levels were directly affected by N, P, K, Ca or Mg concentrations in plant tissues. Absence of mycorrhizal infection in some wheat varieties was associated with lack of sugar exudation from the roots rather than with the sugar content of the roots. VA infection led to a decrease in the reducing and total sugar content of root extracts, and this effect was correlated with the degree of mycorrhizal infection.
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Claims 7
Claim · model-written summary
Wheat cultivars differed in mycorrhizal infection and dependency after Glomus mosseae inoculation.
- Taxon
- Wheat
Triticum aestivume0 - Material
- cultivarse0
- Treatment
- inoculated with Glomus mosseaee0
- Interactor
- Glomus mosseae
Funneliformis mosseaee0symbiont - Outcome
- different degrees of mycorrhizal infection and mycorrhizal dependencye0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Wheat cultivars inoculated with Glomus mosseae show different degrees of mycorrhizal infection and mycorrhizal dependency.”
Claim · model-written summary
Root and root/shoot dry-weight ratios affected mycorrhizal dependency.
- Taxon
- WHEATTriticum aestivumt0
- Organ / stage
- root and root/shoot (R/S) ratio dry wtse0
- Outcome
- Mycorrhizal dependencye0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“WHEAT”
e0“Mycorrhizal dependency was affected by root and root/shoot (R/S) ratio dry wts”
Claim · model-written summary
Plant-tissue N, P, K, Ca and Mg concentrations did not directly affect mycorrhizal dependency or infection.
- Taxon
- WHEATTriticum aestivumt0
- Organ / stage
- plant tissuese0
- Outcome
- mycorrhizal dependency nor mycorrhizal infection levelse0
- Direction
- neithere0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“WHEAT”
e0“neither mycorrhizal dependency nor mycorrhizal infection levels were directly affected by N, P, K, Ca or Mg concentrations in plant tissues.”
Claim · model-written summary
Absent mycorrhizal infection in some wheat varieties was associated with lacking root sugar exudation.
- Taxon
- wheatTriticum aestivume0
- Material
- wheat varietiese0
- Organ / stage
- rootse0
- Outcome
- Absence of mycorrhizal infectione0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Absence of mycorrhizal infection in some wheat varieties was associated with lack of sugar exudation from the roots”
Claim · model-written summary
Absence of mycorrhizal infection was not associated with root sugar content.
- Taxon
- WHEATTriticum aestivumt0
- Organ / stage
- rootse0
- Outcome
- sugar content of the rootse0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“WHEAT”
e0“rather than with the sugar content of the roots.”
Claim · model-written summary
VA infection lowered reducing and total sugar content of root extracts.
- Taxon
- WHEATTriticum aestivumt0
- Treatment
- VA infectione0
- Interactor
- VAe0symbiont
- Outcome
- reducing and total sugar content of root extractse0
- Direction
- decreasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“WHEAT”
e0“VA infection led to a decrease in the reducing and total sugar content of root extracts”
Claim · model-written summary
The infection-linked reduction in root sugars correlated with degree of mycorrhizal infection.
- Taxon
- WHEATTriticum aestivumt0
- Outcome
- degree of mycorrhizal infectione0
- Qualifier
- this effecte0
Not reportedOrgan / stageDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“WHEAT”
e0“this effect was correlated with the degree of mycorrhizal infection.”
The same questions in other papers
infection · quality: sugar starch · Triticum aestivum (wheat)Positive and negative results
7 papers in the same direction as this paper · 1 in the opposite direction
- positive
- negative
- negative
5 papers more in this group
See all 9 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.