Abstract
The purpose of this study was to investigate the impact on yields and pest control of extracts from fermented Indigo leaves (Indigofera tinctoria L.) on Chinese Mustard (Brassica chinensis Jusl var parachinensis (Bailey) Tsen & Lee) and Sweet Basil (Ocimum basilicum L.) For Chinese mustard, comparing crop yields revealed that fermented indigo-leaf extracts of mixed (tea-coloured and blue), tea-coloured and blue varieties gave yields of 24,444.44, 19,222.25 and 19,111.13 kg ha-1, respectively. The fermented indigo leaf extracts of mixed (tea-coloured and blue) variety could be most appropriate for preventing and eradicating Phyllotreta sinuata Steph. For Sweet basil, fermented tea-coloured, blue and mixed (tea-coloured and blue) indigo leaf extract gave yields of 20,333.31, 17,833.31 and 17,555.56 kg ha-1, respectively. The differences were statistically significant. The tea-coloured indigo leaf extracts caused decreased population of natural predator (Menochillus sexmaculatus (F.)) in basil plantation. Key words: Indigo-leaf extracts, yield, pest control, Chinese mustard, sweet basil.
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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 8
Claim · model-written summary
Mixed indigo extract yielded 24,444.44 kg ha-1 in Chinese mustard.
- Taxon
- Chinese mustarde0
- Treatment
- fermented indigo-leaf extracts of mixed (tea-coloured and blue)e0
- Outcome
- crop yieldse0
- Value
- 24,444.44e0
Not reportedComparatorDirection
Verbatim
e0“For Chinese mustard, comparing crop yields revealed that fermented indigo-leaf extracts of mixed (tea-coloured and blue), tea-coloured and blue varieties gave yields of 24,444.44, 19,222.25 and 19,111.13 kg ha-1, respectively”
Claim · model-written summary
Tea-coloured extract yielded 19,222.25 kg ha-1 in Chinese mustard.
Not reportedComparatorDirection
Verbatim
e0“For Chinese mustard, comparing crop yields revealed that fermented indigo-leaf extracts of mixed (tea-coloured and blue), tea-coloured and blue varieties gave yields of 24,444.44, 19,222.25 and 19,111.13 kg ha-1, respectively”
Claim · model-written summary
Blue extract yielded 19,111.13 kg ha-1 in Chinese mustard.
Not reportedComparatorDirection
Verbatim
e0“For Chinese mustard, comparing crop yields revealed that fermented indigo-leaf extracts of mixed (tea-coloured and blue), tea-coloured and blue varieties gave yields of 24,444.44, 19,222.25 and 19,111.13 kg ha-1, respectively”
Claim · model-written summary
Mixed extract was considered most appropriate for preventing and eradicating Phyllotreta sinuata.
Verbatim
e0“The fermented indigo leaf extracts of mixed (tea-coloured and blue) variety could be most appropriate for preventing and eradicating Phyllotreta sinuata Steph”
e1“For Chinese mustard”
Claim · model-written summary
Tea-coloured extract yielded 20,333.31 kg ha-1 in sweet basil.
- Taxon
- Sweet basil
Ocimum basilicume0 - Treatment
- fermented tea-colourede0
- Outcome
- yieldse0
- Value
- 20,333.31e0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“For Sweet basil, fermented tea-coloured, blue and mixed (tea-coloured and blue) indigo leaf extract gave yields of 20,333.31, 17,833.31 and 17,555.56 kg ha-1, respectively. The differences were statistically significant”
Claim · model-written summary
Blue extract yielded 17,833.31 kg ha-1 in sweet basil.
- Taxon
- Sweet basilOcimum basilicume0
- Treatment
- bluee0
- Outcome
- yieldse0
- Value
- 17,833.31e0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“For Sweet basil, fermented tea-coloured, blue and mixed (tea-coloured and blue) indigo leaf extract gave yields of 20,333.31, 17,833.31 and 17,555.56 kg ha-1, respectively. The differences were statistically significant”
Claim · model-written summary
Mixed extract yielded 17,555.56 kg ha-1 in sweet basil.
- Taxon
- Sweet basilOcimum basilicume0
- Treatment
- mixed (tea-coloured and blue) indigo leaf extracte0
- Outcome
- yieldse0
- Value
- 17,555.56 kg ha-1e0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“For Sweet basil, fermented tea-coloured, blue and mixed (tea-coloured and blue) indigo leaf extract gave yields of 20,333.31, 17,833.31 and 17,555.56 kg ha-1, respectively. The differences were statistically significant”
Claim · model-written summary
Tea-coloured extract reduced the Menochillus sexmaculatus predator population in basil plantation.
- Taxon
- basilOcimum basilicume0
- Treatment
- tea-coloured indigo leaf extractse0
- Interactor
- Menochillus sexmaculatus (F.)e0other
- Outcome
- population of natural predator (Menochillus sexmaculatus (F.))e0
- Direction
- decreasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The tea-coloured indigo leaf extracts caused decreased population of natural predator (Menochillus sexmaculatus (F.)) in basil plantation”
The same questions in other papers
processing · yield · Ocimum basilicum (basil)Positive and negative results
1 paper in the same direction as this paper · 1 in the opposite direction
- negative
- positive
botanical · pest · Ocimum basilicum (basil)Positive and negative results
1 paper in the same direction as this paper · 1 in the opposite direction
- positive
- negative
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.