Paper · 1998 · Annals of Botany

Short and Long Term Fluctuations of the Leaf Mass Per Area of Tomato Plants—Implications for Growth Models

N BERTIN

13
claims
25
verbatim quotes
55
citations
3
research areas
✓
Open access

Abstract

The leaf mass per unit leaf area (LMA) is a key variable in many growth models, since it is often used to predict leaf area expansion from leaf dry weight increase, or ice ersa. Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops. The source-sink balance was manipulated by artificial shading, CO # enrichment or fruit removal using different tomato cultivars. Leaf area was hardly affected by competition for assimilates except under extreme conditions. In contrast, leaf dry weight, and consequently LMA, underwent large and rapid fluctuations in response to any factor that changed source and sink activities. A 60 % reduction of photosynthetically active radiation involved a 24 % decrease in LMA after 10 d. Carbon dioxide enrichment and fruit removal induced about a 45 % and 15 % increase in LMA, respectively, on plants with two fruiting trusses, but hardly affected LMA of producing plants. No significant cultivar effect could be identified. Changes in starch and soluble sugar content in leaves accounted for only 29 % of diurnal variations in LMA, suggesting regular fluctuations of other components. We propose that structural LMA varies between a maximum and a minimum value according to the ratio of assimilate supply and demand during leaf development. Leaf area is independent of the supply of assimilates when the minimum structural LMA is realised. When the maximum structural LMA is attained, a storage pool of assimilates may accumulate in leaves during periods of high supply and low demand. We present a model including these hypotheses, which predicts structural and non-structural LMA variations of plants with different source-sink ratios.

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Claims 13

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

A 60 % reduction of photosynthetically active radiation decreased LMA by 24 % after 10 d in tomato.

Treatment
A 60 % reduction of photosynthetically active radiatione1
Outcome
LMAe1
Direction
decreasee1
Value
24 %e1
Qualifier
after 10 de1
Setting
glasshousee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e1

“A 60 % reduction of photosynthetically active radiation involved a 24 % decrease in LMA after 10 d”

✓ located verbatim in the source · abstract, characters 725–823 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Carbon dioxide enrichment increased LMA by about 45 % in tomato plants with two fruiting trusses.

Treatment
Carbon dioxide enrichmente2
Outcome
LMAe2
Direction
increasee2
Value
about a 45 %e2
Qualifier
on plants with two fruiting trussese2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e2

“Carbon dioxide enrichment and fruit removal induced about a 45 % and 15 % increase in LMA, respectively, on plants with two fruiting trusses, but hardly affected LMA of producing plants”

✓ located verbatim in the source · abstract, characters 825–1010 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Fruit removal increased LMA by 15 % in tomato plants with two fruiting trusses.

Treatment
fruit removale2
Outcome
LMAe2
Direction
increasee2
Value
15 %e2
Qualifier
on plants with two fruiting trussese2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e2

“Carbon dioxide enrichment and fruit removal induced about a 45 % and 15 % increase in LMA, respectively, on plants with two fruiting trusses, but hardly affected LMA of producing plants”

✓ located verbatim in the source · abstract, characters 825–1010 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Carbon dioxide enrichment hardly affected LMA of producing tomato plants.

Treatment
Carbon dioxide enrichmente2
Outcome
LMAe2
Direction
no_changeinferrede2
Qualifier
of producing plantse2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e2

“Carbon dioxide enrichment and fruit removal induced about a 45 % and 15 % increase in LMA, respectively, on plants with two fruiting trusses, but hardly affected LMA of producing plants”

✓ located verbatim in the source · abstract, characters 825–1010 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Fruit removal hardly affected LMA of producing tomato plants.

Treatment
fruit removale2
Outcome
LMAe2
Direction
no_changeinferrede2
Qualifier
of producing plantse2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e2

“Carbon dioxide enrichment and fruit removal induced about a 45 % and 15 % increase in LMA, respectively, on plants with two fruiting trusses, but hardly affected LMA of producing plants”

✓ located verbatim in the source · abstract, characters 825–1010 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Leaf area of tomato was hardly affected by competition for assimilates except under extreme conditions.

Treatment
competition for assimilatese3
Outcome
Leaf areae3
Direction
no_changeinferrede3
Qualifier
except under extreme conditionse3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e3

“Leaf area was hardly affected by competition for assimilates except under extreme conditions”

✓ located verbatim in the source · abstract, characters 473–565 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Leaf dry weight, and consequently LMA, of tomato underwent large and rapid fluctuations in response to any factor that changed source and sink activities.

Treatment
any factor that changed source and sink activitiese4
Outcome
leaf dry weight, and consequently LMAe4
Qualifier
large and rapid fluctuationse4

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e4

“In contrast, leaf dry weight, and consequently LMA, underwent large and rapid fluctuations in response to any factor that changed source and sink activities”

✓ located verbatim in the source · abstract, characters 567–723 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Changes in starch and soluble sugar content in tomato leaves accounted for only 29 % of diurnal variations in LMA.

Organ / stage
leavese5
Compound
starch and soluble sugare5
Outcome
diurnal variations in LMAe5
Value
29 %e5

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e5

“Changes in starch and soluble sugar content in leaves accounted for only 29 % of diurnal variations in LMA”

✓ located verbatim in the source · abstract, characters 1064–1170 · show in text ↑
Mechanismhypothesisoriginal resultbasis n/a

Claim · model-written summary

Structural LMA of tomato is proposed to vary between a maximum and a minimum value according to the ratio of assimilate supply and demand during leaf development.

Organ / stage
leaf developmente6
Outcome
structural LMAe6
Qualifier
according to the ratio of assimilate supply and demand during leaf developmente6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e6

“We propose that structural LMA varies between a maximum and a minimum value according to the ratio of assimilate supply and demand during leaf development”

✓ located verbatim in the source · abstract, characters 1225–1379 · show in text ↑
Mechanismhypothesisoriginal resultbasis n/a

Claim · model-written summary

Leaf area of tomato is proposed to be independent of assimilate supply when the minimum structural LMA is realised.

Outcome
Leaf areae7
Qualifier
independent of the supply of assimilates when the minimum structural LMA is realisede7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e7

“Leaf area is independent of the supply of assimilates when the minimum structural LMA is realised”

✓ located verbatim in the source · abstract, characters 1381–1478 · show in text ↑
Mechanismhypothesisoriginal resultbasis n/a

Claim · model-written summary

A storage pool of assimilates is proposed to accumulate in tomato leaves when the maximum structural LMA is attained.

Organ / stage
leavese1
Outcome
storage pool of assimilatese1
Qualifier
When the maximum structural LMA is attainede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e1

“When the maximum structural LMA is attained, a storage pool of assimilates may accumulate in leaves during periods of high supply and low demand”

✓ located verbatim in the source · abstract, characters 1480–1624 · show in text ↑
Method / resourceobservedoriginal resultsimulated

Claim · model-written summary

A model predicts structural and non-structural LMA variations of plants with different source-sink ratios.

Outcome
structural and non-structural LMA variationse1
Comparator
plants with different source-sink ratiose1

Verbatim

e1

“We present a model including these hypotheses, which predicts structural and non-structural LMA variations of plants with different source-sink ratios”

✓ located verbatim in the source · abstract, characters 1626–1776 · show in text ↑
Observationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

No significant cultivar effect on tomato LMA could be identified.

Outcome
cultivar effecte1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Influences of source-sink balance on leaf area, leaf dry weight, LMA, and leaf content in non-structural carbohydrates were investigated in glasshouse tomato crops”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
e1

“No significant cultivar effect could be identified”

✓ located verbatim in the source · abstract, characters 1012–1062 · show in text ↑

co2 · growth · Solanum lycopersicum (tomato)Positive and negative results

75 papers: 59 positive, 16 negative or no effect

15 papers in the same direction as this paper · 59 in the opposite direction

  1. positive
  2. positive
  3. positive

71 papers more in this group

See all 75 papers →

competition · growth · Solanum lycopersicum (tomato)Results agree

4 papers: 0 positive, 4 negative or no effect

3 papers in the same direction as this paper

  1. negative
  2. negative
  3. no effect
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.