Paper · 2002 · Plant Cell & Environment

Altered metabolic fluxes result from shifts in metabolite levels in sucrose phosphorylase‐expressing potato tubers

A. R. Fernie; A. Tiessen; M. Stitt; et al.

18
claims
37
verbatim quotes
49
citations
1
research areas
—
Not open access

Abstract

Abstract As reported in a previous paper ( Plant, Cell and Environment 24, 357–365, 2001), introduction of sucrose phosphorylase into the cytosol of potato results in increased respiration, an inhibition of starch accumulation and decreased tuber yield. Herein a more detailed investigation into the effect of sucrose phosphorylase expression on tuber metabolism, in order to understand why storage and growth are impaired is described. (1) Although the activity of the introduced sucrose phosphorylase was low and accounted for less than 10% of that of sucrose synthase its expression led to a decrease in the activities of enzymes of starch synthesis relative to enzymes of glycolysis and relative to total amylolytic activity. (2) Incubation of tuber discs in [ 14 C]glucose revealed that the transformants display a two‐fold increase of the unidirectional rate of sucrose breakdown. However this was largely compensated by a large stimulation of sucrose re‐synthesis and therefore the net rate of sucrose breakdown was not greatly affected. Despite this fact major shifts in tuber metabolism, including depletion of sucrose to very low levels, higher rates of glycolysis, and larger pools of amino acids were observed in these lines. (3) Expression of sucrose phosphorylase led to a decrease of the cellular ATP/ADP ratio and energy charge in intact growing tubers. It was estimated that at least 30% of the ATP formed during respiration is consumed as a result of the large acceleration of the cycle of sucrose breakdown and re‐synthesis in the transformants. Although the absolute rate of starch synthesis in short‐term labelling experiments with discs rose, starch synthesis fell relative to other fluxes including respiration, and the overall starch content of the tubers was lower than in wild‐type tubers. (4) External supply of amino acids to replace sucrose as an osmoticum led to a feed‐back inhibition of glycolysis, but did not restore allocation to starch. (5) However, an external supply of the non‐metabolizable sucrose analogue palatinose – but not sucrose itself – stimulated flux to starch in the transformants. (6) The results indicate that the impaired performance of sucrose phosphorylase‐expressing tubers is attributable to decreased levels of sucrose and increased energy consumption during sucrose futile cycling, and imply that sucrose degradation via sucrose synthase is important to maintain a relatively large sucrose pool and to minimize the ATP consumption required for normal metabolic function in the wild type.

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Claims 18

Observationobservedoriginal resultmeasured

Claim · model-written summary

Sucrose phosphorylase activity was less than one tenth of sucrose synthase activity.

Outcome
activity of the introduced sucrose phosphorylasee0
Value
less than 10%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“the activity of the introduced sucrose phosphorylase was low and accounted for less than 10% of that of sucrose synthase”

✓ located verbatim in the source · abstract, characters 450–570 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Expression decreased starch synthesis enzyme activities relative to glycolytic enzymes and amylolytic activity.

Treatment
its expressione0
Outcome
activities of enzymes of starch synthesise0
Direction
decreasee0
Comparator
enzymes of glycolysise0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“its expression led to a decrease in the activities of enzymes of starch synthesis relative to enzymes of glycolysis and relative to total amylolytic activity”

✓ located verbatim in the source · abstract, characters 571–728 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Transformants had twice the unidirectional sucrose breakdown rate.

Material
transformantse0
Outcome
unidirectional rate of sucrose breakdowne0
Direction
increasee0
Value
two‐folde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“the transformants display a two‐fold increase of the unidirectional rate of sucrose breakdown”

✓ located verbatim in the source · abstract, characters 792–885 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Sucrose resynthesis was strongly stimulated.

Outcome
sucrose re‐synthesise0
Direction
stimulatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“this was largely compensated by a large stimulation of sucrose re‐synthesis”

✓ located verbatim in the source · abstract, characters 895–970 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Net sucrose breakdown changed little.

Outcome
net rate of sucrose breakdowne0
Direction
not greatly affectede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“the net rate of sucrose breakdown was not greatly affected”

✓ located verbatim in the source · abstract, characters 985–1043 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Sucrose in the tubers was depleted.

Outcome
sucrosee0
Direction
depletione0
Qualifier
very low levelse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“depletion of sucrose to very low levels”

✓ located verbatim in the source · abstract, characters 1107–1146 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Glycolysis rates were higher in the transformants.

Outcome
rates of glycolysise0
Direction
highere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“higher rates of glycolysis”

✓ located verbatim in the source · abstract, characters 1148–1174 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Amino acid pools were larger in the transformants.

Outcome
pools of amino acidse0
Direction
largere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“larger pools of amino acids”

✓ located verbatim in the source · abstract, characters 1180–1207 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Expression decreased tuber ATP/ADP ratio and energy charge.

Organ / stage
intact growing tuberse0
Treatment
Expression of sucrose phosphorylasee0
Outcome
cellular ATP/ADP ratio and energy chargee0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Expression of sucrose phosphorylase led to a decrease of the cellular ATP/ADP ratio and energy charge in intact growing tubers”

✓ located verbatim in the source · abstract, characters 1242–1368 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

At least 30% of respiratory ATP was estimated to be consumed by accelerated sucrose cycling.

Material
transformantse0
Outcome
ATP formed during respiratione0
Value
at least 30%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“at least 30% of the ATP formed during respiration is consumed as a result of the large acceleration of the cycle of sucrose breakdown and re‐synthesis in the transformants”

✓ located verbatim in the source · abstract, characters 1392–1563 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Absolute starch synthesis rose in short-term disc labeling.

Organ / stage
discse0
Outcome
absolute rate of starch synthesise0
Direction
rosee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“absolute rate of starch synthesis in short‐term labelling experiments with discs rose”

✓ located verbatim in the source · abstract, characters 1578–1663 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Starch synthesis fell relative to other fluxes.

Outcome
starch synthesise0
Direction
felle0
Comparator
other fluxes including respiratione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“starch synthesis fell relative to other fluxes including respiration”

✓ located verbatim in the source · abstract, characters 1665–1733 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Tuber starch content was lower than in wild type.

Outcome
overall starch contente0
Direction
lowere0
Comparator
wild‐type tuberse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“overall starch content of the tubers was lower than in wild‐type tubers”

✓ located verbatim in the source · abstract, characters 1743–1814 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

External amino acids inhibited glycolysis.

Treatment
External supply of amino acidse0
Outcome
glycolysise0
Direction
inhibitione0
Comparator
sucrosee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“External supply of amino acids to replace sucrose as an osmoticum led to a feed‐back inhibition of glycolysis”

✓ located verbatim in the source · abstract, characters 1820–1929 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

External amino acids did not restore allocation to starch.

Treatment
External supply of amino acidse1
Outcome
allocation to starche0
Direction
did not restoree0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“but did not restore allocation to starch”

✓ located verbatim in the source · abstract, characters 1931–1971 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
e1

“External supply of amino acids to replace sucrose as an osmoticum led to a feed‐back inhibition of glycolysis”

✓ located verbatim in the source · abstract, characters 1820–1929 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Palatinose stimulated flux to starch in transformants.

Material
transformantse0
Treatment
palatinosee0
Outcome
flux to starche0
Direction
stimulatede0
Comparator
sucrose itselfe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“an external supply of the non‐metabolizable sucrose analogue palatinose – but not sucrose itself – stimulated flux to starch in the transformants”

✓ located verbatim in the source · abstract, characters 1986–2131 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Lower sucrose and greater energy use during sucrose cycling explain poor tuber performance.

Outcome
impaired performancee0
Qualifier
decreased levels of sucrose and increased energy consumption during sucrose futile cyclinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“the impaired performance of sucrose phosphorylase‐expressing tubers is attributable to decreased levels of sucrose and increased energy consumption during sucrose futile cycling”

✓ located verbatim in the source · abstract, characters 2163–2340 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Sucrose synthase degradation helps maintain the sucrose pool and limit ATP consumption.

Outcome
normal metabolic functione0
Qualifier
sucrose degradation via sucrose synthasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“sucrose degradation via sucrose synthase is important to maintain a relatively large sucrose pool and to minimize the ATP consumption required for normal metabolic function in the wild type”

✓ located verbatim in the source · abstract, characters 2357–2546 · show in text ↑
t0

“potato tubers”

✓ located verbatim in the source · title, characters 101–114 · show in text ↑

sucrose · molecular: metabolites · Solanum tuberosum (potato)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

4 in the opposite direction

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

6-O-alpha-D-glucopyranosyl-D-fructofuranose · quality: sugar starch · Solanum tuberosum (potato)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

transgenic · molecular: metabolites · Solanum tuberosum (potato)Positive and negative results

10 papers: 5 positive, 5 negative or no effect

4 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. no effect
  3. positive

6 papers more in this group

See all 10 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.