Paper · 2012 · TURKISH JOURNAL OF AGRICULTURE AND FORESTRY

The role of short-term high temperature pretreatment on the UV-B tolerance of barley cultivars

NURAN ÇİÇEK; Ivanka Fedina; HÜSNÜ ÇAKIRLAR; et al.

4
claims
5
verbatim quotes
9
citations
1
research areas
✓
Open access

Abstract

The impact of pretreatment with high temperature (45 °C for 45 min) on the UV-B tolerance of 4 barley cultivars (Hordeum vulgare L. 'Bülbül-89', 'Kalaycı-97', 'Tarm-92', and 'Tokak-157/37') was examined. The response of the plants to treatment was evaluated by measuring the pigment content, chlorophyll a fluorescence, oxygen evolution, fraction of oxygen-evolving complex, proline content, UV-B-absorbing compounds (A_{535} and A_{300}), and stress markers (malondialdehyde, H_2O_2, and UV-B marker). Regardless of high temperature pretreatment, UV-B irradiation decreased the photosynthetic pigment content, photosystem II activity, oxygen evolution, and the fraction of oxygen-evolving complex in almost all of the barley cultivars. UV-B treatment significantly increased the proline content, UV-B-absorbing compounds, and stress markers. According to the findings, it can be deduced that short-term high temperature pretreatment might not provide a cross-tolerance to UV-B irradiation in the 4 barley cultivars studied; in fact, such exposure was found to aggravate the responses. In addition, although plants substantially accumulated the UV-B-absorbing compounds, the photosynthetic process might not be adequately protected from UV-B radiation.

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Claims 4

Intervention effectauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Short-term high temperature pretreatment aggravated the responses of barley cultivars to UV-B irradiation and may not provide cross-tolerance.

Taxon
barley cultivarsHordeum vulgaree4
Treatment
short-term high temperature pretreatmente4
Outcome
responsese4
Direction
aggravatee4
Qualifier
might not provide a cross-tolerance to UV-B irradiatione4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e4

“short-term high temperature pretreatment might not provide a cross-tolerance to UV-B irradiation in the 4 barley cultivars studied; in fact, such exposure was found to aggravate the responses”

✓ located verbatim in the source · abstract, characters 893–1084 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

UV-B irradiation decreased photosynthetic pigment content, photosystem II activity and oxygen evolution in almost all barley cultivars.

Taxon
barley cultivarsHordeum vulgaree2
Treatment
UV-B irradiatione2
Outcome
photosynthetic pigment content, photosystem II activity, oxygen evolutione2
Direction
decreasede2
Qualifier
Regardless of high temperature pretreatmente2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“Regardless of high temperature pretreatment, UV-B irradiation decreased the photosynthetic pigment content, photosystem II activity, oxygen evolution, and the fraction of oxygen-evolving complex in almost all of the barley cultivars”

✓ located verbatim in the source · abstract, characters 503–735 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

UV-B irradiation decreased the fraction of oxygen-evolving complex in almost all barley cultivars.

Taxon
barley cultivarsHordeum vulgaree2
Treatment
UV-B irradiatione2
Outcome
fraction of oxygen-evolving complexe2
Direction
decreasede2
Qualifier
Regardless of high temperature pretreatmente2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“Regardless of high temperature pretreatment, UV-B irradiation decreased the photosynthetic pigment content, photosystem II activity, oxygen evolution, and the fraction of oxygen-evolving complex in almost all of the barley cultivars”

✓ located verbatim in the source · abstract, characters 503–735 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

UV-B treatment significantly increased proline content, UV-B-absorbing compounds and stress markers in barley cultivars.

Taxon
barley cultivarsHordeum vulgaree2
Treatment
UV-B treatmente3
Outcome
proline content, UV-B-absorbing compounds, and stress markerse3
Direction
increasede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“Regardless of high temperature pretreatment, UV-B irradiation decreased the photosynthetic pigment content, photosystem II activity, oxygen evolution, and the fraction of oxygen-evolving complex in almost all of the barley cultivars”

✓ located verbatim in the source · abstract, characters 503–735 · show in text ↑
e3

“UV-B treatment significantly increased the proline content, UV-B-absorbing compounds, and stress markers”

✓ located verbatim in the source · abstract, characters 737–841 · show in text ↑

uv · physiology: osmolytes · Hordeum vulgare (barley)Results differ

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
See all 3 papers →

uv · physiology: photosynthesis · Hordeum vulgare (barley)Positive and negative results

13 papers: 3 positive, 10 negative or no effect

9 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.