Abstract
The effect of current and potential grain fumigants on food lipids was examined in two ways. First, wheat was fumigated in vivo and the lipid extracted and compared with that from unfumigated wheat. Second, wheatgerm and canola oil were fumigated in vitro, and the fate of both fumigant and lipid was examined. The fumigants tested were phosphine, methyl bromide, carbon disulfide, cyanogen, and carbonyl sulfide. Fumigation of wheat or oils had no effect on lipid composition as assessed by Fourier transform infrared or ultraviolet spectroscopy. In fumigation of lipids in sealed containers, some fumigant was sorbed by the lipid, but the fumigant was recovered intact after heating. The order of solubility of fumigant in lipid was carbon disulfide > methyl bromide > cyanogen > phosphine = carbonyl sulfide. Keywords: Fumigants; lipids; FTIR
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Claims 4
Claim · model-written summary
Fumigation of wheat or oils did not alter lipid composition.
- Taxon
- wheat
Triticum aestivume0 - Treatment
- Fumigatione0
- Outcome
- lipid compositione0
- Direction
- no effecte0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Fumigation of wheat or oils had no effect on lipid composition”
Claim · model-written summary
Some fumigant was sorbed by lipid in sealed containers.
- Taxon
- wheat
Triticum aestivume1 - Outcome
- some fumigant was sorbed by the lipide0
- Setting
- sealed containerse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“In fumigation of lipids in sealed containers, some fumigant was sorbed by the lipid”
e1“wheat was fumigated in vivo”
Claim · model-written summary
The sorbed fumigant was recovered intact after heating.
- Taxon
- wheat
Triticum aestivume1 - Treatment
- heatinge0
- Outcome
- fumigant was recovered intacte0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the fumigant was recovered intact after heating”
e1“wheat was fumigated in vivo”
Claim · model-written summary
Fumigant solubility in lipid ranked carbon disulfide above methyl bromide above cyanogen above phosphine and carbonyl sulfide.
- Taxon
- wheat
Triticum aestivume1 - Outcome
- solubility of fumigant in lipide0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The order of solubility of fumigant in lipid was carbon disulfide > methyl bromide > cyanogen > phosphine = carbonyl sulfide”
e1“wheat was fumigated in vivo”
The same questions in other papers
solarization · quality: general · Triticum aestivum (wheat)Results agree
2 papers in the same direction as this paper
- no effect
- negative
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.