Paper · 1982 · PLANT PHYSIOLOGY

Evidence for Compartmentalization of Conjugates of 2,4-Dichlorophenoxyacetic Acid in Soybean Callus Tissue

Gayle H. Davidonis; Robert H. Hamilton; Ralph O. Mumma

10
claims
20
verbatim quotes
16
citations
1
research areas
✓
Open access

Abstract

Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.

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Claims 10

Observationobservedoriginal resultmeasured

Claim · model-written summary

Labeled soybean callus released considerable label after 24 hours without 2,4-D.

Taxon
Soybean Glycine max L. Merrill var. Amsoy 71Glycine maxe1
Organ / stage
root callus tissuee1
Outcome
released considerable amounts of label into the mediae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“released considerable amounts of label into the media”

✓ located verbatim in the source · abstract, characters 196–249 · show in text ↑
e1

“Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.”

✓ located verbatim in the source · abstract, characters 0–1335 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Fifty percent of free 2,4-D was lost within 15 minutes.

Taxon
Soybean Glycine max L. Merrill var. Amsoy 71Glycine maxe1
Outcome
free 2,4-D was loste0
Value
Fifty%e0
Qualifier
in 15 minutese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Fifty% of the free 2,4-D was lost in 15 minutes”

✓ located verbatim in the source · abstract, characters 361–408 · show in text ↑
e1

“Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.”

✓ located verbatim in the source · abstract, characters 0–1335 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Ninety-nine percent of free 2,4-D was lost within six hours.

Taxon
Soybean Glycine max L. Merrill var. Amsoy 71Glycine maxe1
Outcome
free 2,4-De1
Value
99%e0
Qualifier
in 6 hourse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“99% in 6 hours”

✓ located verbatim in the source · abstract, characters 413–427 · show in text ↑
e1

“Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.”

✓ located verbatim in the source · abstract, characters 0–1335 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

About 48% of ether-soluble conjugates effluxed after six hours.

Taxon
Soybean Glycine max L. Merrill var. Amsoy 71Glycine maxe1
Outcome
ether-soluble fraction (mainly the glutamic and aspartic conjugates)e0
Value
about 48%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue”

✓ located verbatim in the source · abstract, characters 444–638 · show in text ↑
e1

“Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.”

✓ located verbatim in the source · abstract, characters 0–1335 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

About 33% of aqueous-soluble conjugates effluxed after six hours.

Taxon
Soybean Glycine max L. Merrill var. Amsoy 71Glycine maxe1
Outcome
aqueous-soluble fraction (mainly hydroxylated glycosides)e0
Value
about 33%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue”

✓ located verbatim in the source · abstract, characters 444–638 · show in text ↑
e1

“Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.”

✓ located verbatim in the source · abstract, characters 0–1335 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

7.5% DMSO enhanced neutral red efflux by 5% above control.

Taxon
Soybean Glycine max L. Merrill var. Amsoy 71Glycine maxe1
Treatment
7.5% dimethylsulfoxide (DMSO)e0
Outcome
Neutral red effluxe0
Direction
enhancede0
Value
5%e0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO)”

✓ located verbatim in the source · abstract, characters 640–772 · show in text ↑
e1

“Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.”

✓ located verbatim in the source · abstract, characters 0–1335 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

20% DMSO enhanced neutral red efflux by 50%.

Taxon
Soybean Glycine max L. Merrill var. Amsoy 71Glycine maxe1
Treatment
20% DMSOe0
Outcome
Neutral red effluxe1
Direction
enhancede1
Value
50%e0
Comparator
the controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“and 50% with 20% DMSO”

✓ located verbatim in the source · abstract, characters 773–794 · show in text ↑
e1

“Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.”

✓ located verbatim in the source · abstract, characters 0–1335 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DMSO enhanced ether- and aqueous-soluble conjugate efflux.

Taxon
Soybean Glycine max L. Merrill var. Amsoy 71Glycine maxe1
Treatment
DMSOe0
Outcome
efflux of the ether and aqueous soluble conjugatese0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates”

✓ located verbatim in the source · abstract, characters 962–1040 · show in text ↑
e1

“Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.”

✓ located verbatim in the source · abstract, characters 0–1335 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

DMSO below 10% did not damage vacuolar membranes.

Taxon
Soybean Glycine max L. Merrill var. Amsoy 71Glycine maxe1
Treatment
DMSO concentrations of less than 10%e0
Outcome
vacuolar membranese0
Direction
did not damagee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“DMSO concentrations of less than 10% did not damage the vacuolar membranes”

✓ located verbatim in the source · abstract, characters 1041–1115 · show in text ↑
e1

“Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.”

✓ located verbatim in the source · abstract, characters 0–1335 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Authors infer that 2,4-D metabolites occupy a cellular compartment, presumably the vacuole.

Taxon
Soybean Glycine max L. Merrill var. Amsoy 71Glycine maxe1
Outcome
2,4-D metabolites are located in a compartment of the celle0
Qualifier
presumably the vacuolee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole”

✓ located verbatim in the source · abstract, characters 1245–1334 · show in text ↑
e1

“Soybean Glycine max L. Merrill var. Amsoy 71 root callus tissue labeled with [1-(14)C]2,4-dichlorophenoxyacetic acid (2,4-D) which was subsequently incubated for 24 hours in the absence of 2,4-D, released considerable amounts of label into the media. These results led to an examination of the efflux of 2,4-D and 2,4-D metabolites during a 6-hour time period. Fifty% of the free 2,4-D was lost in 15 minutes and 99% in 6 hours. After 6 hours, only about 48% of the ether-soluble fraction (mainly the glutamic and aspartic conjugates) and about 33% of the aqueous-soluble fraction (mainly hydroxylated glycosides) effluxed from the tissue. Neutral red efflux from stained callus tissue was enhanced only 5% above the control by treatment with 7.5% dimethylsulfoxide (DMSO) and 50% with 20% DMSO. Similar soybean callus tissue preincubated with [1-(14)C]2,4-D and subsequently incubated with H(2)O, 7.5% DMSO, and 20% DMSO was examined for efflux of (14)C label. DMSO similarly enhanced the efflux of the ether and aqueous soluble conjugates.DMSO concentrations of less than 10% did not damage the vacuolar membranes which also has been reported with cultured tobacco cells (Delmer 1979 Plant Physiol 64: 623-629). From these data, it seems that the 2,4-D metabolites are located in a compartment of the cell and presumably the vacuole.”

✓ located verbatim in the source · abstract, characters 0–1335 · show in text ↑

dimethyl sulfoxide · molecular: metabolites · Glycine max (soybean)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.