Paper · 1976 · New Zealand Journal of Crop and Horticultural Science

Effect of bloom applications of gibberellic acid on yield and bunch rot of the wine grape ‘Seibel 5455’

M. E. Hopping

7
claims
14
verbatim quotes
16
citations
5
research areas
—
Not open access

Abstract

Gibberellic acid (GA 3 ) was applied to the seeded wine grape ‘Seibel 5455’ ( Vitis vinijera × Vitis labrusca ) when 75% of the calyptras had been shed. Fruit set and bunch compactness were decreased by GA 3 at 5‐40 ppm. Yield per vine and sugar and acid contents of the treated berries were not affected. The number of bunches infected by Botrytis cinerea Pers. ex Fr. was substantially reduced by 10 ppm GA3 but not by 20 or 40 ppm. If GA 3 was applied at the start of calyptra shedding, bunches were less compacted than those clusters treated at 50‐100% calyptra fall.

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Claims 7

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

GA3 at 5–40 ppm decreased fruit set.

Taxon
wine grapeVitis viniferat0
Treatment
GA 3 at 5‐40 ppme0
Outcome
Fruit sete0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fruit set and bunch compactness were decreased by GA 3 at 5‐40 ppm”

✓ located verbatim in the source · abstract, characters 153–219 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

GA3 at 5–40 ppm decreased bunch compactness.

Taxon
wine grapeVitis viniferat0
Treatment
GA 3 at 5‐40 ppme0
Outcome
bunch compactnesse0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fruit set and bunch compactness were decreased by GA 3 at 5‐40 ppm”

✓ located verbatim in the source · abstract, characters 153–219 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

GA3 did not affect yield per vine.

Taxon
wine grapeVitis viniferat0
Treatment
treated berriese0
Outcome
Yield per vinee0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Yield per vine and sugar and acid contents of the treated berries were not affected”

✓ located verbatim in the source · abstract, characters 221–304 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

GA3 did not affect berry sugar and acid content.

Taxon
wine grapeVitis viniferat0
Treatment
treated berriese0
Outcome
sugar and acid contentse0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Yield per vine and sugar and acid contents of the treated berries were not affected”

✓ located verbatim in the source · abstract, characters 221–304 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ten ppm GA3 substantially reduced Botrytis-infected bunches.

Taxon
wine grapeVitis viniferat0
Treatment
10 ppm GA3e0
Interactor
Botrytis cinereaBotrytis cinereae0pathogen
Outcome
number of bunches infected by Botrytis cinereae0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗
Botrytis cinerea
Botrytis cinerea · InteractorRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of bunches infected by Botrytis cinerea Pers. ex Fr. was substantially reduced by 10 ppm GA3 but not by 20 or 40 ppm”

✓ located verbatim in the source · abstract, characters 306–433 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Twenty and forty ppm GA3 did not reduce Botrytis-infected bunches.

Taxon
wine grapeVitis viniferat0
Treatment
20 or 40 ppme0
Interactor
Botrytis cinereaBotrytis cinereae0pathogen
Outcome
number of bunches infected by Botrytis cinereae0
Direction
note0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗
Botrytis cinerea
Botrytis cinerea · InteractorRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of bunches infected by Botrytis cinerea Pers. ex Fr. was substantially reduced by 10 ppm GA3 but not by 20 or 40 ppm”

✓ located verbatim in the source · abstract, characters 306–433 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Application at the start of calyptra shedding yielded less compact bunches than later application.

Taxon
wine grapeVitis viniferat0
Treatment
GA 3 was applied at the start of calyptra sheddinge0
Outcome
bunchese0
Direction
less compactede0
Comparator
50‐100% calyptra falle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“If GA 3 was applied at the start of calyptra shedding, bunches were less compacted than those clusters treated at 50‐100% calyptra fall”

✓ located verbatim in the source · abstract, characters 435–570 · show in text ↑
t0

“wine grape”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑

Gibberellic acid · yield · Vitis vinifera (wine grape)Results differ

19 papers: 11 positive, 8 negative or no effect

7 papers in the same direction as this paper · 11 in the opposite direction

  1. positive
  2. positive
  3. positive

15 papers more in this group

See all 19 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.