Paper · 2012 · DOAJ (DOAJ: Directory of Open Access Journals)

The Effect of Priming and Salinity on Physiological and Chemical Characteristics of Wheat (Triticum aestivum L.)

Hamid Abbasdokht; M.R. Edalatpisheh

8
claims
16
verbatim quotes
8
citations
1
research areas
✓
Open access · cc-by

Abstract

In order to study of the effect of priming and salinity on physiological and chemical characteristics of wheat(Triticum aestivum L.), an experiment was carried out at the Experimental Farm of Shiraz University. Results showedthat primed plants significantly reduced its gas exchanges by accelerating senescence under a series of salt stress,which became more serious along with the increasing of salt concentrations, especially at 21 d after anthesis. Undereach level of salt stress, dry matter accumulation of primed plants was always higher than the non-primed plants.Primed plants had higher potassium selectivity against sodium than non-primed plants with the former could maintainrelatively stable balance of ions, potassium/sodium was found not to be the limited factor for salt tolerant plants, butit was in salt-sensitive plants. Net photosynthesis (Pn) significantly positively correlated with leaf potassium/sodium(K+/Na+), relative water content (RWC), and leaf area duration (P < 0.01). So those four parameters might be idealcriterions of salt tolerance in wheat. In conclusion, salt stresses caused significant declines in growth period of wheatby accelerating leaf senescence at reproductive stage. Primed plants of wheat successfully preserved normal growthby maintaining Pn, K+/Na+, leaf area duration (LAD) and dry matter accumulation (DMA), while non-primed plantsdecreased considerably in those parameters. The improvement of photosynthesis and related traits in reproductivestage was a key to the growth of wheat under saline conditions.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Primed wheat plants significantly reduced gas exchanges by accelerating senescence under a series of salt stress.

Treatment
salt stresse1
Outcome
gas exchangese1
Direction
reducede1
Qualifier
primed plantse1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat (Triticum aestivum L.)”

✓ located verbatim in the source · title, characters 84–112 · show in text ↑
e1

“primed plants significantly reduced its gas exchanges by accelerating senescence under a series of salt stress”

✓ located verbatim in the source · abstract, characters 230–340 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stresses caused significant declines in growth period of wheat.

Treatment
salt stressese1
Outcome
growth periode1
Direction
declinese1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat (Triticum aestivum L.)”

✓ located verbatim in the source · title, characters 84–112 · show in text ↑
e1

“salt stresses caused significant declines in growth period of wheat”

✓ located verbatim in the source · abstract, characters 1092–1159 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Dry matter accumulation of primed wheat plants was always higher than that of non-primed plants under each salt stress level.

Treatment
primed plantse1
Outcome
dry matter accumulatione1
Direction
highere1
Comparator
non-primed plantse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat (Triticum aestivum L.)”

✓ located verbatim in the source · title, characters 84–112 · show in text ↑
e1

“dry matter accumulation of primed plants was always higher than the non-primed plants”

✓ located verbatim in the source · abstract, characters 484–569 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Primed wheat plants had higher potassium selectivity against sodium than non-primed plants.

Treatment
Primed plantse1
Outcome
potassium selectivity against sodiume1
Direction
highere1
Comparator
non-primed plantse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat (Triticum aestivum L.)”

✓ located verbatim in the source · title, characters 84–112 · show in text ↑
e1

“Primed plants had higher potassium selectivity against sodium than non-primed plants”

✓ located verbatim in the source · abstract, characters 570–654 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Potassium/sodium was found not to be a limiting factor for salt tolerant plants.

Outcome
potassium/sodium was found not to be the limited factore1

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat (Triticum aestivum L.)”

✓ located verbatim in the source · title, characters 84–112 · show in text ↑
e1

“potassium/sodium was found not to be the limited factor for salt tolerant plants”

✓ located verbatim in the source · abstract, characters 720–800 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Net photosynthesis significantly positively correlated with leaf K+/Na+, relative water content and leaf area duration (P < 0.01).

Compound
leaf potassium/sodium(K+/Na+)e1
Outcome
Net photosynthesis (Pn)e1
Direction
positively correlatede1
Qualifier
relative water content (RWC), and leaf area duratione1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat (Triticum aestivum L.)”

✓ located verbatim in the source · title, characters 84–112 · show in text ↑
e1

“Net photosynthesis (Pn) significantly positively correlated with leaf potassium/sodium(K+/Na+), relative water content (RWC), and leaf area duration”

✓ located verbatim in the source · abstract, characters 838–986 · show in text ↑
Recommendationhypothesisoriginal resultbasis n/a

Claim · model-written summary

The authors suggest the four parameters might be ideal criteria of salt tolerance in wheat.

Outcome
salt tolerancee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat (Triticum aestivum L.)”

✓ located verbatim in the source · title, characters 84–112 · show in text ↑
e1

“salt tolerance in wheat”

✓ located verbatim in the source · abstract, characters 1052–1075 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The improvement of photosynthesis and related traits was a key to the growth of wheat under saline conditions.

Treatment
saline conditionse1
Outcome
growthe1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat (Triticum aestivum L.)”

✓ located verbatim in the source · title, characters 84–112 · show in text ↑
e1

“key to the growth of wheat under saline conditions”

✓ located verbatim in the source · abstract, characters 1507–1557 · show in text ↑

seed treatment · crop injury · Triticum aestivum (wheat)Positive and negative results

8 papers: 2 positive, 6 negative or no effect

1 paper in the same direction as this paper · 6 in the opposite direction

  1. negative
  2. no effect
  3. no effect

4 papers more in this group

See all 8 papers →

seed treatment · yield · Triticum aestivum (wheat)Positive and negative results

301 papers: 270 positive, 31 negative or no effect

269 papers in the same direction as this paper · 31 in the opposite direction

  1. positive
  2. no effect
  3. no effect

297 papers more in this group

See all 301 papers →

salinity · growth · Triticum aestivum (wheat)Positive and negative results

377 papers: 49 positive, 328 negative or no effect

327 papers in the same direction as this paper · 49 in the opposite direction

  1. positive
  2. positive
  3. positive

373 papers more in this group

See all 377 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.