Paper · 2015 · The Indian Journal of Agricultural Sciences

Influence of sequential tillage and residue management practices on soil and root parameters in soybean (Glycine max) - wheat (Triticum aestivum) cropping system

V KARUNAKARAN; U K BEHERA

11
claims
19
verbatim quotes
10
citations
2
research areas
✓
Open access · cc-by-nc-sa

Abstract

A field study was conducted in 2009-10 and 2010-11 at Indian Agricultural Research Institute, New Delhi to assess the effect of sequential tillage and crop establishment and residue management practices on soil health and root parameters in soybean [Glycine max (L.) Merr.] - wheat (Triticum aestivum L.) cropping system. The results pertaining to the experiments at the end of the two year study revealed that most of the soil properties except infiltration rate and microbial biomass carbon (MBC); and root parameters of both crops except root length density (RLD) and average root diameter of wheat were non-significant by the sequential tillage and crop establishment treatments. Unlike sequential tillage and crop establishment techniques, all soil properties except bulk density, pH, EC and root parameters of both soybean and wheat responded significantly to the residue management practices. The infiltration rate was significantly higher with skipping the sequence of CT-Flat by ZT-Flat. Skipping the sequence of CT-Flat and bed with ZT-Flat and bed recorded higher soil mean weight diameter (MWD) and grand mean diameter (GMD) at 0- 10 cm soil depth than the counterpart by skipping of ZT-Flat and bed with CT-Flat and bed. The percentage of soil macro-aggregate was high by skipping ZT-Flat and bed with CT-flat and bed at all depths while the reverse was exhibited in case of percentage soil micro-aggregates by skipping CT-Flat and bed with ZT-Flat and bed. By skipping CT-flat and bed with ZT-flat and bed significantly higher soil MBC was recorded than the counterpart skipping tillage treatments. The same significant trend was also exhibited for soil MBC with residue management treatments, where the wheat + soybean residue application recorded 20.90 % higher than the control. Root parameters like RLD, root surface area (RSA), root volume density (RVD), average root diameter (ARD) in soybean while these were partly non-significant (RSD and RVD) in wheat with the sequential tillage and crop establishment treatments, whereas the residue management practices significantly influenced the root parameters of both the crops. Among the residue management practices, wheat + soybean residue obtained higher RLD (2.57 and 1.03 cm/cm3); RSA (0.79 and 0.32 cm2/cm3); RVD (18.11 and 7.46 × 10-3 cm3/cm3) and average root diameter (1.04 and 0.85 mm) both in soybean and wheat crops than rest of the treatments. Thus, impact of short-term zero tillage is short lived for favourable soil health and root parameters when skipping with conventional tillage.

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Claims 11

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Most soil and root parameters were not significantly affected by tillage and establishment treatments.

Taxon
soybeanGlycine maxt0
Treatment
sequential tillage and crop establishment treatmentse0
Outcome
root parameters of both cropse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“most of the soil properties except infiltration rate and microbial biomass carbon (MBC); and root parameters of both crops except root length density (RLD) and average root diameter of wheat were non-significant by the sequential tillage and crop establishment treatments”

✓ located verbatim in the source · abstract, characters 411–682 · show in text ↑
t0

“soybean (Glycine max) - wheat (Triticum aestivum)”

✓ located verbatim in the source · title, characters 96–145 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Residue management significantly affected root parameters in both soybean and wheat.

Taxon
soybeanGlycine maxt0
Treatment
residue management practicese0
Outcome
root parameters of both the cropse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“residue management practices significantly influenced the root parameters of both the crops”

✓ located verbatim in the source · abstract, characters 2051–2142 · show in text ↑
t0

“soybean (Glycine max) - wheat (Triticum aestivum)”

✓ located verbatim in the source · title, characters 96–145 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Replacing CT-Flat with ZT-Flat significantly raised infiltration rate.

Taxon
soybeanGlycine maxt0
Treatment
ZT-Flate0
Outcome
infiltration ratee0
Direction
highere0
Comparator
CT-Flate0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The infiltration rate was significantly higher with skipping the sequence of CT-Flat by ZT-Flat”

✓ located verbatim in the source · abstract, characters 900–995 · show in text ↑
t0

“soybean (Glycine max) - wheat (Triticum aestivum)”

✓ located verbatim in the source · title, characters 96–145 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Replacing CT-Flat and bed with ZT-Flat and bed gave higher soil MWD and GMD.

Taxon
soybeanGlycine maxt0
Treatment
ZT-Flat and bede0
Outcome
soil mean weight diameter (MWD) and grand mean diameter (GMD)e0
Direction
highere0
Qualifier
0- 10 cm soil depthe0
Comparator
CT-Flat and bede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Skipping the sequence of CT-Flat and bed with ZT-Flat and bed recorded higher soil mean weight diameter (MWD) and grand mean diameter (GMD) at 0- 10 cm soil depth than the counterpart by skipping of ZT-Flat and bed with CT-Flat and bed”

✓ located verbatim in the source · abstract, characters 997–1232 · show in text ↑
t0

“soybean (Glycine max) - wheat (Triticum aestivum)”

✓ located verbatim in the source · title, characters 96–145 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Replacing ZT-Flat and bed with CT-flat and bed gave a higher soil macro-aggregate percentage.

Taxon
soybeanGlycine maxt0
Treatment
CT-flat and bede0
Outcome
percentage of soil macro-aggregatee0
Direction
highe0
Comparator
ZT-Flat and bede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The percentage of soil macro-aggregate was high by skipping ZT-Flat and bed with CT-flat and bed at all depths”

✓ located verbatim in the source · abstract, characters 1234–1344 · show in text ↑
t0

“soybean (Glycine max) - wheat (Triticum aestivum)”

✓ located verbatim in the source · title, characters 96–145 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Replacing CT-Flat and bed with ZT-Flat and bed gave a higher soil micro-aggregate percentage.

Taxon
soybeanGlycine maxt0
Treatment
ZT-Flat and bede0
Outcome
percentage soil micro-aggregatese0
Comparator
CT-Flat and bede0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the reverse was exhibited in case of percentage soil micro-aggregates by skipping CT-Flat and bed with ZT-Flat and bed”

✓ located verbatim in the source · abstract, characters 1351–1469 · show in text ↑
t0

“soybean (Glycine max) - wheat (Triticum aestivum)”

✓ located verbatim in the source · title, characters 96–145 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Wheat and soybean residue raised soil microbial biomass carbon 20.90% above control.

Taxon
soybeanGlycine maxt0
Treatment
wheat + soybean residue applicatione0
Outcome
soil MBCe0
Direction
highere0
Value
20.90 %e0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“soil MBC with residue management treatments, where the wheat + soybean residue application recorded 20.90 % higher than the control”

✓ located verbatim in the source · abstract, characters 1663–1794 · show in text ↑
t0

“soybean (Glycine max) - wheat (Triticum aestivum)”

✓ located verbatim in the source · title, characters 96–145 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wheat and soybean residue produced higher root length density in soybean than other treatments.

Taxon
soybeanGlycine maxe0
Treatment
wheat + soybean residuee0
Outcome
RLDe0
Direction
highere0
Value
2.57 and 1.03 cm/cm3e0
Comparator
rest of the treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“wheat + soybean residue obtained higher RLD (2.57 and 1.03 cm/cm3); RSA (0.79 and 0.32 cm2/cm3); RVD (18.11 and 7.46 × 10-3 cm3/cm3) and average root diameter (1.04 and 0.85 mm) both in soybean and wheat crops than rest of the treatments”

✓ located verbatim in the source · abstract, characters 2184–2421 · show in text ↑
t0

“soybean (Glycine max) - wheat (Triticum aestivum)”

✓ located verbatim in the source · title, characters 96–145 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wheat and soybean residue produced higher root surface area in both crops.

Taxon
soybeanGlycine maxe0
Treatment
wheat + soybean residuee0
Outcome
RSAe0
Direction
highere0
Value
0.79 and 0.32 cm2/cm3e0
Comparator
rest of the treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“wheat + soybean residue obtained higher RLD (2.57 and 1.03 cm/cm3); RSA (0.79 and 0.32 cm2/cm3); RVD (18.11 and 7.46 × 10-3 cm3/cm3) and average root diameter (1.04 and 0.85 mm) both in soybean and wheat crops than rest of the treatments”

✓ located verbatim in the source · abstract, characters 2184–2421 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wheat and soybean residue produced higher root volume density in both crops.

Taxon
soybeanGlycine maxe0
Treatment
wheat + soybean residuee0
Outcome
RVDe0
Direction
highere0
Value
18.11 and 7.46 × 10-3 cm3/cm3e0
Comparator
rest of the treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“wheat + soybean residue obtained higher RLD (2.57 and 1.03 cm/cm3); RSA (0.79 and 0.32 cm2/cm3); RVD (18.11 and 7.46 × 10-3 cm3/cm3) and average root diameter (1.04 and 0.85 mm) both in soybean and wheat crops than rest of the treatments”

✓ located verbatim in the source · abstract, characters 2184–2421 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wheat and soybean residue produced higher average root diameter in both crops.

Taxon
soybeanGlycine maxe0
Treatment
wheat + soybean residuee0
Outcome
average root diametere0
Direction
highere0
Value
1.04 and 0.85 mme0
Comparator
rest of the treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“wheat + soybean residue obtained higher RLD (2.57 and 1.03 cm/cm3); RSA (0.79 and 0.32 cm2/cm3); RVD (18.11 and 7.46 × 10-3 cm3/cm3) and average root diameter (1.04 and 0.85 mm) both in soybean and wheat crops than rest of the treatments”

✓ located verbatim in the source · abstract, characters 2184–2421 · show in text ↑

Triticum aestivum · growth · Glycine max (soybean)Positive and negative results

16 papers: 12 positive, 4 negative or no effect

11 papers in the same direction as this paper · 4 in the opposite direction

  1. no effect
  2. negative
  3. negative

12 papers more in this group

See all 16 papers →

Triticum aestivum · soil: biology · Glycine max (soybean)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

tillage · growth · Glycine max (soybean)Results differ

84 papers: 52 positive, 32 negative or no effect

51 papers in the same direction as this paper · 28 in the opposite direction · 4 reporting no difference from an alternative

  1. negative
  2. negative
  3. negative

80 papers more in this group

See all 84 papers →

tillage · soil: physics · Glycine max (soybean)Positive and negative results

36 papers: 24 positive, 12 negative or no effect

23 papers in the same direction as this paper · 9 in the opposite direction · 3 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. negative

32 papers more in this group

See all 36 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.