Claim · model-written summary
Exogenous ethanol boosted peroxidase, catalase, glutathione S-transferase and ascorbate peroxidase activities in drought-exposed soybean.
- Taxon
- Soybean
Glycine maxt0 - Treatment
- exogenous ethanole0
- Gene
- peroxidase, catalase, glutathione S-transferase, and ascorbate peroxidasee0
- Outcome
- activities of antioxidant enzymese0
- Direction
- boostinge0
Not reportedMaterialCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“exogenous ethanol reduced the ROS-induced oxidative burden by boosting the activities of antioxidant enzymes, including peroxidase, catalase, glutathione S-transferase, and ascorbate peroxidase”
e1“exogenous ethanol reduced the ROS-induced oxidative burden by boosting the activities of antioxidant enzymes, including peroxidase, catalase, glutathione S-transferase, and ascorbate peroxidase”
t0“Soybean”
Title
Md. Mezanur Rahman; Mohammad Golam Mostofa; Ashim Kumar Das; et al. Antioxidants 2022. doi:10.3390/antiox11030516
Other claims from this paper (8)
- Intervention effect Foliar ethanol increased biomass and leaf area per trifoliate in drought-stressed soybean.
- Intervention effect Foliar ethanol increased gas exchange features and water-use-efficiency in drought-stressed soybean.
- Intervention effect Foliar ethanol increased photosynthetic pigment contents and leaf relative water content in drought-stressed soybean.
- Intervention effect Drought stress significantly accumulated reactive oxygen species and malondialdehyde in soybean leaves.
- Intervention effect Drought stress increased electrolyte leakage in soybean leaves.
- Intervention effect Exogenous ethanol reduced ROS-induced oxidative burden in soybean.
- Intervention effect Exogenous ethanol increased total flavonoids in drought-exposed soybean leaves.
- Intervention effect Ethanol increased total soluble sugars and free amino acids in drought-exposed leaves.