“the potato treating of variety Sante by biopreparations and in combination with microelements before planting and during growing favored the plant increase on 4.4—13.7%, stems quantity increase in bush on 5.3—13.2, yield increase on 9.5—15.5% and ill tubers quantity decrease in 2.5—3.7 times in comparison with control variant”
All cypermethrin treatments effectively controlled Megalurothrips sjostedti, Maruca vitrata, flower bud thrips and pod sucking bugs compared with control in the early season.
“The management of major field insect pests of cowpea under calendar and monitored sprays of cypermethrin was studied”
e1
“Results indicated that all the cypermethrin treatments effectively controlled M. sjostedti, M. vitrata, flower bud thrip population and pod sucking bugs when compared to control in the early season”
“After plants treatments with the Pseudomonas fluorescens strain SPB2137, the wheat maturation period was reduced by 9% (to the control), wheat yield increased by 58% due to a decrease in the development of root rot and septoria by 18%, the yellow rust pustules area by 44%; the productive bushiness and plant height increased by 25% and 19%, the plant vegetative weight by 21%, the spike length by 4%”
“After plants treatments with the Pseudomonas fluorescens strain SPB2137, the wheat maturation period was reduced by 9% (to the control), wheat yield increased by 58% due to a decrease in the development of root rot and septoria by 18%, the yellow rust pustules area by 44%; the productive bushiness and plant height increased by 25% and 19%, the plant vegetative weight by 21%, the spike length by 4%”
“the ratio of basal application to top dressing of 75 to 25 in equal ASN+DMPP rate (1 kg soil 0.5 g N) could not only increase vegetable yield, decrease nitrate concentration,but also increase Vc, amino acid, Zn, N and K concentration”
“Increasing N rates from zero% to 100% caused a significant increase in cluster length and width, berry length and diameter, volume and weight of 100 berries, T.S.S, T.S.S / acid ratio and a significant decrease in total acidity in both cultivars.”
“Effect of Pruning and Fertilization with Bio Fertilizer (Mycorrhiza) on Some Growth Characteristics and Yield of Grape Vines (Vitis vinifera L.) CV. Francy”
e0
“Department of Horticulture and Landscape Engineering/Tikrit University, Iraq”
e1
“Pruning at the level of 4 canes vine −1 at a rate of (48 eyes vine −1 ) led to a significant increase in the relative chlorophyll rate of leaves, cluster weight, percentage of soluble solids, total sugars, and anthocyanin rate in fruits, and a decrease in the total acidity rate in fruits”
“In addition to Nano urea and Nano DAP conjugated with potassium increased percentage pore space (48.59%), water holding capacity (45.99%), electrical conductivity (0.36 dS m-1), and available nitrogen (284.16 Kg ha-1), phosphorus (34.63 Kg ha-1), and potassium (256.03 Kg ha-1) and decrease in bulk density (1.29 Mg m-3), Partical density (2.40 Mg m-3), soil pH (7.47)”
“The study was carried out to ascertain the influence of different floor management practices in kinnow mandarin (Citrus nobilis × Citrus deliciosa) orchard on weed infestation, fruit yield and quality under sub-mountainous zone of Punjab state of India”
e1
“No weed growth occurred under synthetic mulches (black and silver polyethylene mulches)”
In mid-mountain cenopopulations, Tanacetum vulgare flowers show a significant increase in the sum of flavonoids and phenolcarboxylic acids compared with foothill plants.
“In mid-mountain cenopopulations compared with foothill a significant increase in the content of the sum of flavonoids and phenolcarboxylic acids in flowers, shoot height, a decrease in the number of baskets in the inflorescence, the number of generative shoots, and the yield of raw materials were found”
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