“N-deficiency resulted in more significant increases in the susceptibility to photoinhibition (the degree of decrease in maximum quantum yield of PSII), hydrogen peroxide (H2O2) content and malondialdehyde content after exposure to high irradiance in Shirobeniya than those in Akenohoshi”
“Estimation of yield loss in sunflower due to new sunflower leaf curl virus disease”
e1
“An experiment was carried out to assess the crop loss due to sunflower leaf curl virus (SuLCV) disease”
e2
“The SuLCV disease infection in sunflower significantly affected the plant height (72.60 to 157cm), size of the head (8.60 to 18.78cm), 100 seed weight (2.20 to 6.32g), oil content (31.24% to 38.26%)”
“This treatment resulted in a decrease in the number of male flowers per vine (107.36), while the number of female flowers per vine (27.53) increased.”
e1
“a foliar spray of ethrel at 200 ppm combined with humic acid at 20 ml l-1 significantly enhanced various flowering parameters.”
e2
“ridge gourd (Luffa acutangula L.) flowering and yield.”
“eight years old Anna apple trees (Malus domestica L.)”
e6
“all Fulvic acid and Brassinolide application treatments, significantly (P≤0.05) increased fruit size, fruit length, diameter, firmness, total soluble solids (%), total sugars but decrease fruit juice acidity (%) as compared with the control, while no significant differences were recorded between Promalin treatments and control treatment during both seasons”
“we studied the norm of reaction to environment changes in buckwheat (Fagopyrum esculentum Moench) cultivars and landraces as reflecting plant adaptation potential for photosynthesis and yield production to be further involved in breeding”
e6
“At that, the losses were significantly higher in modern cultivars, e.g. in the k-1709 plants a 66.1 % decrease was found compared to 78.8 % in Dikul' and Dozhdik plants”
“Effect of Pruning and Fertilization with Bio Fertilizer (Mycorrhiza) on Some Growth Characteristics and Yield of Grape Vines (Vitis vinifera L.) CV. Francy”
e0
“Department of Horticulture and Landscape Engineering/Tikrit University, Iraq”
e1
“Pruning at the level of 4 canes vine −1 at a rate of (48 eyes vine −1 ) led to a significant increase in the relative chlorophyll rate of leaves, cluster weight, percentage of soluble solids, total sugars, and anthocyanin rate in fruits, and a decrease in the total acidity rate in fruits”
“Field dodder (Cuscuta campestris yuncker) is an important parasitic weed that has negative impacts on the growth and yield of alfalfa (Medicago sativa L.)”
e5
“However, at higher rates (307 and 348 g a.i. ha−1), it caused significant reductions in alfalfa biomass due to crop injury, especially at the first cutting”
“eight years old Anna apple trees (Malus domestica L.)”
e6
“all Fulvic acid and Brassinolide application treatments, significantly (P≤0.05) increased fruit size, fruit length, diameter, firmness, total soluble solids (%), total sugars but decrease fruit juice acidity (%) as compared with the control, while no significant differences were recorded between Promalin treatments and control treatment during both seasons”
“imazethapyr-containing treatments (50 to 125 g a.i. ha-1) significantly inhibited mustard growth, with reductions in shoot length (26.0 to 46.2%) at 30 days after sowing (DAS) and up to 63.4% growth inhibition by 45 DAS, along with 59.3 to 67.0% decrease in seed yield”
e4
“making it a safer PoE herbicide for kharif pulse-mustard rotations in arid regions”
“Irrigation every two weeks instead of one week reduced significantly all growth attributes. The relative decrease percentages were 25.41 and 22.93%, 22.63 and 19.98%, and 25.11 and 26.19% for flag leaf blade area, total chlorophyll and relative water content in both seasons, respectively.”
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