Search claims · PlantClaims

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

High NO3 supply did not increase NO3 uptake of tomato in fall to winter cropping.

Taxon: TomatoSolanum lycopersicume1
Treatment: high NO3 supplye3
Outcome: uptake of NO3e3
Direction: did not increasee3
Setting: fall to winter croppinge3

Not reportedComparator

Verbatim

e1
“Tomato plants (Lycopersicon esculentum Mill. cv. Momotaro) were cultured in nutrient solution supplying 35 meq or 50 meq of nitrate (NO3) per plant weekly from the flowering stage of the first truss in two cropping seasons”
✓ located verbatim in the source · abstract, characters 9–231

e3
“In the fall to winter cropping, however, high NO3 supply did not increase the uptake of NO3, but tended to decrease the rate of fruit set and marketable yield”
✓ located verbatim in the source · abstract, characters 590–748

Title

Effect of restricted supply of nitrate on fruit growth and nutrient concentrations in the petiole sap of tomato cultured hydroponically

Yiqing He; Satoshi Terabayashi; Tomotaka Asaka; et al. Journal of Plant Nutrition 1999. doi:10.1080/01904169909365672

Other claims from this paper (10)

Associationobservedoriginal resultmeasured

Claim · model-written summary

Each one percent increase of ET 0 applied by irrigation was associated with a 0.0158 g increase in chicory shoot dry mass.

Taxon: Cichorium intybusCichorium intybuse1
Treatment: percent of ET 0 applied by irrigatione2
Outcome: dry masse2
Direction: increasede2
Value: 0.0158 ge2
Setting: a greenhousee1

Verbatim

e1
“the chicory (Cichorium intybus L. cv. "Folha Larga") production, grown in a greenhouse”
✓ located verbatim in the source · abstract, characters 189–275

e2
“the increase in one percent of ET 0 applied by irrigation increased the plants height in 0.148 cm, and 0.263 and 0.0158 g in the shoots' fresh and dry mass (respectively) and decrease in 0.306 cm 2 of the leaf area”
✓ located verbatim in the source · abstract, characters 1236–1450

Title

Chicory (Cichorium intybus L.) yield under water stress and estimation of leaf area using allometric relations

Rafael Dreux Miranda Fernandes; José Antonio Frizzone; Jefferson Vieira José Australian Journal of Crop Science 2017. doi:10.21475/ajcs.17.11.12.pne697

Other claims from this paper (5)

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Irrigation did not change pistachio kernel or nut size or dry matter content.

Taxon: Pistacia vera L.Pistacia verat0
Treatment: irrigatione0
Outcome: kernel and nut sizes and dry matter contentse0
Direction: no effecte0

Not reportedComparator

Verbatim

e0
“It was observed that while the irrigation caused an increase in Pistachio nut yield, crude fibre, ash and oil content of the nuts and decrease in protein content, it had no effect on kernel and nut sizes and dry matter contents.”
✓ located verbatim in the source · abstract, characters 274–502

t0
“Physical and chemical properties of some pistachio varieties (Pistacia vera L.) and oils grown under irrigated and non-irrigated conditions in Turkey”
✓ located verbatim in the source · title, characters 0–149

Title

Physical and chemical properties of some pistachio varieties (Pistacia vera L.) and oils grown under irrigated and non-irrigated conditions in Turkey

O. Kola; İ. Hayoğlu; H. Türkoğlu; et al. Quality Assurance and Safety of Crops & Foods 2018. doi:10.3920/qas2017.1152

Other claims from this paper (11)

Intervention effect Irrigation increased pistachio nut yield.
Intervention effect Irrigation increased crude fibre, ash and oil content of pistachio nuts.
Intervention effect Irrigation decreased pistachio nut protein content.
Association Pistachio variety markedly affected primary fatty acids.
Intervention effect Irrigation did not affect primary fatty acids.
Observation Total pistachio lipid levels ranged from 53.09 to 56.11%.
Observation Oleic acid was the most abundant fatty acid in pistachio oil, at 70.47 to 75.82% of fatty acids.
Observation Kırmızı pistachio oil had the highest linoleic acid content under irrigation, 17.72%.
Observation Pistachio nut saturated fatty acids were below 12.02%.
Observation Pistachio nut monounsaturated fatty acids reached 77.07%.
Observation Pistachio nut polyunsaturated fatty acids reached 17.99%.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Calcium chloride yielded a disease index of 4.87% after harvest in 2017–18.

Taxon: PotatoSolanum tuberosumt0
Treatment: calcium chloridee0
Interactor: Streptomyces scabiesStreptomyces scabieit0pathogen
Outcome: disease indexe0
Direction: decreaseinferrede0
Value: 4.87 %e0
Comparator: control-1e0

Verbatim

e0
“The minimum disease index with 4.45 % were recorded in case of both tuber treatment and foliar spray with salicylic acid as inducer followed by calcium chloride as 4.87 % and boric acid as 5.35% against 9.52 % control-1 and 11.71 % control-2 after harvesting, respectively during 2017-18.”
✓ located verbatim in the source · abstract, characters 1102–1390

t0
“Potato against Common Scab Disease Caused by Streptomyces scabies”
✓ located verbatim in the source · title, characters 57–122

Title

Evaluation of Inorganic Chemicals as Inducer on Yield of Potato against Common Scab Disease Caused by Streptomyces scabies (Thaxter) Waksman and Henrichi under glass house condition

Deepak Baboo S. K. Biswas; D. R. Singh A. L. Jatav; Ramesh Singh International Journal of Current Microbiology and Applied Sciences 2021. doi:10.20546/ijcmas.2021.1004.018

Other claims from this paper (11)

Intervention effect Tuber treatment with inducing agents protected potato against common scab.
Intervention effect Tuber treatment with inducing agents stimulated seed germination.
Intervention effect The chemical inducers promoted growth.
Intervention effect Salicylic acid tuber treatment and foliar spray produced a minimum disease index of 4.45% after harvest in 2017–18.
Intervention effect Boric acid yielded a disease index of 5.35% after harvest in 2017–18.
Observation The disease index pattern was similar in 2018–19.
Intervention effect Salicylic acid treated plants had the highest yield, 446.85 g per plant, in 2017–18.
Intervention effect Salicylic acid increased yield by 74.21% over control-1 in 2017–18.
Intervention effect Salicylic acid increased yield by 83.26% over control-2 in 2017–18.
Observation Yield observations followed similar trends in 2018–19.
Intervention effect Foliar inducer sprays before pathogen inoculation reduced potato disease index.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Boric acid yielded a disease index of 5.35% after harvest in 2017–18.

Taxon: PotatoSolanum tuberosumt0
Treatment: boric acide0
Interactor: Streptomyces scabiesStreptomyces scabieit0pathogen
Outcome: disease indexe0
Direction: decreaseinferrede0
Value: 5.35%e0
Comparator: control-2e0

Verbatim

e0
“The minimum disease index with 4.45 % were recorded in case of both tuber treatment and foliar spray with salicylic acid as inducer followed by calcium chloride as 4.87 % and boric acid as 5.35% against 9.52 % control-1 and 11.71 % control-2 after harvesting, respectively during 2017-18.”
✓ located verbatim in the source · abstract, characters 1102–1390

t0
“Potato against Common Scab Disease Caused by Streptomyces scabies”
✓ located verbatim in the source · title, characters 57–122

Title

Evaluation of Inorganic Chemicals as Inducer on Yield of Potato against Common Scab Disease Caused by Streptomyces scabies (Thaxter) Waksman and Henrichi under glass house condition

Deepak Baboo S. K. Biswas; D. R. Singh A. L. Jatav; Ramesh Singh International Journal of Current Microbiology and Applied Sciences 2021. doi:10.20546/ijcmas.2021.1004.018

Other claims from this paper (11)

Intervention effect Tuber treatment with inducing agents protected potato against common scab.
Intervention effect Tuber treatment with inducing agents stimulated seed germination.
Intervention effect The chemical inducers promoted growth.
Intervention effect Salicylic acid tuber treatment and foliar spray produced a minimum disease index of 4.45% after harvest in 2017–18.
Intervention effect Calcium chloride yielded a disease index of 4.87% after harvest in 2017–18.
Observation The disease index pattern was similar in 2018–19.
Intervention effect Salicylic acid treated plants had the highest yield, 446.85 g per plant, in 2017–18.
Intervention effect Salicylic acid increased yield by 74.21% over control-1 in 2017–18.
Intervention effect Salicylic acid increased yield by 83.26% over control-2 in 2017–18.
Observation Yield observations followed similar trends in 2018–19.
Intervention effect Foliar inducer sprays before pathogen inoculation reduced potato disease index.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Gibberellin at 60 ppm increased dry milled-grain weight to 7.80 Mg ha-1.

Taxon: Ratoon Rice (Oryza sativa L.)Oryza sativat0
Treatment: Gibberellin with the dosage of 60 ppme0
Outcome: dry weight of milled grainse0
Direction: increasee0
Value: 7.80 Mg ha-1e0

Not reportedComparator

Verbatim

e0
“Gibberellin with the dosage of 60 ppm was able to increase the percentage of filled grains (84.93%), decrease the percentage of empty grains (15.07%), increase the weight of 100 grains (3.63 g) and increase the dry weight of milled grains (7.80 Mg ha-1)”
✓ located verbatim in the source · abstract, characters 1092–1345

t0
“Ratoon Rice (Oryza sativa L.)”
✓ located verbatim in the source · title, characters 93–122

Title

The Influence of Phosphate Fertilizer and Plant Growth Regulators on the Growth and Yield of Ratoon Rice (Oryza sativa L.) Grown on Swampland

Siti Nurul Aidil Fitri; Siti Masreah Bernas; Erizal Sodikin; et al. Journal of Tropical Soils 2019. doi:10.5400/jts.2018.v23i2.73-80

Other claims from this paper (6)

Intervention effect P fertilizer did not significantly affect ratoon rice growth or yield.
Intervention effect Plant growth regulators significantly affected ratoon rice growth and yield.
Intervention effect Gibberellin at 60 ppm increased filled grains to 84.93%.
Intervention effect Gibberellin at 60 ppm decreased empty grains to 15.07%.
Intervention effect Gibberellin at 60 ppm increased 100-grain weight to 3.63 g.
Recommendation The authors recommend the treatment that improved growth and yield for ratoon cultivation in swampland.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Reducing effective soil depth reduced sorghum plant height by 34.2% in calcareous soil.

Taxon: SORGHUMSorghumt0
Treatment: reducing effective soil depths from deep to shallow water tablee0
Outcome: plant heighte0
Direction: decreasee0
Value: 34.2e0
Comparator: deepe0
Setting: calcareous soile0

Verbatim

e0
“reducing effective soil depths from deep to shallow water table led todecrease plant height, panicle length, weight of 1000 grain, grain proteincontent and yield by 32.48, 24.13, 11.64, 11.78, and 86.55% in the Nilealluvial soil vs 34.2, 18.19, 11.97, 16.51 and 86.18% in the calcareous soil,respectively”
✓ located verbatim in the source · abstract, characters 1292–1596

t0
“SORGHUM”
✓ located verbatim in the source · title, characters 54–61

Title

IMPACT OF SALINITY LEVELS AND EFFECTIVE SOIL DEPTH ON SORGHUM PLANTS GROWN IN SOME NILE ALLUVIAL AND CALCAREOUS SOILS UNDER EL FAYOUM CONDITIONS

Abdel Aty M. Ibrahim; Ibrahim M. El-Samnoudi; Taia A. Abdel Mageed Fayoum Journal of Agricultural Research and Development /Fayoum Journal of Agricultural Research and Development 2006. doi:10.21608/fjard.2006.197570

Other claims from this paper (19)

Intervention effect Increasing salinity from normal to saline soil reduced sorghum plant height by 36.98% in Nile alluvial soil.
Intervention effect Increasing salinity reduced sorghum panicle length by 32.27% in Nile alluvial soil.
Intervention effect Increasing salinity reduced sorghum 1000-grain weight by 20.45% in Nile alluvial soil.
Intervention effect Increasing salinity reduced sorghum grain protein content by 29.95% in Nile alluvial soil.
Intervention effect Increasing salinity reduced sorghum grain yield by 57.46% in Nile alluvial soil.
Intervention effect Increasing salinity reduced sorghum plant height by 36.76% in calcareous soil.
Intervention effect Increasing salinity reduced sorghum panicle length by 33.31% in calcareous soil.
Intervention effect Increasing salinity reduced sorghum 1000-grain weight by 24.05% in calcareous soil.
Intervention effect Increasing salinity reduced sorghum grain protein content by 33.75% in calcareous soil.
Intervention effect Increasing salinity reduced sorghum grain yield by 59.14% in calcareous soil.
Intervention effect Reducing effective soil depth reduced sorghum plant height by 32.48% in Nile alluvial soil.
Intervention effect Reducing effective soil depth reduced sorghum panicle length by 24.13% in Nile alluvial soil.
Intervention effect Reducing effective soil depth reduced sorghum 1000-grain weight by 11.64% in Nile alluvial soil.
Intervention effect Reducing effective soil depth reduced sorghum grain protein content by 11.78% in Nile alluvial soil.
Intervention effect Reducing effective soil depth reduced sorghum yield by 86.55% in Nile alluvial soil.
Intervention effect Reducing effective soil depth reduced sorghum panicle length by 18.19% in calcareous soil.
Intervention effect Reducing effective soil depth reduced sorghum 1000-grain weight by 11.97% in calcareous soil.
Intervention effect Reducing effective soil depth reduced sorghum grain protein content by 16.51% in calcareous soil.
Intervention effect Reducing effective soil depth reduced sorghum yield by 86.18% in calcareous soil.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Reducing effective soil depth reduced sorghum panicle length by 18.19% in calcareous soil.

Taxon: SORGHUMSorghumt0
Treatment: reducing effective soil depths from deep to shallow water tablee0
Outcome: panicle lengthe0
Direction: decreasee0
Value: 18.19e0
Comparator: deepe0
Setting: calcareous soile0

Verbatim

e0
“reducing effective soil depths from deep to shallow water table led todecrease plant height, panicle length, weight of 1000 grain, grain proteincontent and yield by 32.48, 24.13, 11.64, 11.78, and 86.55% in the Nilealluvial soil vs 34.2, 18.19, 11.97, 16.51 and 86.18% in the calcareous soil,respectively”
✓ located verbatim in the source · abstract, characters 1292–1596

t0
“SORGHUM”
✓ located verbatim in the source · title, characters 54–61

Title

IMPACT OF SALINITY LEVELS AND EFFECTIVE SOIL DEPTH ON SORGHUM PLANTS GROWN IN SOME NILE ALLUVIAL AND CALCAREOUS SOILS UNDER EL FAYOUM CONDITIONS

Abdel Aty M. Ibrahim; Ibrahim M. El-Samnoudi; Taia A. Abdel Mageed Fayoum Journal of Agricultural Research and Development /Fayoum Journal of Agricultural Research and Development 2006. doi:10.21608/fjard.2006.197570

Other claims from this paper (19)

Intervention effect Increasing salinity from normal to saline soil reduced sorghum plant height by 36.98% in Nile alluvial soil.
Intervention effect Increasing salinity reduced sorghum panicle length by 32.27% in Nile alluvial soil.
Intervention effect Increasing salinity reduced sorghum 1000-grain weight by 20.45% in Nile alluvial soil.
Intervention effect Increasing salinity reduced sorghum grain protein content by 29.95% in Nile alluvial soil.
Intervention effect Increasing salinity reduced sorghum grain yield by 57.46% in Nile alluvial soil.
Intervention effect Increasing salinity reduced sorghum plant height by 36.76% in calcareous soil.
Intervention effect Increasing salinity reduced sorghum panicle length by 33.31% in calcareous soil.
Intervention effect Increasing salinity reduced sorghum 1000-grain weight by 24.05% in calcareous soil.
Intervention effect Increasing salinity reduced sorghum grain protein content by 33.75% in calcareous soil.
Intervention effect Increasing salinity reduced sorghum grain yield by 59.14% in calcareous soil.
Intervention effect Reducing effective soil depth reduced sorghum plant height by 32.48% in Nile alluvial soil.
Intervention effect Reducing effective soil depth reduced sorghum panicle length by 24.13% in Nile alluvial soil.
Intervention effect Reducing effective soil depth reduced sorghum 1000-grain weight by 11.64% in Nile alluvial soil.
Intervention effect Reducing effective soil depth reduced sorghum grain protein content by 11.78% in Nile alluvial soil.
Intervention effect Reducing effective soil depth reduced sorghum yield by 86.55% in Nile alluvial soil.
Intervention effect Reducing effective soil depth reduced sorghum plant height by 34.2% in calcareous soil.
Intervention effect Reducing effective soil depth reduced sorghum 1000-grain weight by 11.97% in calcareous soil.
Intervention effect Reducing effective soil depth reduced sorghum grain protein content by 16.51% in calcareous soil.
Intervention effect Reducing effective soil depth reduced sorghum yield by 86.18% in calcareous soil.

Associationobservedoriginal resultmeasured

Claim · model-written summary

Over the whole spring-summer season, hydrothermal coefficient and rainfall correlated negatively with lodging resistance (r = -0.68 and r = -0.64)

Taxon: winter wheatTriticum aestivumt0
Treatment: the HTC and the amount of rainfalle1
Outcome: resistance to lodginge1
Direction: decreaseinferrede1
Value: r = -0.68 and r = -0.64e1
Qualifier: For the entire period of spring-summer vegetatione1

Verbatim

t0
“formation of winter wheat yield”
✓ located verbatim in the source · title, characters 76–107

e1
“For the entire period of spring-summer vegetation, the correlation coefficient of the HTC and the amount of rainfall with the duration of the growing season was r = 0.63 and r = 0.65, respectively, with a height of r = 0.71 and r = 0.72, resistance to lodging r = -0.68 and r = -0.64 and overall bakery score r = -0.62 and r = -0.63”
✓ located verbatim in the source · abstract, characters 1675–2007

Title

Influence of agroclimatic conditions of the spring-summer vegetation on the formation of winter wheat yield under the needs of the forest-steppe of Western Siberia

K. K. Musinov; A. S. Surnachev; V. E. Kozlov Bulletin of NSAU (Novosibirsk State Agrarian University) 2023. doi:10.31677/2072-6724-2023-66-1-55-63

Other claims from this paper (12)

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

KeFu seed coating of corn gave excellent integrated control of maize rough dwarf virus (MRDV), up to 60.00%-86.47%.

Taxon: cornZea mays subsp. mayse0
Treatment: coated with 20% KeFu Seed Coating Formulatione0
Interactor: maize rough dwarf virusMaize rough dwarf viruse1pathogen
Outcome: integrated control of maize rough dwarf virus (MRDV)e1
Direction: decreaseinferrede1
Value: 60. 00%-86. 47%e1

Not reportedComparator

Verbatim

e0
“When corn seed of five varieties Zheng dan 8, Danyu 13, Yuyu15, Yedan 19, and Yeidan 20 is coated with 20% KeFu Seed Coating Formulation”
✓ located verbatim in the source · abstract, characters 178–314

e1
“give excellent integrated control of maize rough dwarf virus (MRDV) and seedling wilt (Fusarium moniliforme) up to 60. 00%-86. 47% and 56. 86%-84. 19 %, respectively”
✓ located verbatim in the source · abstract, characters 476–641

Title

Effect of Seed Coating Treatment on the Control of Seedling Disease, Growth and Yield of Corn

Scf Factory Zhongguo Nongye Daxue xuebao 1999

Other claims from this paper (5)

Intervention effect Coating corn seed with 20% KeFu Seed Coating Formulation increased seed germination rate by 10.43%-40.65%.
Intervention effect KeFu seed coating of corn gave excellent integrated control of seedling wilt (Fusarium moniliforme), up to 56.86%-84.19%.
Intervention effect KeFu seed coating promoted corn seedling height by 8.41%-38.7%.
Intervention effect KeFu seed coating promoted corn seedling fresh weight by 4.90%-74.00%.
Intervention effect KeFu seed coating increased corn yield by up to 10.00%-29.40%.

“yield decrease”

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