“By the late twenty-first century, MMM growing season precipitation in southeastern Australia is projected to decrease by 15%, temperatures are projected to increase by 2.8°–4.5°C, and wheat yields are projected to decline by 70%”
“From 6 to 8 tDM/ha and 125 €/tDM of complete production cost”
e2
“energy catch crop production in double cropping system seem to be a good adaptation strategy for French farmers but has to be improved to decrease the high yield variability”
“the study and analysis of drought resistance of winter wheat varieties”
e1
“According to seven indices, the Rosynka variety stood out”
e4
“which was characterized by the smallest decrease in yield due to deterioration of moisture conditions, but also had low productivity under both conditions”
“a large decrease in yield was found in some areas, suggesting that the current rice producing regions in Japan would become separated into suitable and unsuitable areas as temperatures increase”
“including from 1 g/m2 at the time of mowing 0.150 c/ha (0.05%) and 0.07 c/ha (0.03%)”
e1
“Yield losses from the total value of the raw phytomass of weeds amounted to 15.75 c/ha (5.3%) and 2.51 c/ha (1%)”
e2
“Under the influence of mineral fertilizers, the hazard coefficients decreased by 2.6 and 5.7 times”
e3
“The introduction of high doses of mineral fertilizers and the use of herbicides in the integrated crop protection system of grain-grass-row crop rotation led to a decrease in the harmfulness of weeds.”
“Senescence of carnation (Dianthus caryophyllus L. ev. White Sim) petals coincided with a decrease on a per flower basis in the yield of cell wall and ethanol‐insoluble solids”
e3
“Alkali‐soluble pectins ranged from 35 to 45% of the total pectin and decreased during senescence”
“compare green mass and dry matter yields of forage sorghum and amaranth”
e5
“Decline of biomass quality was observed at later development stages due to a decrease in the concentration of crude and digestible proteins and an increase in NDF (neutral detergent fibre) and ADF (acid detergent fibre) concentrations”
“Plasmodiophora brassicae Wor. is the one of the causative agent of disease of the family of Brassicaceae, that results in decrease of white head cabbage yield up to 10-60%”
e6
“The disease distribution reached 80% but disease development varied from 0 to 25%”
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