“effect of weed technologies on chickpeas (Cicer arietium L.) was set up in 2018 and 2019 at the Szeged-Öthalom experimental area”
e4
“In the case of herbicide treatments, the decrease in yield elements was much smaller: the number of plants per unit area by 1%, the number of shoots by 3–10%, the number of pods by 5–12%, the number of seeds by 13–18%, the seed weight was by 1–5% less than on mechanically weed-controlled plots”
“Compared by conventional N,reduction of N by 28% would maintain or promote the rice source and sink coordination,which resulted in no significant decrease in yield”
e4
“Reduction of N by 28% improved sink capacity and ratio of spikelets No.and leaf area in Yuejingsimiao 2 and Guixiangzhan,improved available filled ratio of sink in Huayou 8305,while there was no significant difference in Tianyou 998”
“Same treatments gave higher increase in the chemical characteristics of berries as SSC%, total sugars and total anthocyanin content in berry skin (20.17 & 21.00%), (18.43 & 19.20 %) and (78.98 & 79.82 mg/100g FW), while it gave the lowest decrease in acidity% (0.26 & 0.24 %) as compared with that of control (18.27 & 18.17 %), (13.83 & 14.20 %), (28.71 & 18.17 mg/100g FW) and (0.48 & 0.46 %), in 2014 and 2015 seasons,…” Show full quote
“spring wheat (Triticum aestivum L.) cultivars released in North West Frontier Province (NWFP) over the past 42 years”
e1
“Linear regression of cultivar means on year of release showed a decrease of -0.40 cm yr-1 in plant height, 0.05 spikelets yr-1 in spikelets spike-1, 0.27 grains yr-1 in grains spike-1 and an increase of 31.43 kg ha-1 yr-1 in grain yield since 1958”
“spring wheat (Triticum aestivum L.) cultivars released in North West Frontier Province (NWFP) over the past 42 years”
e1
“Linear regression of cultivar means on year of release showed a decrease of -0.40 cm yr-1 in plant height, 0.05 spikelets yr-1 in spikelets spike-1, 0.27 grains yr-1 in grains spike-1 and an increase of 31.43 kg ha-1 yr-1 in grain yield since 1958”
“applied organic plant residues at rate 6.5 kg/tree or 100g/tree hydrogel under moderate irrigation rate (T5 and T3) significantly increased the most growth parameters (canopy volume, number of shoots/branch and leaf area)”
e1
“fruit set, leaf relative water content and decrease fruit drop%”
e7
“''Washington Navel'' orange trees grown on a sandy soil under drip irrigation system”
“Concurrent growing of dhaincha and its incorporation at 30 DAS resulted in a weed suppression of 70% with an yield enhancement to the tune of 0.840 t/ha and increased profitability of 12520/ha”
e2
“effect of concurrent growing of dhaincha (Sesbania aculeata) and its methods of incorporation on weed management in wet seeded rice”
e3
“Rice alone with 5 t/ha FYM and recommended dose of 90-45-45 kg N-P-K/ha was taken as control”
“open top chambers were utilized to investigate the change of ROS production rate,lipid peroxidation extent,anti-oxidative enzymes activities and antioxidant content in soybean(Glycine max) leaves”
e2
“compared to the control,the elevated O3 concentration induced an increase on O2 ·-production rate,H2O2 content,MDA content and relative electrical conductivity and a decrease on the activities of SOD,CAT and POD,the content of AsA and GSH in the whole growth stage and also a decline on grains yield”
“five Nagpur mandarin orchards in the village of Bhendala in Saoner region, Nagpur district as influenced by soil calcium carbonate”
e4
“The Leaves that are 4 to 6 months old from non-fruiting terminals contain optimum leaf macronutrient concentration (%) as nitrogen (r = -0.755) phosphorus (r = -0.765) and potassium (r = -0.308) showed negative relationship with the calcium carbonate”
“Maize leaf sap nitrogen, phosphorus and potassium increased while sodium and chloride decreased”
e2
“While soil salinity significantly decreased, there were large increases in leaf area index, plant performance, and maize grain yield, with a considerable decrease in leaf electrolyte leakage when grown in amendments”
e1
“A 2-year field experiment was conducted to assess the potential of a biochar product to alleviate salt-stress to a maize crop in a saline soil”
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