View: List Claim type Research area Organism Taxon as written Decade Paper Observation observed original result negative measured Claim · model-written summary
C. aonidum infestation decrease d fruit juice acidity by 3.54%, protein by 4.48%, total sugars by 4.45% and vitamin C by 4.45%.
fruit juice acidity e0 percent of protein (4.48, 14.15 %), percent of total sugars (4.45, 18.15 %) and percent of vitamin C (4.45, 7.24 %) e0 Schema note from the model: Claim budget groups distinct composition results.
Verbatim
t0 “SOUR ORANGE ”
✓ located verbatim in the source · title, characters 110–121 e0 “a low loss due to infestation of C. aonidum and a heavy decrease in infestation of P. ziziphi . In fruit juice acidity (3.54, 10. 45 %), percent of protein (4.48, 14.15 %), percent of total sugars (4.45, 18.15 %) and percent of vitamin C (4.45, 7.24 %) ”
✓ located verbatim in the source · abstract, characters 1528–1779 Other claims from this paper (18) Intervention effect observed original result positive measured Claim · model-written summary
Dipping clusters in BAP alone or combined with GA3 improved total sugars and T.S.S. % of berries compared with the control.
Superior seedless grapevines t0 dipping clusters with BAP alone or combined with GA3 e1 total sugars, T.S.S. % e1 control treatment e2 two successive seasons 2016 and 2017 e0 Verbatim
t0 “INFLUENCE OF GA3 AND DIFFERENT 6-BENZYLAMINOPURINE DOSES ON FRUIT QUALITY OF SUPERIOR SEEDLESS GRAPEVINES ”
✓ located verbatim in the source · title, characters 0–105 e0 “This study was carried out during the two successive seasons 2016 and 2017 to examine the effect of single or combined applications of 6-benzylaminopurine (BAP) at 2.5 or 5 mg/L and gibberellin (GA3) at 20 mg/L on yield and berries quality in Superior grapevines ”
✓ located verbatim in the source · abstract, characters 0–262 e1 “dipping clusters with BAP alone or combined with GA3, at an average berry diameter of 8-10 mm, improved yield , berry quality characteristic such as firmness, total free amino acids, total phenols, total sugars, T.S.S. % and decrease total acidity % ”
✓ located verbatim in the source · abstract, characters 292–540 e2 “comparing with the control treatment ”
✓ located verbatim in the source · abstract, characters 542–578 Other claims from this paper (3) Association observed original result significant (as stated) measured Claim · model-written summary
Wood calorific value decrease s with ash content (significant correlation).
Wood calorific value e1 decrease inferred e1 -0.73[p < 0.01] to -0.82 [p < 0.01] e1 Verbatim
e0 “16 Jatropha genotypes were planted in the field for 2 yr and pruned each year for biomass harvesting ”
✓ located verbatim in the source · abstract, characters 466–566 e1 “Wood calorific value was also related to leaf moisture content (r = -0.33 ns to -0.69 [p < 0.01]), wood moisture content (r = -0.73[p < 0.01] to -0.77 [p < 0.01]), wood density (r = 0.25 ns to 0.75 [p < 0.01]), lignin (r = 0.71 [p < 0.01] to 0.74 [p < 0.01]) and ash (r = -0.73[p < 0.01] to -0.82 [p < 0.01]) ”
✓ located verbatim in the source · abstract, characters 1837–2145 Other claims from this paper (18) Intervention effect After pruning, the overall biomass yield of the Jatropha hybrids shows no significant reduction. Intervention effect After pruning, leaf size, average leaf weight and specific leaf area show no significant reduction in the Jatropha hybrids. Intervention effect After pruning, the SPAD chlorophyll meter reading (SCMR) shows no significant reduction in the Jatropha hybrids. Intervention effect Pruning does not reduce the hemicellulose and ash contents of Jatropha genotype wood. Intervention effect Pruning does not reduce the moisture, density and calorific value of Jatropha genotype wood. Observation Leaf traits, biomass yield and wood quality show significant genotype variation among Jatropha genotypes. Intervention effect After pruning, six interspecific hybrids show improved leaf traits. Intervention effect Pruning has no effect on the chemical composition of eight Jatropha hybrids. Observation KUBJL 5, KUBJL 11, KUBJL 4 and KUBJL 2 have the highest pruning tolerance index, with fresh weight PTIs of 106.25%, 104.07%, 98.27% and 94.57% as written. Association Biomass yield decreases as leaf size increases across the Jatropha hybrids (significant correlation). Association Biomass yield decreases as average leaf weight increases across the Jatropha hybrids (significant correlation). Association Biomass yield increases with the SPAD chlorophyll meter reading (SCMR) across the Jatropha hybrids (significant correlation). Association Wood calorific value decreases with leaf moisture content; the correlation is not significant for the lowest value (ns). Association Wood calorific value decreases with wood moisture content (significant correlation). Association Wood calorific value increases with wood density; the correlation is not significant for the lowest value (ns). Association Wood calorific value increases with lignin content (significant correlation). Recommendation The authors recommend selecting Jatropha hybrids with high biomass yield and heat value using these traits. Recommendation The authors recommend that pruning-tolerant interspecific hybrids can be selected from this study. Intervention effect observed original result positive measured Claim · model-written summary
NAA at 40 ppm applied two weeks after petal fall reduced crop load in nectarine to the greatest extent among the treatments.
NAA (naphthalene acetic acid) at 40 ppm when applied two weeks after petal fall e2 to the greatest extent e2 Not reported Comparator
Verbatim
e0 “The present investigation was carried out on 12-year old trees of nectarine (Prunus persica (L.) Batsch var. nucipersica ) cultivar May Fire ”
✓ located verbatim in the source · abstract, characters 0–139 e2 “Treatments with NAA (naphthalene acetic acid) at 40 ppm when applied two weeks after petal fall reduced the crop load to the greatest extent and improve the yield of superior grade fruits and increase the leaf to fruit ratio and decrease the fruit drop ”
✓ located verbatim in the source · abstract, characters 1488–1740 Other claims from this paper (9) Association observed original result significant (as stated) measured Claim · model-written summary
Wood calorific value decrease s with wood moisture content (significant correlation).
Wood calorific value e1 decrease inferred e1 -0.73[p < 0.01] to -0.77 [p < 0.01] e1 Verbatim
e0 “16 Jatropha genotypes were planted in the field for 2 yr and pruned each year for biomass harvesting ”
✓ located verbatim in the source · abstract, characters 466–566 e1 “Wood calorific value was also related to leaf moisture content (r = -0.33 ns to -0.69 [p < 0.01]), wood moisture content (r = -0.73[p < 0.01] to -0.77 [p < 0.01]), wood density (r = 0.25 ns to 0.75 [p < 0.01]), lignin (r = 0.71 [p < 0.01] to 0.74 [p < 0.01]) and ash (r = -0.73[p < 0.01] to -0.82 [p < 0.01]) ”
✓ located verbatim in the source · abstract, characters 1837–2145 Other claims from this paper (18) Intervention effect After pruning, the overall biomass yield of the Jatropha hybrids shows no significant reduction. Intervention effect After pruning, leaf size, average leaf weight and specific leaf area show no significant reduction in the Jatropha hybrids. Intervention effect After pruning, the SPAD chlorophyll meter reading (SCMR) shows no significant reduction in the Jatropha hybrids. Intervention effect Pruning does not reduce the hemicellulose and ash contents of Jatropha genotype wood. Intervention effect Pruning does not reduce the moisture, density and calorific value of Jatropha genotype wood. Observation Leaf traits, biomass yield and wood quality show significant genotype variation among Jatropha genotypes. Intervention effect After pruning, six interspecific hybrids show improved leaf traits. Intervention effect Pruning has no effect on the chemical composition of eight Jatropha hybrids. Observation KUBJL 5, KUBJL 11, KUBJL 4 and KUBJL 2 have the highest pruning tolerance index, with fresh weight PTIs of 106.25%, 104.07%, 98.27% and 94.57% as written. Association Biomass yield decreases as leaf size increases across the Jatropha hybrids (significant correlation). Association Biomass yield decreases as average leaf weight increases across the Jatropha hybrids (significant correlation). Association Biomass yield increases with the SPAD chlorophyll meter reading (SCMR) across the Jatropha hybrids (significant correlation). Association Wood calorific value decreases with leaf moisture content; the correlation is not significant for the lowest value (ns). Association Wood calorific value increases with wood density; the correlation is not significant for the lowest value (ns). Association Wood calorific value increases with lignin content (significant correlation). Association Wood calorific value decreases with ash content (significant correlation). Recommendation The authors recommend selecting Jatropha hybrids with high biomass yield and heat value using these traits. Recommendation The authors recommend that pruning-tolerant interspecific hybrids can be selected from this study. Intervention effect observed original result positive measured Claim · model-written summary
Dipping clusters in BAP alone or combined with GA3 improved berry firmness, total free amino acids and total phenols compared with the control.
Superior seedless grapevines t0 dipping clusters with BAP alone or combined with GA3 e1 firmness, total free amino acids, total phenols e1 control treatment e2 two successive seasons 2016 and 2017 e0 Verbatim
t0 “INFLUENCE OF GA3 AND DIFFERENT 6-BENZYLAMINOPURINE DOSES ON FRUIT QUALITY OF SUPERIOR SEEDLESS GRAPEVINES ”
✓ located verbatim in the source · title, characters 0–105 e0 “This study was carried out during the two successive seasons 2016 and 2017 to examine the effect of single or combined applications of 6-benzylaminopurine (BAP) at 2.5 or 5 mg/L and gibberellin (GA3) at 20 mg/L on yield and berries quality in Superior grapevines ”
✓ located verbatim in the source · abstract, characters 0–262 e1 “dipping clusters with BAP alone or combined with GA3, at an average berry diameter of 8-10 mm, improved yield , berry quality characteristic such as firmness, total free amino acids, total phenols, total sugars, T.S.S. % and decrease total acidity % ”
✓ located verbatim in the source · abstract, characters 292–540 e2 “comparing with the control treatment ”
✓ located verbatim in the source · abstract, characters 542–578 Other claims from this paper (3) Intervention effect observed original result negative measured Claim · model-written summary
At pH 2.5, photosynthetic and fluorescence measures declined and failed to recover by 72 hours.
acid rain of pH 2.5 e1 Net photosynthetic rate (Pn), stomatal conductance (Cs), transpiration rate (Tr) e1 could not be recovered 72 h after the stress ceased e1 Not reported Comparator
Verbatim
e0 “Longan ( Dimorcarpus longana Lour. cv. Wulongling ) seedlings ”
✓ located verbatim in the source · abstract, characters 0–61 e1 “Net photosynthetic rate (Pn), stomatal conductance (Cs), transpiration rate (Tr), ratio of variable fluorescence to initial fluorescence (Fv/F 0), ratio of variable fluorescence to maximum fluorescence (Fv/Fm), quantum yield of PSⅡelectron transport (ΦPSⅡ), ratio of fluorescence decrease (Rfd), nonphotochemical quenching (qN) and photochemical quenching (qP) were reduced after a 6 h stress with acid rain of pH 2.5, a… ” Show full quote
✓ located verbatim in the source · abstract, characters 1275–1749 Other claims from this paper (11) Association observed original result significant (as stated) measured Claim · model-written summary
Wood calorific value decrease s with leaf moisture content; the correlation is not significant for the lowest value (ns).
Wood calorific value e1 decrease inferred e1 -0.33 ns to -0.69 [p < 0.01] e1 Verbatim
e0 “16 Jatropha genotypes were planted in the field for 2 yr and pruned each year for biomass harvesting ”
✓ located verbatim in the source · abstract, characters 466–566 e1 “Wood calorific value was also related to leaf moisture content (r = -0.33 ns to -0.69 [p < 0.01]), wood moisture content (r = -0.73[p < 0.01] to -0.77 [p < 0.01]), wood density (r = 0.25 ns to 0.75 [p < 0.01]), lignin (r = 0.71 [p < 0.01] to 0.74 [p < 0.01]) and ash (r = -0.73[p < 0.01] to -0.82 [p < 0.01]) ”
✓ located verbatim in the source · abstract, characters 1837–2145 Other claims from this paper (18) Intervention effect After pruning, the overall biomass yield of the Jatropha hybrids shows no significant reduction. Intervention effect After pruning, leaf size, average leaf weight and specific leaf area show no significant reduction in the Jatropha hybrids. Intervention effect After pruning, the SPAD chlorophyll meter reading (SCMR) shows no significant reduction in the Jatropha hybrids. Intervention effect Pruning does not reduce the hemicellulose and ash contents of Jatropha genotype wood. Intervention effect Pruning does not reduce the moisture, density and calorific value of Jatropha genotype wood. Observation Leaf traits, biomass yield and wood quality show significant genotype variation among Jatropha genotypes. Intervention effect After pruning, six interspecific hybrids show improved leaf traits. Intervention effect Pruning has no effect on the chemical composition of eight Jatropha hybrids. Observation KUBJL 5, KUBJL 11, KUBJL 4 and KUBJL 2 have the highest pruning tolerance index, with fresh weight PTIs of 106.25%, 104.07%, 98.27% and 94.57% as written. Association Biomass yield decreases as leaf size increases across the Jatropha hybrids (significant correlation). Association Biomass yield decreases as average leaf weight increases across the Jatropha hybrids (significant correlation). Association Biomass yield increases with the SPAD chlorophyll meter reading (SCMR) across the Jatropha hybrids (significant correlation). Association Wood calorific value decreases with wood moisture content (significant correlation). Association Wood calorific value increases with wood density; the correlation is not significant for the lowest value (ns). Association Wood calorific value increases with lignin content (significant correlation). Association Wood calorific value decreases with ash content (significant correlation). Recommendation The authors recommend selecting Jatropha hybrids with high biomass yield and heat value using these traits. Recommendation The authors recommend that pruning-tolerant interspecific hybrids can be selected from this study. Intervention effect observed original result measured Claim · model-written summary
The irrigation and fertilization program increased EC, O.M., available macronutrients(NPK).
moderate irrigation (2919.34 - 3157.88m3/fed./year) and the fertilization program/fed./year (33.33% mineral NPK +33.33% organic NPK + 33.33% mixed mineral ore + bio-fertilizer NPK) e0 EC, O.M., available macronutrients(NPK) e0 Not reported Comparator
Verbatim
e0 “Theresults indicated that use of moderate irrigation (2919.34 - 3157.88m3/fed./year) and the fertilization program/fed./year (33.33% mineral NPK +33.33% organic NPK + 33.33% mixed mineral ore + bio-fertilizer NPK)followed by (50% organic NPK + 50% mixed mineral ore + bio-fertilizers NPK)exhibited decrease in pH and increased (EC, O.M., available macronutrients(NPK), soil microorganisms content and dehydrogenase activ… ” Show full quote
✓ located verbatim in the source · abstract, characters 967–1815 t0 “"WASHINGTON NAVEL" ORANGE TREES ”
✓ located verbatim in the source · title, characters 42–73 Other claims from this paper (8) Intervention effect observed original result measured Claim · model-written summary
The irrigation and fertilization program increased soil microorganisms content and dehydrogenase activity.
moderate irrigation (2919.34 - 3157.88m3/fed./year) and the fertilization program/fed./year (33.33% mineral NPK +33.33% organic NPK + 33.33% mixed mineral ore + bio-fertilizer NPK) e0 soil microorganisms content and dehydrogenase activity e0 Not reported Comparator
Verbatim
e0 “Theresults indicated that use of moderate irrigation (2919.34 - 3157.88m3/fed./year) and the fertilization program/fed./year (33.33% mineral NPK +33.33% organic NPK + 33.33% mixed mineral ore + bio-fertilizer NPK)followed by (50% organic NPK + 50% mixed mineral ore + bio-fertilizers NPK)exhibited decrease in pH and increased (EC, O.M., available macronutrients(NPK), soil microorganisms content and dehydrogenase activ… ” Show full quote
✓ located verbatim in the source · abstract, characters 967–1815 t0 “"WASHINGTON NAVEL" ORANGE TREES ”
✓ located verbatim in the source · title, characters 42–73 Other claims from this paper (8) Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.
Citrus ×aurantiumt0
Chrysomphalus aonidume0pest
Jatropha
Prunus persica var. nucipersica
Dimocarpus longan