Paper · 1996 · BMB Reports

Chemical Modification of Residue of Lysine, Tryptophan, and Cysteine in Spinach Glycolate Oxidase

Duk-Gun Lee; Nam-Jeong Cho; Jung‐Do Choi

9
claims
18
verbatim quotes
0
citations
1
research areas
—
Not open access

Abstract

Spinach glycolate oxidase was subjected to a series of chemical modifications aimed at identifying amino acid residues essential for catalytic activity. The oxidase was reversibly inactivated by treatment with pyridoxal 5'-phosphate (PLP). The inactivation by PLP was accompanied by the appearance of an absorption peak of around 430 nm, which was shifted to 325 nm upon reduction with . After reduction, the PLP-treated oxidase showed a fluorescence spectrum with a maximum of around 395 nm by exciting at 325 nm. The substrate-competitive inhibitors oxalate and oxaloacetate provided protection against inactivation of the oxidase by PLP. These results suggest that PLP inactivates the enzyme by fonning a Schiff base with lysyl residue(s) at an active site of the oxidase. The enzyme was also inactivated by tryptophan-specific reagent N-bromosuccinimide (NBS). However, competitive inhibitors oxalate and oxaloacetate could not protect the oxidase significantly against inactivation of the enzyme by NBS. The results implicate that the inactivation of the oxidase by NBS is not directly related to modification of the tryptophanyl residue at an active site of the enzyme. Treatments of the oxidase with cysteine-specific reagents iodoacetate, silver nitrate, and 5,5'-dithiobis-2-nitrobenzoic acid did not affect significantly the activity of the enzyme.

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Claims 9

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

PLP reversibly inactivated spinach glycolate oxidase.

Treatment
pyridoxal 5'-phosphate (PLP)e0
Gene
glycolate oxidaset0
Outcome
oxidasee0
Direction
inactivatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The oxidase was reversibly inactivated by treatment with pyridoxal 5'-phosphate (PLP)”

✓ located verbatim in the source · abstract, characters 153–238 · show in text ↑
t0

“Spinach glycolate oxidase”

✓ located after whitespace/quote normalisation · title, characters 72–97 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

PLP inactivation was accompanied by an absorption peak near 430 nm that shifted to 325 nm upon reduction.

Gene
glycolate oxidaset0
Outcome
absorption peake0
Direction
shiftede0
Value
around 430 nme0
Qualifier
325 nme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The inactivation by PLP was accompanied by the appearance of an absorption peak of around 430 nm, which was shifted to 325 nm upon reduction with .”

✓ located verbatim in the source · abstract, characters 240–387 · show in text ↑
t0

“Spinach glycolate oxidase”

✓ located after whitespace/quote normalisation · title, characters 72–97 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Reduced PLP treated oxidase fluoresced maximally around 395 nm upon excitation at 325 nm.

Gene
glycolate oxidaset0
Outcome
fluorescence spectrume0
Value
around 395 nme0
Qualifier
exciting at 325 nme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“After reduction, the PLP-treated oxidase showed a fluorescence spectrum with a maximum of around 395 nm by exciting at 325 nm”

✓ located verbatim in the source · abstract, characters 388–513 · show in text ↑
t0

“Spinach glycolate oxidase”

✓ located after whitespace/quote normalisation · title, characters 72–97 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Oxalate and oxaloacetate protected the oxidase against PLP inactivation.

Treatment
oxalate and oxaloacetatee0
Gene
glycolate oxidaset0
Outcome
inactivation of the oxidase by PLPe0
Direction
protectione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The substrate-competitive inhibitors oxalate and oxaloacetate provided protection against inactivation of the oxidase by PLP”

✓ located verbatim in the source · abstract, characters 515–639 · show in text ↑
t0

“Spinach glycolate oxidase”

✓ located after whitespace/quote normalisation · title, characters 72–97 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

PLP may inactivate the oxidase by forming a Schiff base with active site lysyl residues.

Treatment
PLPe0
Gene
glycolate oxidaset0
Outcome
inactivates the enzymee0
Qualifier
Schiff base with lysyl residue(s)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“PLP inactivates the enzyme by fonning a Schiff base with lysyl residue(s) at an active site of the oxidase”

✓ located verbatim in the source · abstract, characters 668–774 · show in text ↑
t0

“Spinach glycolate oxidase”

✓ located after whitespace/quote normalisation · title, characters 72–97 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NBS inactivated the oxidase.

Treatment
N-bromosuccinimide (NBS)e0
Gene
glycolate oxidaset0
Outcome
enzymee0
Direction
inactivatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The enzyme was also inactivated by tryptophan-specific reagent N-bromosuccinimide (NBS)”

✓ located verbatim in the source · abstract, characters 776–863 · show in text ↑
t0

“Spinach glycolate oxidase”

✓ located after whitespace/quote normalisation · title, characters 72–97 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Oxalate and oxaloacetate did not significantly protect against NBS inactivation.

Treatment
oxalate and oxaloacetatee0
Gene
glycolate oxidaset0
Outcome
inactivation of the enzyme by NBSe0
Direction
could not protecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“competitive inhibitors oxalate and oxaloacetate could not protect the oxidase significantly against inactivation of the enzyme by NBS”

✓ located verbatim in the source · abstract, characters 874–1007 · show in text ↑
t0

“Spinach glycolate oxidase”

✓ located after whitespace/quote normalisation · title, characters 72–97 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

NBS inactivation was inferred not to depend directly on active site tryptophan modification.

Treatment
NBSe0
Gene
glycolate oxidaset0
Outcome
inactivation of the oxidasee0
Qualifier
modification of the tryptophanyl residue at an active sitee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the inactivation of the oxidase by NBS is not directly related to modification of the tryptophanyl residue at an active site of the enzyme”

✓ located verbatim in the source · abstract, characters 1036–1174 · show in text ↑
t0

“Spinach glycolate oxidase”

✓ located after whitespace/quote normalisation · title, characters 72–97 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Cysteine specific reagents did not significantly affect oxidase activity.

Treatment
cysteine-specific reagents iodoacetate, silver nitrate, and 5,5'-dithiobis-2-nitrobenzoic acide0
Gene
glycolate oxidaset0
Outcome
activity of the enzymee0
Direction
did not affecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Treatments of the oxidase with cysteine-specific reagents iodoacetate, silver nitrate, and 5,5'-dithiobis-2-nitrobenzoic acid did not affect significantly the activity of the enzyme”

✓ located verbatim in the source · abstract, characters 1176–1357 · show in text ↑
t0

“Spinach glycolate oxidase”

✓ located after whitespace/quote normalisation · title, characters 72–97 · show in text ↑

reagent · physiology: enzyme activity · Spinacia oleracea (spinach)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

oxalate · molecular: metabolites · Spinacia oleracea (spinach)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

2 in the opposite direction

  1. negative
  2. negative
See all 3 papers →

oxaloacetate(2-) · molecular: metabolites · Spinacia oleracea (spinach)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.