Abstract
SummaryGrowth patterns and cropping were evaluated over the season for the everbearing strawberry ‘Everest’ at a range of temperatures (15–27°C) in two light environments (ambient and 50% shade). The highest yield was recorded for unshaded plants grown at 23°C, but the optimum temperature for vegetative growth was 15°C. With increasing temperature fruit number increased, but fruit weight decreased. Fruit weight was also significantly reduced by shade, and although ‘Everest’ showed a degree of shade tolerance in vegetative growth, yield was consistently reduced by shade. Shade also reduced the number of crowns developed by the plants over the course of the season, emphasising that crown number was ultimately the limiting factor for yield potential. We conclude that, in contrast to Junebearers which partition more assimilates to fruit at temperatures around 15°C (Le Mière et al., 1998), optimised cropping in the everbearer ‘Everest’ is achieved at the significantly higher temperature of 23°C. These findings have significance for commercial production, in which protection tends to reduce light levels but increase average temperature throughout the season.
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Claims 10
Claim · model-written summary
Unshaded plants at 23°C had the highest yield.
- Taxon
- strawberry
Fragaria ×ananassat0 - Material
- ‘Everest’t0
- Treatment
- unshadede0
- Outcome
- yielde0
- Direction
- higheste0
- Value
- 23°Ce0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“The highest yield was recorded for unshaded plants grown at 23°C”
t0“everbearing strawberry ‘Everest’”
Claim · model-written summary
Vegetative growth was optimal at 15°C.
- Taxon
- strawberry
Fragaria ×ananassat0 - Material
- ‘Everest’t0
- Outcome
- vegetative growthe0
- Direction
- optimume0
- Value
- 15°Ce0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“the optimum temperature for vegetative growth was 15°C”
t0“everbearing strawberry ‘Everest’”
Claim · model-written summary
Fruit number increased with increasing temperature.
- Taxon
- strawberry
Fragaria ×ananassat0 - Material
- ‘Everest’t0
- Treatment
- increasing temperaturee0
- Outcome
- fruit numbere0
- Direction
- increasede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“With increasing temperature fruit number increased”
t0“everbearing strawberry ‘Everest’”
Claim · model-written summary
Fruit weight decreased with increasing temperature.
- Taxon
- strawberry
Fragaria ×ananassat0 - Material
- ‘Everest’t0
- Treatment
- increasing temperaturee0
- Outcome
- fruit weighte0
- Direction
- decreasede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“With increasing temperature fruit number increased, but fruit weight decreased”
t0“everbearing strawberry ‘Everest’”
Claim · model-written summary
Shade significantly reduced fruit weight.
- Taxon
- strawberry
Fragaria ×ananassat0 - Material
- ‘Everest’t0
- Treatment
- shadee0
- Outcome
- Fruit weighte0
- Direction
- reducede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“Fruit weight was also significantly reduced by shade”
t0“everbearing strawberry ‘Everest’”
Claim · model-written summary
Everest showed some shade tolerance in vegetative growth.
- Taxon
- strawberry
Fragaria ×ananassat0 - Material
- ‘Everest’e0
- Outcome
- shade tolerance in vegetative growthe0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“‘Everest’ showed a degree of shade tolerance in vegetative growth”
t0“everbearing strawberry ‘Everest’”
Claim · model-written summary
Shade consistently reduced yield.
- Taxon
- strawberry
Fragaria ×ananassat0 - Material
- ‘Everest’t0
- Treatment
- shadee0
- Outcome
- yielde0
- Direction
- reducede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“yield was consistently reduced by shade”
t0“everbearing strawberry ‘Everest’”
Claim · model-written summary
Shade reduced crown number over the season.
- Taxon
- strawberry
Fragaria ×ananassat0 - Material
- ‘Everest’t0
- Treatment
- Shadee0
- Outcome
- number of crownse0
- Direction
- reducede0
- Qualifier
- over the course of the seasone0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“Shade also reduced the number of crowns developed by the plants over the course of the season”
t0“everbearing strawberry ‘Everest’”
Claim · model-written summary
Crown number was the limiting factor for yield potential.
- Taxon
- strawberry
Fragaria ×ananassat0 - Material
- ‘Everest’t0
- Organ / stage
- crowne0
- Outcome
- yield potentiale0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“crown number was ultimately the limiting factor for yield potential”
t0“everbearing strawberry ‘Everest’”
Claim · model-written summary
Optimised cropping in Everest is achieved at 23°C.
- Taxon
- strawberry
Fragaria ×ananassat0 - Material
- ‘Everest’e0
- Outcome
- optimised croppinge0
- Value
- 23°Ce0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“optimised cropping in the everbearer ‘Everest’ is achieved at the significantly higher temperature of 23°C”
t0“everbearing strawberry ‘Everest’”
The same questions in other papers
shade · molecular: metabolites · Fragaria x ananassa (strawberry)Positive and negative results
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- positive
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shade · yield · Fragaria x ananassa (strawberry)Positive and negative results
6 papers in the same direction as this paper · 8 in the opposite direction
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11 papers more in this group
See all 15 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.