Abstract
The objective of this study was to evaluate the effects of three different biofertilizers in combination with four different organic manures or with inorganic fertilizers on dry matter partitioning, yield and quality traits in cabbage. Results indicated that treatments comprising recommended fertilizers package coupled with seedling inoculation in any biofertilizer had relatively higher dry matter in leaves (head), higher number of non-wrapper leaves and head yield (40.81– 41.88±1.07 tonnes/ha). Application of pressmud or vermicompost plus seedling inoculation in Azospirillum or PSM noticed head yield at par with conventional fertilization. The total carbohydrate content in head was significantly higher with use of organic manures and VAM or PSM. The maximum protein content was noticed with sole application of vermicompost (17.4%) or digested sludge (17.3%). Fibre content in head was improved remarkably with the use of organic manures and biofertilizers. The highest total carotenoid content in head was recorded with the use of FYM + PSM (0.445 mg/100 g). Significantly higher ascorbic acid content (vitamin C) in head was registered with the use of either FYM or pressmud along with PSM or VAM (14.25–15.48±0.33 mg/100 g).
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Claims 8
Claim · model-written summary
Recommended fertilizer plus biofertilizer inoculation increased cabbage head dry matter, non-wrapper leaves, and head yield.
- Taxon
- cabbage
Brassica oleracea var. capitatat0 - Treatment
- recommended fertilizers package coupled with seedling inoculation in any biofertilizere0
- Outcome
- dry matter in leaves (head), higher number of non-wrapper leaves and head yielde0
- Direction
- highere0
- Value
- 40.81– 41.88±1.07 tonnes/hae0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“treatments comprising recommended fertilizers package coupled with seedling inoculation in any biofertilizer had relatively higher dry matter in leaves (head), higher number of non-wrapper leaves and head yield (40.81– 41.88±1.07 tonnes/ha)”
t0“cabbage (Brassica oleracea var. capitata)”
Claim · model-written summary
Pressmud with Azospirillum inoculation gave cabbage head yield comparable to conventional fertilization.
- Taxon
- cabbageBrassica oleracea var. capitatat0
- Treatment
- pressmude0
- Interactor
- Azospirillum
Azospirillume0symbiont - Outcome
- head yielde0
- Direction
- at pare0
- Comparator
- conventional fertilizatione0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Application of pressmud or vermicompost plus seedling inoculation in Azospirillum or PSM noticed head yield at par with conventional fertilization”
t0“cabbage (Brassica oleracea var. capitata)”
Claim · model-written summary
Organic manures with VAM or PSM raised cabbage head carbohydrate content.
- Taxon
- cabbageBrassica oleracea var. capitatat0
- Treatment
- organic manures and VAM or PSMe0
- Outcome
- total carbohydrate content in heade0
- Direction
- highere0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The total carbohydrate content in head was significantly higher with use of organic manures and VAM or PSM”
t0“cabbage (Brassica oleracea var. capitata)”
Claim · model-written summary
Vermicompost alone produced maximum cabbage protein content of 17.4%.
- Taxon
- cabbageBrassica oleracea var. capitatat0
- Treatment
- sole application of vermicomposte0
- Outcome
- protein contente0
- Direction
- maximume0
- Value
- 17.4%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The maximum protein content was noticed with sole application of vermicompost (17.4%)”
t0“cabbage (Brassica oleracea var. capitata)”
Claim · model-written summary
Digested sludge alone produced maximum cabbage protein content of 17.3%.
- Taxon
- cabbageBrassica oleracea var. capitatat0
- Treatment
- digested sludgee0
- Outcome
- protein contente0
- Value
- 17.3%e0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The maximum protein content was noticed with sole application of vermicompost (17.4%) or digested sludge (17.3%)”
t0“cabbage (Brassica oleracea var. capitata)”
Claim · model-written summary
Organic manures and biofertilizers improved cabbage head fibre content.
- Taxon
- cabbageBrassica oleracea var. capitatat0
- Treatment
- organic manures and biofertilizerse0
- Outcome
- Fibre content in heade0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Fibre content in head was improved remarkably with the use of organic manures and biofertilizers”
t0“cabbage (Brassica oleracea var. capitata)”
Claim · model-written summary
FYM plus PSM gave the highest cabbage head carotenoid content, 0.445 mg/100 g.
- Taxon
- cabbageBrassica oleracea var. capitatat0
- Treatment
- FYM + PSMe0
- Outcome
- total carotenoid content in heade0
- Direction
- higheste0
- Value
- 0.445 mg/100 ge0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The highest total carotenoid content in head was recorded with the use of FYM + PSM (0.445 mg/100 g)”
t0“cabbage (Brassica oleracea var. capitata)”
Claim · model-written summary
FYM or pressmud with PSM or VAM increased cabbage head ascorbic acid content.
- Taxon
- cabbageBrassica oleracea var. capitatat0
- Treatment
- either FYM or pressmud along with PSM or VAMe0
- Outcome
- ascorbic acid content (vitamin C) in heade0
- Direction
- highere0
- Value
- 14.25–15.48±0.33 mg/100 ge0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Significantly higher ascorbic acid content (vitamin C) in head was registered with the use of either FYM or pressmud along with PSM or VAM (14.25–15.48±0.33 mg/100 g)”
t0“cabbage (Brassica oleracea var. capitata)”
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