Abstract
Nine of the 20 varieties tested were tolerant of NaCl at 1000-5000 p.p.m. The two susceptible varieties had a lower sodium, potassium and magnesium content than the tolerant varieties. The calcium and magnesium content of the tolerant varieties increased up to 4000 p.p.m. NaCl, while the potassium content decreased. The tolerant varieties had a lower chloride content than the susceptible varieties
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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 5
Claim · model-written summary
Nine of 20 sorghum varieties tolerated NaCl at 1000-5000 p.p.m.
SorghumOrganisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Nine of the 20 varieties tested were tolerant of NaCl at 1000-5000 p.p.m.”
t0“sorghum”
Claim · model-written summary
Susceptible varieties had lower sodium, potassium and magnesium content than tolerant varieties.
- Material
- susceptible varietiese0
- Outcome
- sodium, potassium and magnesium contente0
- Direction
- lowere0
- Comparator
- tolerant varietiese0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The two susceptible varieties had a lower sodium, potassium and magnesium content than the tolerant varieties”
t0“sorghum”
Claim · model-written summary
Calcium and magnesium content of tolerant varieties increased up to 4000 p.p.m. NaCl.
- Material
- tolerant varietiese0
- Treatment
- 4000 p.p.m. NaCle0
- Outcome
- calcium and magnesium contente0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The calcium and magnesium content of the tolerant varieties increased up to 4000 p.p.m. NaCl”
t0“sorghum”
Claim · model-written summary
Potassium content of tolerant varieties decreased under NaCl.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The calcium and magnesium content of the tolerant varieties increased up to 4000 p.p.m. NaCl, while the potassium content decreased”
t0“sorghum”
Claim · model-written summary
Tolerant varieties had lower chloride content than susceptible varieties.
- Material
- tolerant varietiese0
- Outcome
- chloride contente0
- Direction
- lowere0
- Comparator
- susceptible varietiese0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The tolerant varieties had a lower chloride content than the susceptible varieties”
t0“sorghum”
The same questions in other papers
sodium chloride · nutrient: content · SorghumPositive and negative results
2 in the opposite direction
- negative
- negative
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.