Paper · 2025 · Functional Plant Biology

Green-synthesized ZnO and MgO nanoparticles modulate physiology and antioxidant defense in maize under alkaline stress

Muhammad Iftikhar; Anis Ali Shah

19
claims
48
verbatim quotes
3
citations
2
research areas
✓
Open access · cc-by-nc-nd

Abstract

Alkaline stress severely impairs the growth and yield of Zea mays L. by disrupting physiological and biochemical functions. This study evaluated green-synthesized ZnO and MgO nanoparticles (NPs), prepared using neem and licorice extracts, for mitigating alkaline stress. NPs were nanosized, crystalline, and functionalized by phytochemicals, confirmed by scanning electron microscopy, FT-IR spectroscopy, UV-vis spectroscopy, and energy dispersive X-ray spectroscopy. A pot experiment using NPs (25-200 ppm) under control and alkaline stress assessed morphological, physiological, biochemical, and ionic responses. Alkaline stress reduced root fresh and dry weight to 2.60 and 0.66 g (-59.6%, -31.0%), shoot fresh and dry weight to 2.60 and 0.38 g (-59.6%, -70.0%), and chlorophyll a, b, and carotenoids to 1.31, 0.67, and 2.40 mg g-1 (-62.4%, -54.7%, -62.8%), whereas it increased malondialdehyde (MDA) (244.6%), H₂O₂ (457.7%), and relative membrane permeability (RMP) (55.9%). The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%). Antioxidant enzymes increased, with superoxide dismutase at 29.52 U mg-1 (452.8%), peroxidase at 24.44 U mg-1 (862%), and ascorbate peroxidase at 51.62 U mg-1 (560%), whereas MDA, H2O2, and RMP (-78.1%) were reduced. High NP concentrations (ZnO 100 ppm + MgO 100 ppm) were toxic. Moderate ZnO and MgO NP doses enhanced resilience, yield stability, and sustainable agriculture.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 19

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Alkaline stress reduced root fresh and dry weight in maize.

Taxon
Zea mays L.Zea mayse0
Organ / stage
roote1
Treatment
Alkaline stresse1
Outcome
root fresh and dry weighte1
Direction
reducede1
Value
-59.6%, -31.0%e1
Comparator
controle2
Setting
pot experimente2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e1

“Alkaline stress reduced root fresh and dry weight to 2.60 and 0.66 g (-59.6%, -31.0%), shoot fresh and dry weight to 2.60 and 0.38 g (-59.6%, -70.0%), and chlorophyll a, b, and carotenoids to 1.31, 0.67, and 2.40 mg g-1 (-62.4%, -54.7%, -62.8%)”

✓ located verbatim in the source · abstract, characters 615–859 · show in text ↑
e2

“A pot experiment using NPs (25-200 ppm) under control and alkaline stress”

✓ located verbatim in the source · abstract, characters 468–541 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Alkaline stress reduced shoot fresh and dry weight in maize.

Taxon
Zea mays L.Zea mayse0
Organ / stage
shoote1
Treatment
Alkaline stresse1
Outcome
shoot fresh and dry weighte1
Direction
reducede1
Value
-59.6%, -70.0%e1
Comparator
controle2
Setting
pot experimente2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e1

“Alkaline stress reduced root fresh and dry weight to 2.60 and 0.66 g (-59.6%, -31.0%), shoot fresh and dry weight to 2.60 and 0.38 g (-59.6%, -70.0%), and chlorophyll a, b, and carotenoids to 1.31, 0.67, and 2.40 mg g-1 (-62.4%, -54.7%, -62.8%)”

✓ located verbatim in the source · abstract, characters 615–859 · show in text ↑
e2

“A pot experiment using NPs (25-200 ppm) under control and alkaline stress”

✓ located verbatim in the source · abstract, characters 468–541 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Alkaline stress reduced chlorophyll a, b and carotenoids in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
Alkaline stresse1
Outcome
chlorophyll a, b, and carotenoidse1
Direction
reducede1
Value
-62.4%, -54.7%, -62.8%e1
Comparator
controle2
Setting
pot experimente2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e1

“Alkaline stress reduced root fresh and dry weight to 2.60 and 0.66 g (-59.6%, -31.0%), shoot fresh and dry weight to 2.60 and 0.38 g (-59.6%, -70.0%), and chlorophyll a, b, and carotenoids to 1.31, 0.67, and 2.40 mg g-1 (-62.4%, -54.7%, -62.8%)”

✓ located verbatim in the source · abstract, characters 615–859 · show in text ↑
e2

“A pot experiment using NPs (25-200 ppm) under control and alkaline stress”

✓ located verbatim in the source · abstract, characters 468–541 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Alkaline stress increased malondialdehyde (MDA) in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
Alkaline stresse2
Outcome
malondialdehyde (MDA)e3
Direction
increasede3
Value
244.6%e3
Comparator
controle2
Setting
pot experimente2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e2

“A pot experiment using NPs (25-200 ppm) under control and alkaline stress”

✓ located verbatim in the source · abstract, characters 468–541 · show in text ↑
e3

“whereas it increased malondialdehyde (MDA) (244.6%), H₂O₂ (457.7%), and relative membrane permeability (RMP) (55.9%)”

✓ located verbatim in the source · abstract, characters 861–977 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Alkaline stress increased H₂O₂ in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
Alkaline stresse2
Outcome
H₂O₂e3
Direction
increasede3
Value
457.7%e3
Comparator
controle2
Setting
pot experimente2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e2

“A pot experiment using NPs (25-200 ppm) under control and alkaline stress”

✓ located verbatim in the source · abstract, characters 468–541 · show in text ↑
e3

“whereas it increased malondialdehyde (MDA) (244.6%), H₂O₂ (457.7%), and relative membrane permeability (RMP) (55.9%)”

✓ located verbatim in the source · abstract, characters 861–977 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Alkaline stress increased relative membrane permeability (RMP) in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
Alkaline stresse2
Outcome
relative membrane permeability (RMP)e3
Direction
increasede3
Value
55.9%e3
Comparator
controle2
Setting
pot experimente2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e2

“A pot experiment using NPs (25-200 ppm) under control and alkaline stress”

✓ located verbatim in the source · abstract, characters 468–541 · show in text ↑
e3

“whereas it increased malondialdehyde (MDA) (244.6%), H₂O₂ (457.7%), and relative membrane permeability (RMP) (55.9%)”

✓ located verbatim in the source · abstract, characters 861–977 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined ZnO and MgO nanoparticles at 50 ppm each improved chlorophyll a, b and carotenoids in maize under alkaline stress.

Taxon
Zea mays L.Zea mayse0
Treatment
combined ZnO (50 ppm) and MgO (50 ppm) treatmente3
Outcome
chlorophyll a, b, and carotenoidse3
Direction
improvede3
Value
165.4%, 120.3%, 168.5%e3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e3

“The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%)”

✓ located verbatim in the source · abstract, characters 979–1256 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined ZnO and MgO nanoparticles at 50 ppm each increased total soluble protein in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
combined ZnO (50 ppm) and MgO (50 ppm) treatmente3
Outcome
total soluble proteine3
Direction
improvede3
Value
392.8%e3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e3

“The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%)”

✓ located verbatim in the source · abstract, characters 979–1256 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined ZnO and MgO nanoparticles at 50 ppm each increased total protein in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
combined ZnO (50 ppm) and MgO (50 ppm) treatmente3
Outcome
total proteine3
Direction
improvede3
Value
301.0%e3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e3

“The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%)”

✓ located verbatim in the source · abstract, characters 979–1256 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined ZnO and MgO nanoparticles at 50 ppm each increased proline in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
combined ZnO (50 ppm) and MgO (50 ppm) treatmente3
Outcome
prolinee3
Direction
improvede3
Value
105.5%e3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e3

“The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%)”

✓ located verbatim in the source · abstract, characters 979–1256 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined ZnO and MgO nanoparticles at 50 ppm each increased glutathione in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
combined ZnO (50 ppm) and MgO (50 ppm) treatmente3
Outcome
glutathionee3
Direction
improvede3
Value
35.6%e3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e3

“The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%)”

✓ located verbatim in the source · abstract, characters 979–1256 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined ZnO and MgO nanoparticles at 50 ppm each increased ascorbic acid in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
combined ZnO (50 ppm) and MgO (50 ppm) treatmente3
Outcome
ascorbic acide3
Direction
improvede3
Value
44.2%e3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e3

“The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%)”

✓ located verbatim in the source · abstract, characters 979–1256 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined ZnO and MgO nanoparticles at 50 ppm each increased superoxide dismutase activity in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
combined ZnO (50 ppm) and MgO (50 ppm) treatmente3
Outcome
superoxide dismutasee5
Direction
increasede5
Value
452.8%e5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e3

“The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%)”

✓ located verbatim in the source · abstract, characters 979–1256 · show in text ↑
e5

“Antioxidant enzymes increased, with superoxide dismutase at 29.52 U mg-1 (452.8%), peroxidase at 24.44 U mg-1 (862%), and ascorbate peroxidase at 51.62 U mg-1 (560%)”

✓ located verbatim in the source · abstract, characters 1258–1423 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined ZnO and MgO nanoparticles at 50 ppm each increased peroxidase activity in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
combined ZnO (50 ppm) and MgO (50 ppm) treatmente3
Outcome
peroxidasee5
Direction
increasede5
Value
862%e5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e3

“The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%)”

✓ located verbatim in the source · abstract, characters 979–1256 · show in text ↑
e5

“Antioxidant enzymes increased, with superoxide dismutase at 29.52 U mg-1 (452.8%), peroxidase at 24.44 U mg-1 (862%), and ascorbate peroxidase at 51.62 U mg-1 (560%)”

✓ located verbatim in the source · abstract, characters 1258–1423 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined ZnO and MgO nanoparticles at 50 ppm each increased ascorbate peroxidase activity in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
combined ZnO (50 ppm) and MgO (50 ppm) treatmente3
Outcome
ascorbate peroxidasee5
Direction
increasede5
Value
560%e5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e3

“The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%)”

✓ located verbatim in the source · abstract, characters 979–1256 · show in text ↑
e5

“Antioxidant enzymes increased, with superoxide dismutase at 29.52 U mg-1 (452.8%), peroxidase at 24.44 U mg-1 (862%), and ascorbate peroxidase at 51.62 U mg-1 (560%)”

✓ located verbatim in the source · abstract, characters 1258–1423 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined ZnO and MgO nanoparticles at 50 ppm each reduced MDA, H2O2 and relative membrane permeability in maize.

Taxon
Zea mays L.Zea mayse0
Treatment
combined ZnO (50 ppm) and MgO (50 ppm) treatmente3
Outcome
MDA, H2O2, and RMPe6
Direction
reducede6
Value
-78.1%e6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e3

“The combined ZnO (50 ppm) and MgO (50 ppm) treatment improved chlorophyll a, b, and carotenoids to 3.48, 1.48, and 6.45 mg g-1 (165.4%, 120.3%, 168.5%), and total soluble protein (392.8%), total protein (301.0%), proline (105.5%), glutathione (35.6%), and ascorbic acid (44.2%)”

✓ located verbatim in the source · abstract, characters 979–1256 · show in text ↑
e6

“whereas MDA, H2O2, and RMP (-78.1%) were reduced”

✓ located verbatim in the source · abstract, characters 1425–1473 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High NP concentrations (ZnO 100 ppm + MgO 100 ppm) were toxic to maize.

Taxon
Zea mays L.Zea mayse0
Treatment
ZnO 100 ppm + MgO 100 ppme7
Outcome
toxice7

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e7

“High NP concentrations (ZnO 100 ppm + MgO 100 ppm) were toxic”

✓ located verbatim in the source · abstract, characters 1475–1536 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Moderate ZnO and MgO nanoparticle doses enhanced resilience and yield stability of maize, according to the authors.

Taxon
Zea mays L.Zea mayse0
Treatment
Moderate ZnO and MgO NP dosese7
Outcome
resilience, yield stabilitye7
Direction
enhancede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e7

“Moderate ZnO and MgO NP doses enhanced resilience, yield stability, and sustainable agriculture”

✓ located verbatim in the source · abstract, characters 1538–1633 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The green-synthesized NPs were nanosized, crystalline and functionalized by phytochemicals.

Taxon
Zea mays L.Zea mayse0
Outcome
nanosized, crystalline, and functionalized by phytochemicalse6
Qualifier
confirmed by scanning electron microscopy, FT-IR spectroscopy, UV-vis spectroscopy, and energy dispersive X-ray spectroscopye6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Zea mays L.”

✓ located verbatim in the source · abstract, characters 57–68 · show in text ↑
e6

“NPs were nanosized, crystalline, and functionalized by phytochemicals, confirmed by scanning electron microscopy, FT-IR spectroscopy, UV-vis spectroscopy, and energy dispersive X-ray spectroscopy”

✓ located verbatim in the source · abstract, characters 271–466 · show in text ↑

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zinc oxide · yield · Zea mays (maize)Results differ

13 papers: 13 positive, 0 negative or no effect

12 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

9 papers more in this group

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zinc oxide · physiology: oxidative · Zea mays (maize)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

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zinc oxide · quality: phytochemicals · Zea mays (maize)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
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zinc oxide · quality: protein · Zea mays (maize)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
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zinc oxide · physiology: osmolytes · Zea mays (maize)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
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zinc oxide · physiology: antioxidant enzymes · Zea mays (maize)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

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zinc oxide · molecular: metabolites · Zea mays (maize)Results agree

7 papers: 7 positive, 0 negative or no effect

6 papers in the same direction as this paper

  1. positive
  2. positive
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zinc oxide · physiology: pigments · Zea mays (maize)Results agree

12 papers: 12 positive, 0 negative or no effect

11 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

8 papers more in this group

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8 of 12 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.