Paper · 2025 · Agricultural Water Management

Increased drip irrigation during heatwaves does not alter vineyard land surface temperature and evapotranspiration

Andrew Gal; Nicolas Bambach; Andrew J. McElrone; et al.

7
claims
20
verbatim quotes
0
citations
3
research areas
✓
Open access · cc-by

Abstract

The frequency, duration, and intensity of heatwaves are threatening the stability of perennial crops, including winegrapes. Winegrapes are becoming increasingly irrigated with low-pressure, low-flow micro-irrigation systems (e.g., drip, micro-sprinklers) to address water scarcity. Heatwaves cause both heat and water stress in wine grapes, so growers commonly increase irrigation to cope with heatwaves. However, the effects of this practice on vineyard responses have not been extensively studied. We characterized biometeorological and physiological responses to different drip irrigation treatments surrounding three heatwaves in 2021 from the plant to vineyard scale using a combination of remote and proximal sensing approaches – satellite, drone, and tower-based methods – to quantify land surface temperature (LST) and actual evapotranspiration (ET a ). We further separated LST into canopy and soil components using a segmentation approach. Additionally, we measured soil water content and leaf-level vine responses including stomatal conductance, net photosynthesis, transpiration, stem and leaf water potentials, and radiometric leaf temperatures. Reflecting standard viticultural practices, supplemental drip irrigation treatments were only implemented surrounding heatwaves and included 60 % (i.e., maintaining standard deficit irrigation), 90 %, and 120 % of the estimated crop evapotranspiration. Our key findings were: (1) moderate increases in drip irrigation increased transpiration, stomatal conductance, CO 2 assimilation, and yield with maximum daily ranges between treatments of 2.21 −4.00 mmol m −2 s −1 , 0.06 −0.11 mol m −2 s −1 , 5.82 −7.27 µmol m −2 s −1 , and 16.3 −19.0 kg vine −1 , respectively. However, these physiological responses did not translate to differences in LST and ET a , which did not vary between treatments by more than 1.5 °C or 1 mm day −1 , respectively; (2) LST and ET a patterns followed the same ranking by treatment throughout the season, which did not align with or respond to differential drip irrigation treatments; (3) Soil surface temperatures also did not align with or respond to differential drip irrigation treatments. Findings from this study suggest that increased drip irrigation addresses vine water stress and increases leaf transpiration during heatwaves but does not provide the evaporative cooling benefits demonstrated by high-pressure, high-flow irrigation systems (e.g., center pivot irrigation). These findings can be used to inform optimal irrigation and heat management practices for agriculture during heatwaves.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Moderate increases in drip irrigation increased transpiration in winegrapes, with maximum daily ranges between treatments of 2.21 −4.00 mmol m −2 s −1.

Taxon
winegrapesVitis viniferae0
Treatment
moderate increases in drip irrigatione1
Outcome
transpiratione1
Direction
increasede1
Value
2.21 −4.00 mmol m −2 s −1e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“including winegrapes”

✓ located verbatim in the source · abstract, characters 102–122 · show in text ↑
e1

“moderate increases in drip irrigation increased transpiration, stomatal conductance, CO 2 assimilation, and yield”

✓ located verbatim in the source · abstract, characters 1439–1552 · show in text ↑
e2

“2.21 −4.00 mmol m −2 s −1”

✓ located verbatim in the source · abstract, characters 1601–1626 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Moderate increases in drip irrigation increased stomatal conductance in winegrapes, with maximum daily ranges between treatments of 0.06 −0.11 mol m −2 s −1.

Taxon
winegrapesVitis viniferae0
Treatment
moderate increases in drip irrigatione1
Outcome
stomatal conductancee1
Direction
increasede1
Value
0.06 −0.11 mol m −2 s −1e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“including winegrapes”

✓ located verbatim in the source · abstract, characters 102–122 · show in text ↑
e1

“moderate increases in drip irrigation increased transpiration, stomatal conductance, CO 2 assimilation, and yield”

✓ located verbatim in the source · abstract, characters 1439–1552 · show in text ↑
e2

“0.06 −0.11 mol m −2 s −1”

✓ located verbatim in the source · abstract, characters 1629–1653 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Moderate increases in drip irrigation increased CO2 assimilation in winegrapes, with maximum daily ranges between treatments of 5.82 −7.27 µmol m −2 s −1.

Taxon
winegrapesVitis viniferae0
Treatment
moderate increases in drip irrigatione1
Outcome
CO 2 assimilatione1
Direction
increasede1
Value
5.82 −7.27 µmol m −2 s −1e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“including winegrapes”

✓ located verbatim in the source · abstract, characters 102–122 · show in text ↑
e1

“moderate increases in drip irrigation increased transpiration, stomatal conductance, CO 2 assimilation, and yield”

✓ located verbatim in the source · abstract, characters 1439–1552 · show in text ↑
e2

“5.82 −7.27 µmol m −2 s −1”

✓ located verbatim in the source · abstract, characters 1656–1681 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Moderate increases in drip irrigation increased yield in winegrapes, with maximum daily ranges between treatments of 16.3 −19.0 kg vine −1.

Taxon
winegrapesVitis viniferae0
Treatment
moderate increases in drip irrigatione1
Outcome
yielde1
Direction
increasede1
Value
16.3 −19.0 kg vine −1e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“including winegrapes”

✓ located verbatim in the source · abstract, characters 102–122 · show in text ↑
e1

“moderate increases in drip irrigation increased transpiration, stomatal conductance, CO 2 assimilation, and yield”

✓ located verbatim in the source · abstract, characters 1439–1552 · show in text ↑
e2

“16.3 −19.0 kg vine −1”

✓ located verbatim in the source · abstract, characters 1688–1709 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Land surface temperature did not vary between irrigation treatments by more than 1.5 °C.

Taxon
winegrapesVitis viniferae0
Treatment
Increased drip irrigation during heatwavest0
Outcome
LSTe1
Direction
did not varye1
Value
1.5 °Ce1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Increased drip irrigation during heatwaves”

✓ located verbatim in the source · title, characters 0–42 · show in text ↑
e0

“including winegrapes”

✓ located verbatim in the source · abstract, characters 102–122 · show in text ↑
e1

“these physiological responses did not translate to differences in LST and ET a , which did not vary between treatments by more than 1.5 °C or 1 mm day −1”

✓ located verbatim in the source · abstract, characters 1735–1888 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Actual evapotranspiration did not vary between irrigation treatments by more than 1 mm day −1.

Taxon
winegrapesVitis viniferae0
Treatment
Increased drip irrigation during heatwavest0
Outcome
ET ae1
Direction
did not varye1
Value
1 mm day −1e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Increased drip irrigation during heatwaves”

✓ located verbatim in the source · title, characters 0–42 · show in text ↑
e0

“including winegrapes”

✓ located verbatim in the source · abstract, characters 102–122 · show in text ↑
e1

“these physiological responses did not translate to differences in LST and ET a , which did not vary between treatments by more than 1.5 °C or 1 mm day −1”

✓ located verbatim in the source · abstract, characters 1735–1888 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Soil surface temperatures did not align with or respond to the differential drip irrigation treatments.

Taxon
winegrapesVitis viniferae0
Treatment
differential drip irrigation treatmentse1
Outcome
Soil surface temperaturese1
Direction
no_changeinferrede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“including winegrapes”

✓ located verbatim in the source · abstract, characters 102–122 · show in text ↑
e1

“Soil surface temperatures also did not align with or respond to differential drip irrigation treatments”

✓ located verbatim in the source · abstract, characters 2077–2180 · show in text ↑

irrigation · soil: physics · Vitis vinifera (wine grape)Positive and negative results

4 papers: 3 positive, 1 negative or no effect

3 in the opposite direction

  1. positive
  2. positive
  3. positive
See all 4 papers →

irrigation · physiology: gas exchange · Vitis vinifera (wine grape)Positive and negative results

5 papers: 3 positive, 2 negative or no effect

2 papers in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. negative
  3. positive

1 paper more in this group

See all 5 papers →

irrigation · physiology: photosynthesis · Vitis vinifera (wine grape)Positive and negative results

7 papers: 6 positive, 1 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
  3. positive

3 papers more in this group

See all 7 papers →

irrigation · yield · Vitis vinifera (wine grape)Positive and negative results

41 papers: 24 positive, 17 negative or no effect

23 papers in the same direction as this paper · 16 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
    Late irrigation vines had reduced yield.

    Effect of timing of irrigation initiation on vegetative growth, physiology and yield parameters in Cabernet Sauvignon grapevines · 2020 · compared with early irrigation treatments (Budburst, −0.6 MPa)

    Opposite directionCited by this paper

  2. negative
  3. negative

37 papers more in this group

See all 41 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.