Paper · 2025 · Environmental Microbiome

Biochar-based organic substrates enhance tomato growth by promoting specific microbial communities in rooftop farming

Miguel de Celis; Laura L. de Sosa; Giuseppe Picca; et al.

11
claims
18
verbatim quotes
2
citations
2
research areas
✓
Open access · cc-by

Abstract

BACKGROUND: Urban agriculture represents an opportunity to alleviate some of the issues related with the increased urbanization and global human population. Productive rooftops offer a promising solution that combines food production and recycling of organic waste, while providing green spaces without consuming urban soils. In addition, harnessing natural resources, including plant-associated microbiomes, is proposed as an effective approach to sustainably improve farm productivity and food quality. However, little attention has been given to the importance of selecting the appropriate organic substrate to enhance plant-microbe interactions and rooftop farming in urban areas. Here, we study the influence of different organic substrates on tomato, and its associated microbial community, in an open-air rooftop farming setup. Specifically, we evaluate combinations of peat with a high quantity (50% of volume) of compost derived from different feedstocks (seaweed biomass or coffee byproducts), and how biochar-blending alters these compositions. RESULTS: We found that substrate properties were mainly defined by the compost feedstocks. Biochar blending had a minor influence on substrate composition, although it enhanced tomato yield. Overall, alternative substrates differed from peat mainly by showing higher phosphorus content, pH, and electric conductivity. Similarly, compost feedstock had a greater impact on microbial communities than biochar blending. Even though alternative substrates presented higher bacterial diversity than peat, the taxonomic composition was similar across alternative substrates, reflecting the functional redundancy of the bacterial communities. In addition, we identified specific microbes associated with each compost feedstock. The abundance of bacteria and fungi associated with composted seaweed biomass was positively associated with tomato yield. Among them, bacterial genera like Acidibacter, Altererythrobacter, Amaricoccus, Luteitalea, Microvirga, Pedomicrobium or Pseudorhodoplanes stood out presenting strong correlations with tomato yield. CONCLUSIONS: The studied substrates influenced tomato growth and yield directly via their chemical and physical properties and by influencing microbial community composition. Thus, our results reveal the importance of using the appropriate organic substrate for enhancing the effectiveness of rooftop agriculture while increasing microbial diversity in urban unexploited areas.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Observationobservedoriginal resultmeasured

Claim · model-written summary

Compost feedstock mainly determined substrate properties.

Treatment
compost feedstockse0
Outcome
substrate propertiese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato”

✓ located verbatim in the source · title, characters 41–47 · show in text ↑
e0

“substrate properties were mainly defined by the compost feedstocks.”

✓ located verbatim in the source · abstract, characters 1079–1146 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Biochar had a minor effect on substrate composition.

Treatment
Biochar blendinge0
Outcome
substrate compositione0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato”

✓ located verbatim in the source · title, characters 41–47 · show in text ↑
e0

“Biochar blending had a minor influence on substrate composition”

✓ located verbatim in the source · abstract, characters 1147–1210 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Biochar blending enhanced tomato yield.

Treatment
Biochar blendinge0
Outcome
tomato yielde0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Biochar blending had a minor influence on substrate composition, although it enhanced tomato yield.”

✓ located verbatim in the source · abstract, characters 1147–1246 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Alternative substrates had higher phosphorus content, pH and electrical conductivity than peat.

Treatment
alternative substratese0
Outcome
phosphorus content, pH, and electric conductivitye0
Direction
highere0
Comparator
peate0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato”

✓ located verbatim in the source · title, characters 41–47 · show in text ↑
e0

“alternative substrates differed from peat mainly by showing higher phosphorus content, pH, and electric conductivity.”

✓ located verbatim in the source · abstract, characters 1256–1373 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Compost feedstock affected microbial communities more than biochar blending.

Outcome
microbial communitiese0
Direction
greatere0
Comparator
biochar blendinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato”

✓ located verbatim in the source · title, characters 41–47 · show in text ↑
e0

“compost feedstock had a greater impact on microbial communities than biochar blending.”

✓ located verbatim in the source · abstract, characters 1385–1471 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Alternative substrates had greater bacterial diversity than peat.

Treatment
alternative substratese0
Outcome
bacterial diversitye0
Direction
highere0
Comparator
peate0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato”

✓ located verbatim in the source · title, characters 41–47 · show in text ↑
e0

“alternative substrates presented higher bacterial diversity than peat”

✓ located verbatim in the source · abstract, characters 1484–1553 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Bacterial taxonomic composition was similar among alternative substrates.

Outcome
taxonomic compositione0
Qualifier
alternative substratese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato”

✓ located verbatim in the source · title, characters 41–47 · show in text ↑
e0

“the taxonomic composition was similar across alternative substrates”

✓ located verbatim in the source · abstract, characters 1555–1622 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Specific microbes were associated with each compost feedstock.

Treatment
compost feedstocke0
Outcome
specific microbese0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“tomato”

✓ located verbatim in the source · title, characters 41–47 · show in text ↑
e0

“we identified specific microbes associated with each compost feedstock.”

✓ located verbatim in the source · abstract, characters 1704–1775 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Abundance of seaweed-compost-associated bacteria and fungi correlated positively with tomato yield.

Interactor
bacteria and fungiBacteriaFungie0symbiont
Outcome
tomato yielde0
Direction
positively associatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The abundance of bacteria and fungi associated with composted seaweed biomass was positively associated with tomato yield.”

✓ located verbatim in the source · abstract, characters 1776–1898 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Seven named bacterial genera had strong correlations with tomato yield.

Interactor
AcidibacterAcidibactere0symbiont
Outcome
tomato yielde0
Qualifier
Altererythrobacter, Amaricoccus, Luteitalea, Microvirga, Pedomicrobium or Pseudorhodoplanese0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“bacterial genera like Acidibacter, Altererythrobacter, Amaricoccus, Luteitalea, Microvirga, Pedomicrobium or Pseudorhodoplanes stood out presenting strong correlations with tomato yield.”

✓ located verbatim in the source · abstract, characters 1911–2097 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Substrate chemical and physical properties and microbial communities were proposed to influence tomato growth and yield.

Treatment
studied substratese0
Outcome
tomato growth and yielde0
Qualifier
chemical and physical propertiese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The studied substrates influenced tomato growth and yield directly via their chemical and physical properties and by influencing microbial community composition.”

✓ located verbatim in the source · abstract, characters 2111–2272 · show in text ↑

biochar · yield · Solanum lycopersicum (tomato)Results differ

56 papers: 51 positive, 5 negative or no effect

50 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. no effect
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growing medium · soil: biology · Solanum lycopersicum (tomato)Positive and negative results

7 papers: 6 positive, 1 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

3 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.