Paper · 2025 · Physiologia Plantarum

Different modulation of the redox homeostasis and hormone levels by ascorbate, hydrogen peroxide and hydrogen sulfide in maize

Kalpita Singh; Muhammad Ahsan Asghar; Kristóf Jobbágy; et al.

12
claims
26
verbatim quotes
2
citations
1
research areas
✓
Open access

Abstract

Abstract Ascorbate, hydrogen peroxide and hydrogen sulfide affect the cellular redox homeostasis by distinct mechanisms. This work aimed to compare their relative effect (set against the control) on the redox and hormonal state of maize seedlings by the application of an oxidant (5 mM H 2 O 2 ) and two reductants (5 mM ascorbate and 1 mM NaHS). Interestingly, NaHS significantly increased the reduced‐to‐oxidized glutathione ratio in shoots, resulting in a more reduced cellular environment. In contrast, Asc decreased this ratio, leading to oxidative stress, while H 2 O 2 had no significant effect. Accordingly, the greatest increase in electrolyte leakage and lipid peroxidation was observed in Asc‐treated seedlings. Among the enzymes participating in the removal of H 2 O 2 , the activity of dehydroascorbate reductase, monodehydroascorbate reductase, and catalase exhibited a great increase after 7 days of Asc treatment, while ascorbate peroxidase exhibited the highest activity after H 2 O 2 application. Besides Asc, H 2 O 2 also resulted in a great increase in the level of the stress hormones jasmonic acid, salicylic acid and abscisic acid compared to H 2 S. These changes were accompanied by a great reduction of shoot fresh weight by Asc and H 2 O 2 but not by NaHS. This inhibition of growth is an indicator of oxidative stress induced by Asc and H 2 O 2 treatments. Interestingly, phenolic and flavonoid compounds varied significantly across treatments, suggesting redox regulation of their synthesis. The simultaneous changes in the studied parameters signify the crosstalk of hormones and antioxidants to regulate specific modifications in plant growth and metabolism via cellular redox regulation. The present results about the pivotal role of redox balance in maintaining physiological and biochemical processes offer insights into strategies for enhancing plant resilience and productivity.

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Claims 12

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

NaHS significantly increased shoot reduced-to-oxidized glutathione ratio.

Taxon
maizeZea mayst0
Organ / stage
shootse0
Treatment
NaHSe0
Outcome
reduced‐to‐oxidized glutathione ratioe0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“NaHS significantly increased the reduced‐to‐oxidized glutathione ratio in shoots”

✓ located verbatim in the source · abstract, characters 362–442 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Ascorbate decreased the glutathione ratio.

Taxon
maizeZea mayst0
Treatment
Asce0
Outcome
reduced‐to‐oxidized glutathione ratioe1
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Asc decreased this ratio, leading to oxidative stress”

✓ located verbatim in the source · abstract, characters 507–560 · show in text ↑
e1

“reduced‐to‐oxidized glutathione ratio in shoots”

✓ located verbatim in the source · abstract, characters 395–442 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Hydrogen peroxide had no significant effect on the glutathione ratio.

Taxon
maizeZea mayst0
Treatment
H 2 O 2e0
Outcome
reduced‐to‐oxidized glutathione ratioe1
Direction
no significant effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“while H 2 O 2 had no significant effect.”

✓ located verbatim in the source · abstract, characters 562–602 · show in text ↑
e1

“reduced‐to‐oxidized glutathione ratio in shoots”

✓ located verbatim in the source · abstract, characters 395–442 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Ascorbate treatment produced the greatest increase in electrolyte leakage and lipid peroxidation.

Taxon
maizeZea mayst0
Treatment
Asce0
Outcome
electrolyte leakage and lipid peroxidatione0
Direction
greatest increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the greatest increase in electrolyte leakage and lipid peroxidation was observed in Asc‐treated seedlings.”

✓ located verbatim in the source · abstract, characters 616–722 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Seven days of ascorbate greatly increased three peroxide-removal enzyme activities.

Taxon
maizeZea mayst0
Treatment
Asc treatmente0
Outcome
activity of dehydroascorbate reductase, monodehydroascorbate reductase, and catalasee0
Direction
great increasee0
Qualifier
after 7 dayse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the activity of dehydroascorbate reductase, monodehydroascorbate reductase, and catalase exhibited a great increase after 7 days of Asc treatment”

✓ located verbatim in the source · abstract, characters 783–928 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Ascorbate peroxidase activity was highest after hydrogen peroxide application.

Taxon
maizeZea mayst0
Treatment
H 2 O 2 applicatione0
Outcome
ascorbate peroxidasee0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“ascorbate peroxidase exhibited the highest activity after H 2 O 2 application.”

✓ located verbatim in the source · abstract, characters 936–1014 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Ascorbate increased jasmonic, salicylic and abscisic acid levels relative to H2S.

Taxon
maizeZea mayst0
Treatment
Asce0
Outcome
level of the stress hormones jasmonic acid, salicylic acid and abscisic acide0
Direction
great increasee0
Comparator
H 2 Se0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Besides Asc, H 2 O 2 also resulted in a great increase in the level of the stress hormones jasmonic acid, salicylic acid and abscisic acid compared to H 2 S.”

✓ located verbatim in the source · abstract, characters 1015–1172 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Hydrogen peroxide increased jasmonic, salicylic and abscisic acid levels relative to H2S.

Taxon
maizeZea mayst0
Treatment
H 2 O 2e0
Outcome
level of the stress hormones jasmonic acid, salicylic acid and abscisic acide0
Direction
great increasee0
Comparator
H 2 Se0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Besides Asc, H 2 O 2 also resulted in a great increase in the level of the stress hormones jasmonic acid, salicylic acid and abscisic acid compared to H 2 S.”

✓ located verbatim in the source · abstract, characters 1015–1172 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Ascorbate greatly reduced shoot fresh weight.

Taxon
maizeZea mayst0
Treatment
Asce0
Outcome
shoot fresh weighte0
Direction
great reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“a great reduction of shoot fresh weight by Asc and H 2 O 2 but not by NaHS.”

✓ located verbatim in the source · abstract, characters 1207–1282 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Hydrogen peroxide greatly reduced shoot fresh weight.

Taxon
maizeZea mayst0
Treatment
H 2 O 2e0
Outcome
shoot fresh weighte0
Direction
great reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“a great reduction of shoot fresh weight by Asc and H 2 O 2 but not by NaHS.”

✓ located verbatim in the source · abstract, characters 1207–1282 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

NaHS did not greatly reduce shoot fresh weight.

Taxon
maizeZea mayst0
Treatment
NaHSe0
Outcome
shoot fresh weighte0
Direction
not bye0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“a great reduction of shoot fresh weight by Asc and H 2 O 2 but not by NaHS.”

✓ located verbatim in the source · abstract, characters 1207–1282 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Phenolic and flavonoid compounds varied significantly across treatments.

Taxon
maizeZea mayst0
Treatment
treatmentse0
Outcome
phenolic and flavonoid compoundse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“phenolic and flavonoid compounds varied significantly across treatments”

✓ located verbatim in the source · abstract, characters 1399–1470 · show in text ↑
t0

“in maize”

✓ located verbatim in the source · title, characters 118–126 · show in text ↑

hydrogen peroxide · growth · Zea mays (maize)Results differ

17 papers: 14 positive, 3 negative or no effect

2 papers in the same direction as this paper · 14 in the opposite direction

  1. positive
  2. positive
  3. positive

13 papers more in this group

See all 17 papers →

hydrogen peroxide · molecular: metabolites · Zea mays (maize)Positive and negative results

8 papers: 6 positive, 2 negative or no effect

1 paper in the same direction as this paper · 6 in the opposite direction

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.