Paper · 2025 · BMC Plant Biology

Low-concentration NaCl foliar spraying enhances photosynthesis, mineral concentration, and fruit quality of strawberry during greenhouse high-temperature periods

Wei Lu; Hui Fan; Yuchang Zhang; et al.

11
claims
13
verbatim quotes
5
citations
2
research areas
✓
Open access · cc-by-nc-nd

Abstract

BACKGROUND: Root-applied low-concentration NaCl (e.g., 40 mM) has been shown to maintain the yield and enhance both nutritional and functional quality in salt-sensitive strawberry cultivars. However, the potential benefits of foliar low-concentration NaCl application on strawberry plants have rarely been investigated to avoid secondary soil salinization through long-term root application, especially the effects on fruit quality during greenhouse high-temperature periods. METHODS: Strawberry (Fragaria × ananassa Duch. cv. Benihoppe) plants were foliar sprayed with 0 (CK), 5, 10, 15, and 20 mM NaCl solutions once a day from fruit setting to ripening under high-temperature period in a solar greenhouse where quality deterioration was observed. The physiological traits of strawberry leaves and the quality of fruits were measured to explore the beneficial effects of low-concentration NaCl solutions. RESULTS: Compared with the control (CK), foliar spraying with low-concentration NaCl solutions significantly increased the photosynthetic efficiency and mineral element content of strawberry leaves; enhanced the color of strawberry fruits; and increased the weight, size, color, soluble sugar content (e.g., glucose, fructose, and sucrose), and secondary metabolite production (e.g., vitamin C, phenolics, and flavonoids) of strawberry fruits. Additionally, foliar spraying with low-concentration NaCl solutions significantly decreased the organic acid content (e.g., malic and citric acids) in strawberry fruits. According to redundancy analysis, foliar spraying with NaCl induced the accumulation of Na in strawberry leaves and Cl in strawberry fruits, which may have contributed to the increase in physiological activity of leaves and the improvement in fruit quality, respectively. CONCLUSION: The foliar spraying of 10-15 mM NaCl, an economical and beneficial method, improves photosynthetic efficiency, thereby promoting formation and accumulation of strawberry fruit nutrients under high-temperature period in greenhouses.

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Claims 11

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Low-concentration NaCl foliar sprays significantly increased strawberry leaf photosynthetic efficiency versus the control.

Taxon
strawberryFragaria ×ananassae0
Organ / stage
leavese0
Treatment
foliar spraying with low-concentration NaCl solutionse0
Outcome
photosynthetic efficiencye0
Direction
increasede0
Comparator
the control (CK)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Compared with the control (CK), foliar spraying with low-concentration NaCl solutions significantly increased the photosynthetic efficiency and mineral element content of strawberry leaves”

✓ located verbatim in the source · abstract, characters 916–1104 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Low-concentration NaCl foliar sprays significantly increased strawberry leaf mineral element content versus the control.

Taxon
strawberryFragaria ×ananassae0
Organ / stage
leavese0
Treatment
foliar spraying with low-concentration NaCl solutionse0
Outcome
mineral element contente0
Direction
increasede0
Comparator
the control (CK)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Compared with the control (CK), foliar spraying with low-concentration NaCl solutions significantly increased the photosynthetic efficiency and mineral element content of strawberry leaves”

✓ located verbatim in the source · abstract, characters 916–1104 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low-concentration NaCl foliar sprays increased strawberry fruit weight, size, and color versus the control.

Taxon
strawberryFragaria ×ananassae0
Organ / stage
fruitse0
Outcome
weight, size, colore0
Direction
increasede0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“and increased the weight, size, color, soluble sugar content (e.g., glucose, fructose, and sucrose), and secondary metabolite production (e.g., vitamin C, phenolics, and flavonoids) of strawberry fruits”

✓ located verbatim in the source · abstract, characters 1147–1349 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low-concentration NaCl foliar sprays increased strawberry fruit soluble sugar content.

Taxon
strawberryFragaria ×ananassae0
Organ / stage
fruitse0
Outcome
soluble sugar content (e.g., glucose, fructose, and sucrose)e0
Direction
increasede0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“and increased the weight, size, color, soluble sugar content (e.g., glucose, fructose, and sucrose), and secondary metabolite production (e.g., vitamin C, phenolics, and flavonoids) of strawberry fruits”

✓ located verbatim in the source · abstract, characters 1147–1349 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Low-concentration NaCl foliar sprays increased strawberry fruit secondary metabolite production.

Taxon
strawberryFragaria ×ananassae0
Organ / stage
fruitse0
Outcome
secondary metabolite production (e.g., vitamin C, phenolics, and flavonoids)e0
Direction
increasede0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“and increased the weight, size, color, soluble sugar content (e.g., glucose, fructose, and sucrose), and secondary metabolite production (e.g., vitamin C, phenolics, and flavonoids) of strawberry fruits”

✓ located verbatim in the source · abstract, characters 1147–1349 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Low-concentration NaCl foliar sprays significantly decreased organic acid content in strawberry fruit.

Taxon
strawberryFragaria ×ananassae0
Organ / stage
fruitse0
Treatment
foliar spraying with low-concentration NaCl solutionse0
Outcome
organic acid content (e.g., malic and citric acids)e0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Additionally, foliar spraying with low-concentration NaCl solutions significantly decreased the organic acid content (e.g., malic and citric acids) in strawberry fruits.”

✓ located verbatim in the source · abstract, characters 1351–1520 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

NaCl spraying induced sodium accumulation in strawberry leaves.

Taxon
strawberryFragaria ×ananassae0
Organ / stage
leavese0
Treatment
foliar spraying with NaCle0
Outcome
accumulation of Nae0
Direction
inducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“foliar spraying with NaCl induced the accumulation of Na in strawberry leaves”

✓ located verbatim in the source · abstract, characters 1555–1632 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

NaCl spraying induced chloride accumulation in strawberry fruit.

Taxon
strawberryFragaria ×ananassae0
Organ / stage
fruitse0
Treatment
foliar spraying with NaCle0
Outcome
Cl in strawberry fruitse0
Direction
inducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“foliar spraying with NaCl induced the accumulation of Na in strawberry leaves and Cl in strawberry fruits”

✓ located verbatim in the source · abstract, characters 1555–1660 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors infer that leaf sodium accumulation may contribute to greater leaf physiological activity.

Taxon
strawberryFragaria ×ananassat0
Outcome
physiological activity of leavese0
Qualifier
may have contributede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“which may have contributed to the increase in physiological activity of leaves and the improvement in fruit quality, respectively”

✓ located verbatim in the source · abstract, characters 1662–1791 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 108–118 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors infer that fruit chloride accumulation may contribute to improved fruit quality.

Taxon
strawberryFragaria ×ananassat0
Outcome
fruit qualitye0
Qualifier
may have contributede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“which may have contributed to the increase in physiological activity of leaves and the improvement in fruit quality, respectively”

✓ located verbatim in the source · abstract, characters 1662–1791 · show in text ↑
t0

“strawberry”

✓ located verbatim in the source · title, characters 108–118 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend foliar 10-15 mM NaCl to improve strawberry photosynthesis and fruit nutrients during greenhouse heat.

Taxon
strawberryFragaria ×ananassae0
Treatment
foliar spraying of 10-15 mM NaCle0
Outcome
improves photosynthetic efficiency, thereby promoting formation and accumulation of strawberry fruit nutrientse0
Setting
greenhousese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The foliar spraying of 10-15 mM NaCl, an economical and beneficial method, improves photosynthetic efficiency, thereby promoting formation and accumulation of strawberry fruit nutrients under high-temperature period in greenhouses.”

✓ located verbatim in the source · abstract, characters 1805–2036 · show in text ↑

sodium chloride · physiology: photosynthesis · Fragaria x ananassa (strawberry)Results differ

6 papers: 1 positive, 5 negative or no effect

5 in the opposite direction

  1. negative
  2. negative
  3. negative

2 papers more in this group

See all 6 papers →

sodium chloride · molecular: metabolites · Fragaria x ananassa (strawberry)Positive and negative results

7 papers: 3 positive, 4 negative or no effect

2 papers in the same direction as this paper · 4 in the opposite direction

  1. negative
  2. negative
  3. negative

3 papers more in this group

See all 7 papers →

application · physiology: photosynthesis · Fragaria x ananassa (strawberry)Positive and negative results

10 papers: 9 positive, 1 negative or no effect

8 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

6 papers more in this group

See all 10 papers →

application · molecular: metabolites · Fragaria x ananassa (strawberry)Positive and negative results

19 papers: 16 positive, 3 negative or no effect

15 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. negative
  3. no effect

15 papers more in this group

See all 19 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.