Paper · 2024 · Journal of Plant Production

Pre and Post-Harvest Studies on Barhi Date

A. H. Hassan; Asmaa S. M. Omar; M. A. Ibrahim

7
claims
14
verbatim quotes
0
citations
3
research areas
✓
Open access · cc-by

Abstract

The necessity of this study stems from the increasing importance of enhancing the post-harvest quality and storability of Barhi dates (Phoenix dactylifera L. CV "Barhi") in Egypt, a vital crop for the agricultural economy. The study aimed to investigate the effects of palm age (5 and 10 years) and bunch thinning (5 or 10 bunches per palm) on both the physical and chemical characteristics of the fruit at harvest and during cold storage. The experiment was conducted over two consecutive seasons (2021 and 2022) at a farm in Abu Suwayr, Egypt. Measurements at harvest included fruit set, fruit drop, bunch weight, fruit weight, firmness, soluble solid content (SSC), total sugars, carotenoids, flavonoids, tannins, and total phenols. Post-harvest quality was evaluated over storage periods of 0, 10, 20, and 30 days. The results showed that older palms (10 years) with fewer bunches (5 per palm) produced higher-quality fruits. During storage, fruits from the palm at 10 years also exhibited lower decay rates and better preservation of quality parameters. Bunch thinning was found to improve fruit quality at both harvest and during storage, particularly in terms of reduced weight loss and better retention of phenolic compounds. In conclusion, managing palm age and bunch thinning practices can significantly enhance the quality and storability of Barhi dates. Future recommendations include optimizing these practices at a commercial scale to improve marketability and extend the storage life of this valuable crop.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Older palms (10 years) with fewer bunches (5 per palm) produced higher-quality fruits.

Taxon
Phoenix dactylifera L.Phoenix dactyliferae6
Treatment
older palms (10 years)e2
Outcome
fruitse2
Direction
higher-qualitye2
Qualifier
with fewer bunches (5 per palm)e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e2

“The results showed that older palms (10 years) with fewer bunches (5 per palm) produced higher-quality fruits”

✓ located verbatim in the source · abstract, characters 819–928 · show in text ↑
e6

“Phoenix dactylifera L. CV "Barhi"”

✓ located verbatim in the source · abstract, characters 135–168 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fruits from 10-year-old palms had lower decay rates during storage.

Taxon
Phoenix dactylifera L.Phoenix dactyliferae6
Treatment
the palm at 10 yearse3
Outcome
decay ratese3
Direction
lowere3
Qualifier
During storagee3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e3

“During storage, fruits from the palm at 10 years also exhibited lower decay rates and better preservation of quality parameters”

✓ located verbatim in the source · abstract, characters 930–1057 · show in text ↑
e6

“Phoenix dactylifera L. CV "Barhi"”

✓ located verbatim in the source · abstract, characters 135–168 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fruits from 10-year-old palms had better preservation of quality parameters during storage.

Taxon
Phoenix dactylifera L.Phoenix dactyliferae6
Treatment
the palm at 10 yearse3
Outcome
preservation of quality parameterse3
Direction
bettere3
Qualifier
During storagee3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e3

“During storage, fruits from the palm at 10 years also exhibited lower decay rates and better preservation of quality parameters”

✓ located verbatim in the source · abstract, characters 930–1057 · show in text ↑
e6

“Phoenix dactylifera L. CV "Barhi"”

✓ located verbatim in the source · abstract, characters 135–168 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bunch thinning improved fruit quality at harvest and during storage.

Taxon
Phoenix dactylifera L.Phoenix dactyliferae6
Treatment
Bunch thinninge4
Outcome
fruit qualitye4
Direction
improvee4
Qualifier
at both harvest and during storagee4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e4

“Bunch thinning was found to improve fruit quality at both harvest and during storage, particularly in terms of reduced weight loss and better retention of phenolic compounds”

✓ located verbatim in the source · abstract, characters 1059–1232 · show in text ↑
e6

“Phoenix dactylifera L. CV "Barhi"”

✓ located verbatim in the source · abstract, characters 135–168 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bunch thinning reduced weight loss during storage.

Taxon
Phoenix dactylifera L.Phoenix dactyliferae6
Treatment
Bunch thinninge4
Outcome
weight losse4
Direction
reducede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e4

“Bunch thinning was found to improve fruit quality at both harvest and during storage, particularly in terms of reduced weight loss and better retention of phenolic compounds”

✓ located verbatim in the source · abstract, characters 1059–1232 · show in text ↑
e6

“Phoenix dactylifera L. CV "Barhi"”

✓ located verbatim in the source · abstract, characters 135–168 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bunch thinning gave better retention of phenolic compounds.

Taxon
Phoenix dactylifera L.Phoenix dactyliferae6
Treatment
Bunch thinninge4
Outcome
retention of phenolic compoundse4
Direction
bettere4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e4

“Bunch thinning was found to improve fruit quality at both harvest and during storage, particularly in terms of reduced weight loss and better retention of phenolic compounds”

✓ located verbatim in the source · abstract, characters 1059–1232 · show in text ↑
e6

“Phoenix dactylifera L. CV "Barhi"”

✓ located verbatim in the source · abstract, characters 135–168 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Optimising palm age and bunch thinning at commercial scale is recommended to improve marketability and extend storage life of Barhi dates.

Taxon
Phoenix dactylifera L.Phoenix dactyliferae6
Outcome
optimizing these practices at a commercial scalee5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e5

“Future recommendations include optimizing these practices at a commercial scale to improve marketability and extend the storage life of this valuable crop”

✓ located verbatim in the source · abstract, characters 1366–1520 · show in text ↑
e6

“Phoenix dactylifera L. CV "Barhi"”

✓ located verbatim in the source · abstract, characters 135–168 · show in text ↑

pruning · quality: grain · Phoenix dactylifera (date palm)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.