Paper · 2024 · Postharvest Biology and Technology

Blue lighting combined with cold storage temperature can suppress gray mold in strawberry fruit

Aruppillai Suthaparan; Ganghan Zhou; Manikandan Veerabagu; et al.

7
claims
16
verbatim quotes
5
citations
3
research areas
✓
Open access · cc-by

Abstract

Cold storage is an optimal way of preventing quality deterioration in fruit crops, and this is exemplified by strawberries. However, Botrytis cinerea , the causal agent of gray mold, is cold-adaptive and can cause losses to cold-stored fruit. This study evaluated the regulatory effects of the spectral quality of light on the fungal growth in vitro, and the development of gray mold on postharvest strawberries at both ambient (21 ℃) and cold (4 ℃) temperatures. None of the light qualities tested (white, blue, green, or red) significantly affected colony growth of B. cinerea compared with the dark conditions in which they were tested at 21 ℃. In fungal cultures kept at 4 ℃, blue light significantly retarded colony expansion compared to other light conditions and darkness. Moreover, blue light and cold conditions can synergistically result in an increased number of septa, hyphal abnormality and intracellular vacuoles. An enhanced accumulation of reactive oxygen species (ROS) was also observed in fungal hypha exposed to blue light under cold conditions. Infection assay on strawberries demonstrated that blue light caused insignificant and significant suppressive effects at 21 ℃ and 4 ℃, respectively. In addition, blue-light caused significant weight loss in strawberries compared with all other treatments. Consequently, blue-light illumination under cold conditions may result in oxidative stress to the B. cinerea cells, thus preventing this cold-adaptive pathogen from causing unexpected deterioration in the stored fruit. • Potential of light quality in postharvest shelf life of strawberry was tested. • Blue light in cold storage significantly reduced gray mold severity. • Blue light in cold storage induced accumulation of ROS in Botrytis cinerea . • Blue light caused significant weight loss for strawberries stored in cold storage.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

At 21 ℃, tested light colors did not significantly alter Botrytis colony growth versus darkness.

Taxon
strawberry fruitFragaria ×ananassat0
Treatment
white, blue, green, or rede0
Interactor
B. cinereaBotrytis cinereae0pathogen
Outcome
colony growth of B. cinereae0
Comparator
dark conditionse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗
Botrytis cinerea
Botrytis cinerea · InteractorRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“None of the light qualities tested (white, blue, green, or red) significantly affected colony growth of B. cinerea compared with the dark conditions in which they were tested at 21 ℃.”

✓ located verbatim in the source · abstract, characters 464–647 · show in text ↑
t0

“strawberry fruit”

✓ located verbatim in the source · title, characters 79–95 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

At 4 ℃, blue light significantly slowed Botrytis colony expansion versus other light and darkness.

Taxon
strawberry fruitFragaria ×ananassat0
Treatment
blue lighte0
Interactor
B. cinereaBotrytis cinereat1pathogen
Outcome
colony expansione0
Direction
retardede0
Comparator
other light conditions and darknesse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗
Botrytis cinerea
Botrytis cinerea · InteractorRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In fungal cultures kept at 4 ℃, blue light significantly retarded colony expansion compared to other light conditions and darkness.”

✓ located verbatim in the source · abstract, characters 648–779 · show in text ↑
t0

“strawberry fruit”

✓ located verbatim in the source · title, characters 79–95 · show in text ↑
t1

“colony growth of B. cinerea compared”

✓ located verbatim in the source · abstract, characters 551–587 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Blue light with cold increased fungal septa, hyphal abnormality and vacuoles.

Taxon
strawberry fruitFragaria ×ananassat0
Treatment
blue light and cold conditionse0
Interactor
B. cinereaBotrytis cinereat1pathogen
Outcome
number of septa, hyphal abnormality and intracellular vacuolese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗
Botrytis cinerea
Botrytis cinerea · InteractorRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“blue light and cold conditions can synergistically result in an increased number of septa, hyphal abnormality and intracellular vacuoles.”

✓ located verbatim in the source · abstract, characters 790–927 · show in text ↑
t0

“strawberry fruit”

✓ located verbatim in the source · title, characters 79–95 · show in text ↑
t1

“colony growth of B. cinerea compared”

✓ located verbatim in the source · abstract, characters 551–587 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Blue light at cold temperature enhanced ROS accumulation in fungal hyphae.

Taxon
strawberry fruitFragaria ×ananassat0
Treatment
blue light under cold conditionse0
Interactor
B. cinereaBotrytis cinereat1pathogen
Outcome
accumulation of reactive oxygen species (ROS)e0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗
Botrytis cinerea
Botrytis cinerea · InteractorRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“An enhanced accumulation of reactive oxygen species (ROS) was also observed in fungal hypha exposed to blue light under cold conditions.”

✓ located verbatim in the source · abstract, characters 928–1064 · show in text ↑
t0

“strawberry fruit”

✓ located verbatim in the source · title, characters 79–95 · show in text ↑
t1

“colony growth of B. cinerea compared”

✓ located verbatim in the source · abstract, characters 551–587 · show in text ↑
Intervention effectobservedoriginal resultpositivenot significant (as stated)measured

Claim · model-written summary

Blue light suppression of strawberry infection at 21 ℃ was insignificant.

Taxon
strawberriesFragaria ×ananassae0
Treatment
blue lighte0
Interactor
Botrytis cinereaBotrytis cinereat1pathogen
Outcome
suppressive effectse0
Direction
suppressivee0
Qualifier
21 ℃e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗
Botrytis cinerea
Botrytis cinerea · InteractorRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Infection assay on strawberries demonstrated that blue light caused insignificant and significant suppressive effects at 21 ℃ and 4 ℃, respectively.”

✓ located verbatim in the source · abstract, characters 1065–1213 · show in text ↑
t1

“Botrytis cinerea , the causal agent of gray mold”

✓ located verbatim in the source · abstract, characters 133–181 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Blue light significantly suppressed strawberry infection at 4 ℃.

Taxon
strawberriesFragaria ×ananassae0
Treatment
blue lighte0
Interactor
Botrytis cinereaBotrytis cinereat1pathogen
Outcome
suppressive effectse0
Direction
suppressivee0
Qualifier
4 ℃e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗
Botrytis cinerea
Botrytis cinerea · InteractorRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Infection assay on strawberries demonstrated that blue light caused insignificant and significant suppressive effects at 21 ℃ and 4 ℃, respectively.”

✓ located verbatim in the source · abstract, characters 1065–1213 · show in text ↑
t1

“Botrytis cinerea , the causal agent of gray mold”

✓ located verbatim in the source · abstract, characters 133–181 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Blue light significantly increased strawberry weight loss versus other treatments.

Taxon
strawberriesFragaria ×ananassae0
Treatment
blue-lighte0
Outcome
weight losse0
Direction
losse0
Comparator
all other treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“blue-light caused significant weight loss in strawberries compared with all other treatments.”

✓ located verbatim in the source · abstract, characters 1227–1320 · show in text ↑

light · Botrytis cinerea · Fragaria x ananassa (strawberry)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.