Paper · 2024 · Revista Brasileira de Engenharia Agrícola e Ambiental

Salicylic acid and polymer on the quality of cowpea seeds grown under water deficit

Anderson C. de M. Gonçalves; Caio da S. Sousa; Alex S. de Lima; et al.

3
claims
3
verbatim quotes
1
citations
2
research areas
✓
Open access · cc-by

Abstract

ABSTRACT Cowpea is the third most cultivated legume in the world, and its cultivation can be intended for both grains and seeds. Plants intended for seed production, when exposed to water deficit, may compromise their physical and physiological quality, necessitating the development of strategies to minimize their damage, such as the application of salicylic acid and HumigelPlus® polymer. The objective of this study was to evaluate salicylic acid and HumigelPlus® polymer concentrations to reduce the effects of water deficit on the physical and physiological quality of cowpea seeds. The landrace cowpea seeds used in this study were sourced from two field experiments (Summer and spring). The treatments consisted of five concentrations of salicylic acid (0, 0.29, 1, 1.71, and 2 mM) and five concentrations of HumigelPlus® polymer (0, 0.29, 1, 1.71, and 2%) combined according to the Central Composite Design and a control group (absence of water deficit and application of salicylic acid and HumigelPlus® polymer). The values of electrical conductivity, germination, emergence, weight, and water content of cowpea seeds were higher with the application of salicylic acid (mM) and HumigelPlus® polymer (%) concentrations between 0.29 and 2, regardless of the season. The application of salicylic acid (mM) and HumigelPlus® polymer (%) concentrations between 0.29 and 2, both in summer and spring cultivation, reduces the effects of water deficit on the physical and physiological quality of cowpea seeds.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 3

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatments raised cowpea seed electrical conductivity, germination and emergence across seasons.

Treatment
salicylic acid (mM) and HumigelPlus® polymer (%) concentrations between 0.29 and 2e0
Outcome
electrical conductivity, germination, emergencee0
Direction
highere0
Qualifier
regardless of the seasone0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The values of electrical conductivity, germination, emergence, weight, and water content of cowpea seeds were higher with the application of salicylic acid (mM) and HumigelPlus® polymer (%) concentrations between 0.29 and 2, regardless of the season”

✓ located verbatim in the source · abstract, characters 1023–1272 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatments raised cowpea seed weight and water content across seasons.

Treatment
salicylic acid (mM) and HumigelPlus® polymer (%) concentrations between 0.29 and 2e0
Outcome
weight, and water contente0
Direction
highere0
Qualifier
regardless of the seasone0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The values of electrical conductivity, germination, emergence, weight, and water content of cowpea seeds were higher with the application of salicylic acid (mM) and HumigelPlus® polymer (%) concentrations between 0.29 and 2, regardless of the season”

✓ located verbatim in the source · abstract, characters 1023–1272 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Combined salicylic acid and polymer application reduced water-deficit effects on cowpea seed quality in summer and spring.

Treatment
salicylic acid (mM) and HumigelPlus® polymer (%) concentrations between 0.29 and 2e0
Outcome
physical and physiological quality of cowpea seedse0
Direction
reducese0
Qualifier
both in summer and spring cultivatione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The application of salicylic acid (mM) and HumigelPlus® polymer (%) concentrations between 0.29 and 2, both in summer and spring cultivation, reduces the effects of water deficit on the physical and physiological quality of cowpea seeds”

✓ located verbatim in the source · abstract, characters 1274–1510 · show in text ↑

salicylic acid · soil: physics · Vigna unguiculata (cowpea)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
See all 3 papers →

salicylic acid · growth · Vigna unguiculata (cowpea)Positive and negative results

15 papers: 12 positive, 3 negative or no effect

11 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. no effect
  3. negative

11 papers more in this group

See all 15 papers →

salicylic acid · quality: general · Vigna unguiculata (cowpea)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.