Paper · 2024 · Scientific Reports

Comprehensive studies reveal physiological and genetic diversity in traditional rice cultivars for UV-B sensitivity

Preetam Kumar Senapati; Ekamber Kariali; Kuntala Kisan; et al.

11
claims
26
verbatim quotes
7
citations
3
research areas
✓
Open access · cc-by

Abstract

Acclimation to crop niches for thousands of years has made indigenous rice cultivars better suited for stress-prone environments. Still, their response to UV-B resiliency is unknown. 38 rice landraces were grown in cemented pots in a randomised block design with three replicates under open field conditions in Sambalpur University in the wet season of 2022. Half of the plants in each of the cultivars were administered UV-B radiation at the panicle emergence stage in an adjustable UV-B chamber permitting sunlight, and the effects of the stress on various morpho-physiological features, such as spikelet sterility, flag leaf photosynthetic and flavonoid pigment contents, and lipid peroxidation activities, were estimated for calibration of stress resistance. The experiment identified Swarnaprabha and Lalkain as the most sensitive and resilient to stress respectively, and the differential response between them was further revealed in the expression of genes related to UV-B sensitivity. Subject to the stress, Swarnaprabha exhibited symptoms of injuries, like leaf burns, and a higher loss of various photosynthetic parameters, such as pigment contents, SPAD and Fv/Fm, ETR and qP values, while NPQ increased only in Lalkain. Exposure to UV-B increased the total phenolic and flavonoid contents in Lalkain while depressing them in Swarnaprabha. Such an effect amounted to a higher release of fluorescent energy in the latter. The levels of expression of gene families controlling flavonoid activation and UV-B signal transduction, such as OsWRKY, OsUGT, OsRLCK, OsBZIP, OsGLP, and CPD photolyase were similar in both the cultivars in the control condition. However, exposure to UV-B stress overexpressed them in resilient cultivars only. The magnitude of expression of the genes and the impact of the stress on photosynthetic parameters, phenolic compounds and pubescent hair structure at the panicle emergence stage could be valid indicators among indigenous rice for UV-B tolerance.

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Claims 11

Observationobservedoriginal resultmeasured

Claim · model-written summary

Swarnaprabha was most UV-B sensitive.

Material
Swarnaprabhae0
Outcome
most sensitivee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Swarnaprabha and Lalkain as the most sensitive and resilient to stress respectively”

✓ located verbatim in the source · abstract, characters 789–872 · show in text ↑
e1

“rice landraces”

✓ located verbatim in the source · abstract, characters 186–200 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Lalkain was most UV-B resilient.

Material
Lalkaine0
Outcome
resilient to stresse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Swarnaprabha and Lalkain as the most sensitive and resilient to stress respectively”

✓ located verbatim in the source · abstract, characters 789–872 · show in text ↑
e1

“rice landraces”

✓ located verbatim in the source · abstract, characters 186–200 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

UV-B caused leaf-burn symptoms in Swarnaprabha.

Material
Swarnaprabhae0
Treatment
UV-B radiatione1
Outcome
leaf burnse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Subject to the stress, Swarnaprabha exhibited symptoms of injuries, like leaf burns”

✓ located verbatim in the source · abstract, characters 994–1077 · show in text ↑
e1

“UV-B radiation”

✓ located verbatim in the source · abstract, characters 421–435 · show in text ↑
e2

“rice landraces”

✓ located verbatim in the source · abstract, characters 186–200 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Swarnaprabha lost more photosynthetic pigments, SPAD, Fv/Fm, ETR and qP under UV-B.

Material
Swarnaprabhae1
Outcome
pigment contents, SPAD and Fv/Fm, ETR and qP valuese0
Direction
higher losse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“a higher loss of various photosynthetic parameters, such as pigment contents, SPAD and Fv/Fm, ETR and qP values”

✓ located verbatim in the source · abstract, characters 1083–1194 · show in text ↑
e1

“Swarnaprabha exhibited symptoms of injuries”

✓ located verbatim in the source · abstract, characters 1017–1060 · show in text ↑
e2

“rice landraces”

✓ located verbatim in the source · abstract, characters 186–200 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

NPQ increased only in Lalkain under UV-B.

Material
Lalkaine0
Outcome
NPQe0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“NPQ increased only in Lalkain”

✓ located verbatim in the source · abstract, characters 1202–1231 · show in text ↑
e1

“rice landraces”

✓ located verbatim in the source · abstract, characters 186–200 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

UV-B increased total phenolic and flavonoid contents in Lalkain.

Material
Lalkaine0
Treatment
Exposure to UV-Be0
Outcome
total phenolic and flavonoid contentse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Exposure to UV-B increased the total phenolic and flavonoid contents in Lalkain”

✓ located verbatim in the source · abstract, characters 1233–1312 · show in text ↑
e1

“rice landraces”

✓ located verbatim in the source · abstract, characters 186–200 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

UV-B depressed total phenolic and flavonoid contents in Swarnaprabha.

Material
Swarnaprabhae0
Treatment
Exposure to UV-Be0
Outcome
total phenolic and flavonoid contentse1
Direction
depressinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Exposure to UV-B increased the total phenolic and flavonoid contents in Lalkain while depressing them in Swarnaprabha”

✓ located verbatim in the source · abstract, characters 1233–1350 · show in text ↑
e1

“total phenolic and flavonoid contents”

✓ located verbatim in the source · abstract, characters 1264–1301 · show in text ↑
e2

“rice landraces”

✓ located verbatim in the source · abstract, characters 186–200 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Swarnaprabha released more fluorescent energy under UV-B.

Material
Swarnaprabhae1
Outcome
release of fluorescent energye0
Direction
highere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Such an effect amounted to a higher release of fluorescent energy in the latter”

✓ located verbatim in the source · abstract, characters 1352–1431 · show in text ↑
e1

“Swarnaprabha exhibited symptoms of injuries”

✓ located verbatim in the source · abstract, characters 1017–1060 · show in text ↑
e2

“rice landraces”

✓ located verbatim in the source · abstract, characters 186–200 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The listed UV-B and flavonoid genes had similar expression in both cultivars under control conditions.

Gene
OsWRKY, OsUGT, OsRLCK, OsBZIP, OsGLP, and CPD photolyasee0
Outcome
levels of expressione0
Direction
similare0
Qualifier
control conditione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The levels of expression of gene families controlling flavonoid activation and UV-B signal transduction, such as OsWRKY, OsUGT, OsRLCK, OsBZIP, OsGLP, and CPD photolyase were similar in both the cultivars in the control condition”

✓ located verbatim in the source · abstract, characters 1433–1662 · show in text ↑
e1

“rice landraces”

✓ located verbatim in the source · abstract, characters 186–200 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

UV-B overexpressed the listed genes only in resilient cultivars.

Treatment
exposure to UV-B stresse0
Gene
OsWRKY, OsUGT, OsRLCK, OsBZIP, OsGLP, and CPD photolyasee1
Outcome
overexpressede0
Direction
overexpressede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“exposure to UV-B stress overexpressed them in resilient cultivars only”

✓ located verbatim in the source · abstract, characters 1673–1743 · show in text ↑
e1

“OsWRKY, OsUGT, OsRLCK, OsBZIP, OsGLP, and CPD photolyase”

✓ located verbatim in the source · abstract, characters 1546–1602 · show in text ↑
e2

“rice landraces”

✓ located verbatim in the source · abstract, characters 186–200 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Gene expression and photosynthetic, phenolic and hair traits may indicate UV-B tolerance in indigenous rice.

Taxon
indigenous ricee0
Outcome
valid indicators among indigenous rice for UV-B tolerancee0
Qualifier
could bee0

Verbatim

e0

“The magnitude of expression of the genes and the impact of the stress on photosynthetic parameters, phenolic compounds and pubescent hair structure at the panicle emergence stage could be valid indicators among indigenous rice for UV-B tolerance”

✓ located verbatim in the source · abstract, characters 1745–1990 · show in text ↑

uv · quality: phytochemicals · Oryza sativa (rice)Positive and negative results

8 papers: 6 positive, 2 negative or no effect

5 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. no effect
  3. positive

4 papers more in this group

See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.