Paper · 2024 · Agronomy

Impact of Key Agronomic Traits on Economic Yield Traits in Anhui Rice (Oryza sativa L. spp. japonica)

Yi Ren; Ending Xu; Peijiang Zhang; et al.

9
claims
19
verbatim quotes
2
citations
1
research areas
✓
Open access · cc-by

Abstract

Nitrogen (N) application rates and planting density are key factors affecting grain yield and quality. In this experiment, four varieties, Huijing 753 (HJ 753), Huijing 855 (HJ 855), Huijing 866 (HJ 866), and Dangjing 8 (DJ 8), were used to investigate their effects on the yield and quality of japonica rice in Anhui, which has a lower soil N supply capacity. The current study set four levels of N application N1, N2, N3, and N4 (120, 180, 240, and 300) kg ha−1 and three planting densities D1, D2, and D3 (high-density: 45 × 104; medium-density: 37.5 × 104; low-density: 32.2 × 104) hills ha−1 for a total of 12 treatments. The effects of N application and planting density on rice yield, composition, processing quality, appearance quality, and cooking quality were analyzed. The results showed that with the increase in N application rates and planting density, the effective panicle number per plant and grain number per panicle of each rice variety increased, while HJ 753, HJ 855, and HJ 866 reached the highest yield under the N3D1 treatment and then gradually declined, and DJ 8 had the highest yield in the N4D1 treatment. In addition, the processing quality of various varieties can be improved by increasing the N application rate and planting density, but the appearance quality will deteriorate, the amylose content will also decrease, and gel consistency will also be lower. Therefore, under medium-planting density conditions, N at a rate of 240 kg ha−1 was the best for HJ 753, HJ 855, and HJ 866, and using 300 kg ha−1 for DJ 8 resulted in high grain yields and superior rice grain quality. In the next step, physiological, biochemical, and genotypic analyses of these three japonica rice varieties were carried out to provide a scientific basis and technical support for accelerating the breeding of high-yield japonica rice varieties.

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Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing N application rate and planting density increased the effective panicle number per plant and the grain number per panicle of each rice variety.

Taxon
Oryza sativaOryza sativat0
Treatment
N application rates and planting densitye1
Outcome
effective panicle number per plant and grain number per paniclee1
Direction
increasede1
Setting
Anhuie0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Impact of Key Agronomic Traits on Economic Yield Traits in Anhui Rice (Oryza sativa L. spp. japonica)”

✓ located verbatim in the source · title, characters 0–101 · show in text ↑
e1

“The results showed that with the increase in N application rates and planting density, the effective panicle number per plant and grain number per panicle of each rice variety increased”

✓ located verbatim in the source · abstract, characters 780–965 · show in text ↑
e0

“to investigate their effects on the yield and quality of japonica rice in Anhui, which has a lower soil N supply capacity”

✓ located verbatim in the source · abstract, characters 238–359 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing N application rate and planting density improved the processing quality of rice.

Taxon
Oryza sativaOryza sativat0
Treatment
increasing the N application rate and planting densitye2
Outcome
processing qualitye2
Direction
improvede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Impact of Key Agronomic Traits on Economic Yield Traits in Anhui Rice (Oryza sativa L. spp. japonica)”

✓ located verbatim in the source · title, characters 0–101 · show in text ↑
e2

“In addition, the processing quality of various varieties can be improved by increasing the N application rate and planting density, but the appearance quality will deteriorate, the amylose content will also decrease, and gel consistency will also be lower”

✓ located verbatim in the source · abstract, characters 1134–1389 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing N application rate and planting density will deteriorate the appearance quality of rice.

Taxon
Oryza sativaOryza sativat0
Treatment
increasing the N application rate and planting densitye2
Outcome
appearance qualitye2
Direction
will deterioratee2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Impact of Key Agronomic Traits on Economic Yield Traits in Anhui Rice (Oryza sativa L. spp. japonica)”

✓ located verbatim in the source · title, characters 0–101 · show in text ↑
e2

“In addition, the processing quality of various varieties can be improved by increasing the N application rate and planting density, but the appearance quality will deteriorate, the amylose content will also decrease, and gel consistency will also be lower”

✓ located verbatim in the source · abstract, characters 1134–1389 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Increasing N application rate and planting density decreased the amylose content of rice grain.

Taxon
Oryza sativaOryza sativat0
Treatment
increasing the N application rate and planting densitye2
Outcome
amylose contente2
Direction
decreasee2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Impact of Key Agronomic Traits on Economic Yield Traits in Anhui Rice (Oryza sativa L. spp. japonica)”

✓ located verbatim in the source · title, characters 0–101 · show in text ↑
e2

“In addition, the processing quality of various varieties can be improved by increasing the N application rate and planting density, but the appearance quality will deteriorate, the amylose content will also decrease, and gel consistency will also be lower”

✓ located verbatim in the source · abstract, characters 1134–1389 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Increasing N application rate and planting density lowered the gel consistency of rice grain.

Taxon
Oryza sativaOryza sativat0
Treatment
increasing the N application rate and planting densitye2
Outcome
gel consistencye2
Direction
lowere2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Impact of Key Agronomic Traits on Economic Yield Traits in Anhui Rice (Oryza sativa L. spp. japonica)”

✓ located verbatim in the source · title, characters 0–101 · show in text ↑
e2

“In addition, the processing quality of various varieties can be improved by increasing the N application rate and planting density, but the appearance quality will deteriorate, the amylose content will also decrease, and gel consistency will also be lower”

✓ located verbatim in the source · abstract, characters 1134–1389 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

HJ 753, HJ 855 and HJ 866 reached the highest yield under the N3D1 treatment and then gradually declined.

Taxon
Oryza sativaOryza sativat0
Material
HJ 753, HJ 855, and HJ 866e3
Treatment
N3D1 treatmente3
Outcome
yielde3
Direction
higheste3
Qualifier
then gradually declinede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Impact of Key Agronomic Traits on Economic Yield Traits in Anhui Rice (Oryza sativa L. spp. japonica)”

✓ located verbatim in the source · title, characters 0–101 · show in text ↑
e3

“while HJ 753, HJ 855, and HJ 866 reached the highest yield under the N3D1 treatment and then gradually declined, and DJ 8 had the highest yield in the N4D1 treatment”

✓ located verbatim in the source · abstract, characters 967–1132 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DJ 8 had the highest yield under the N4D1 treatment.

Taxon
Oryza sativaOryza sativat0
Material
DJ 8e3
Treatment
N4D1 treatmente3
Outcome
yielde3
Direction
higheste3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Impact of Key Agronomic Traits on Economic Yield Traits in Anhui Rice (Oryza sativa L. spp. japonica)”

✓ located verbatim in the source · title, characters 0–101 · show in text ↑
e3

“while HJ 753, HJ 855, and HJ 866 reached the highest yield under the N3D1 treatment and then gradually declined, and DJ 8 had the highest yield in the N4D1 treatment”

✓ located verbatim in the source · abstract, characters 967–1132 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Under medium-planting density, N at 240 kg ha−1 is the best rate for HJ 753, HJ 855 and HJ 866.

Taxon
Oryza sativaOryza sativat0
Material
HJ 753, HJ 855, and HJ 866e4
Outcome
N at a rate of 240 kg ha−1 was the beste4
Qualifier
under medium-planting density conditionse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Impact of Key Agronomic Traits on Economic Yield Traits in Anhui Rice (Oryza sativa L. spp. japonica)”

✓ located verbatim in the source · title, characters 0–101 · show in text ↑
e4

“Therefore, under medium-planting density conditions, N at a rate of 240 kg ha−1 was the best for HJ 753, HJ 855, and HJ 866, and using 300 kg ha−1 for DJ 8 resulted in high grain yields and superior rice grain quality”

✓ located verbatim in the source · abstract, characters 1391–1608 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Using 300 kg ha−1 N for DJ 8 resulted in high grain yields and superior rice grain quality.

Taxon
Oryza sativaOryza sativat0
Material
DJ 8e4
Treatment
using 300 kg ha−1e4
Outcome
high grain yields and superior rice grain qualitye4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Impact of Key Agronomic Traits on Economic Yield Traits in Anhui Rice (Oryza sativa L. spp. japonica)”

✓ located verbatim in the source · title, characters 0–101 · show in text ↑
e4

“Therefore, under medium-planting density conditions, N at a rate of 240 kg ha−1 was the best for HJ 753, HJ 855, and HJ 866, and using 300 kg ha−1 for DJ 8 resulted in high grain yields and superior rice grain quality”

✓ located verbatim in the source · abstract, characters 1391–1608 · show in text ↑

density · quality: general · Oryza sativa (rice)Positive and negative results

7 papers: 6 positive, 1 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

nitrogen · quality: general · Oryza sativa (rice)Positive and negative results

61 papers: 46 positive, 15 negative or no effect

45 papers in the same direction as this paper · 15 in the opposite direction

  1. negative
  2. negative
  3. no effect

57 papers more in this group

See all 61 papers →

density · yield · Oryza sativa (rice)Positive and negative results

395 papers: 330 positive, 65 negative or no effect

329 papers in the same direction as this paper · 58 in the opposite direction · 7 reporting no difference from an alternative

  1. positive
  2. positive
  3. no effect

391 papers more in this group

See all 395 papers →

nitrogen · yield · Oryza sativa (rice)Positive and negative results

2,045 papers: 1,803 positive, 242 negative or no effect

1,802 papers in the same direction as this paper · 193 in the opposite direction · 49 reporting no difference from an alternative

  1. negative
  2. negative
  3. positive

2,041 papers more in this group

See all 2,045 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.