Abstract
The objective of this work was to evaluate the total concentration and bioaccessible fractions of Ba, Ca, Cd, Cr, Cu, Fe, K, Mg, Mn, Pb, V and Zn in berry fruits and analyze the influence of different cultivars and growing conditions on the obtained results. The variations in bioaccessible concentrations were from 7.7-30, 17-29, 22-50, 1.8-96, 22-33 and 20-51% of the total concentration, for Ba, Cu, Fe, Mn, Pb and Zn, respectively. Copper showed greater bioaccessibility in blackberry and blueberry. For Fe, bioaccessibility was observed in all strawberries and blueberries and in some blackberries. Zinc presented higher bioaccessible fractions in strawberries. For V, only the sample Blackberry 124 showed bioaccessible concentration, (11% of the total concentration). Regarding the different forms of cultivation, the strawberries that received radiation from the red and white lamps presented a higher production of fruit compared to the other systems, however, in relation to the absorption of nutrients, a small variation was observed between the fruits.
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Claims 12
Claim · model-written summary
Ba bioaccessible concentration varied across samples.
Verbatim
e0“The variations in bioaccessible concentrations were from 7.7-30, 17-29, 22-50, 1.8-96, 22-33 and 20-51% of the total concentration, for Ba, Cu, Fe, Mn, Pb and Zn, respectively.”
t0“Berry Fruits”
Claim · model-written summary
Cu bioaccessible concentration varied across samples.
Verbatim
e0“The variations in bioaccessible concentrations were from 7.7-30, 17-29, 22-50, 1.8-96, 22-33 and 20-51% of the total concentration, for Ba, Cu, Fe, Mn, Pb and Zn, respectively.”
t0“Berry Fruits”
Claim · model-written summary
Fe bioaccessible concentration varied across samples.
Verbatim
e0“The variations in bioaccessible concentrations were from 7.7-30, 17-29, 22-50, 1.8-96, 22-33 and 20-51% of the total concentration, for Ba, Cu, Fe, Mn, Pb and Zn, respectively.”
t0“Berry Fruits”
Claim · model-written summary
Mn bioaccessible concentration varied across samples.
Verbatim
e0“The variations in bioaccessible concentrations were from 7.7-30, 17-29, 22-50, 1.8-96, 22-33 and 20-51% of the total concentration, for Ba, Cu, Fe, Mn, Pb and Zn, respectively.”
t0“Berry Fruits”
Claim · model-written summary
Pb bioaccessible concentration varied across samples.
Verbatim
e0“The variations in bioaccessible concentrations were from 7.7-30, 17-29, 22-50, 1.8-96, 22-33 and 20-51% of the total concentration, for Ba, Cu, Fe, Mn, Pb and Zn, respectively.”
t0“Berry Fruits”
Claim · model-written summary
Zn bioaccessible concentration varied across samples.
Verbatim
e0“The variations in bioaccessible concentrations were from 7.7-30, 17-29, 22-50, 1.8-96, 22-33 and 20-51% of the total concentration, for Ba, Cu, Fe, Mn, Pb and Zn, respectively.”
t0“Berry Fruits”
Claim · model-written summary
Copper bioaccessibility was reported for blackberry and blueberry.
Verbatim
e0“Copper showed greater bioaccessibility in blackberry and blueberry.”
Claim · model-written summary
Fe, bioaccessibility was reported for strawberries and blueberries.
Not reportedDirection
Verbatim
e0“For Fe, bioaccessibility was observed in all strawberries and blueberries and in some blackberries.”
Claim · model-written summary
Zinc bioaccessible fractions was reported for strawberries.
- Taxon
- strawberries
_single2.jpg?width=60)
Fragaria ×ananassae0 - Outcome
- bioaccessible fractionse0
- Direction
- highere0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
e0“Zinc presented higher bioaccessible fractions in strawberries.”
Claim · model-written summary
V bioaccessible concentration was reported for Blackberry 124.
Not reportedDirection
Verbatim
e0“For V, only the sample Blackberry 124 showed bioaccessible concentration, (11% of the total concentration).”
Claim · model-written summary
Strawberries under red and white lamps produced more fruit than in other systems.
- Taxon
- strawberriesFragaria ×ananassae0
- Treatment
- radiation from the red and white lampse0
- Outcome
- production of fruite0
- Direction
- highere0
- Comparator
- the other systemse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Regarding the different forms of cultivation, the strawberries that received radiation from the red and white lamps presented a higher production of fruit compared to the other systems, however, in relation to the absorption of nutrients, a small variation was observed between the fruits.”
Claim · model-written summary
Nutrient absorption varied little among the fruits across cultivation systems.
- Taxon
- strawberriesFragaria ×ananassae0
- Outcome
- absorption of nutrientse0
- Direction
- small variatione0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Regarding the different forms of cultivation, the strawberries that received radiation from the red and white lamps presented a higher production of fruit compared to the other systems, however, in relation to the absorption of nutrients, a small variation was observed between the fruits.”
The same questions in other papers
radiation · yield · Fragaria x ananassa (strawberry)Positive and negative results
3 in the opposite direction
- no effect
- negative
- negative
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.