Paper · 2024 · Journal of Experimental Botany

Growth conditions trigger genotype-specific metabolic responses that affect the nutritional quality of kale cultivars

Hirofumi Ishihara; Sara Alegre; Jesús Pascual; et al.

7
claims
18
verbatim quotes
10
citations
2
research areas
✓
Open access · cc-by

Abstract

Kales (Brassica oleracea convar. acephala) are fast-growing, nutritious leafy vegetables ideal for year-round indoor farming. However, selection of the best cultivars for growth under artificial lighting necessitates a deeper understanding of leaf metabolism in different kale types. Here we examined a curly-leaved cultivar, Half Tall, and a lacinato-type cultivar, Black Magic, under moderate light (130 µmol photons m-2 s-1/22 °C) and high light (800 µmol photons m-2 s-1/26 °C) conditions. These conditions induced genotype-dependent differences in nutritionally important metabolites, especially anthocyanins and glucosinolates (GSLs), in kale cultivars. In the pale green Half Tall, growth under high light conditions did not induce changes in either pigmentation or total GSL content. In contrast, the purple pigmentation of Black Magic intensified due to increased anthocyanin accumulation. Black Magic showed reduced contents of indole GSLs and increased contents of aliphatic GSLs under high light conditions, with notable cultivar-specific adjustments in individual GSL species. Correlation analysis of metabolite profiles suggested cultivar-specific metabolic interplay between serine biosynthesis and the production of indole GSLs. RNA sequencing identified candidate genes encoding metabolic enzymes and regulatory components behind anthocyanin and GSL biosynthesis. These findings improve our understanding of leaf metabolism and its effects on the nutritional quality of kale cultivars.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Associationobservedoriginal resultmeasured

Claim · model-written summary

High versus moderate light conditions induced genotype-dependent differences in nutritionally important metabolites, especially anthocyanins and glucosinolates, between the two kale cultivars.

Material
kale cultivarse0
Outcome
nutritionally important metabolitese0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. viridis
Brassica oleracea var. viridis · TaxonAnn Perry · Public domain · Wikimedia Commons ↗

Verbatim

e0

“These conditions induced genotype-dependent differences in nutritionally important metabolites, especially anthocyanins and glucosinolates (GSLs), in kale cultivars”

✓ located verbatim in the source · abstract, characters 494–658 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

In the pale green cultivar Half Tall, growth under high light did not change pigmentation or total glucosinolate content relative to moderate light.

Material
Half Talle1
Treatment
growth under high light conditionse1
Outcome
pigmentation or total GSL contente1
Direction
did not induce changese1
Comparator
moderate lighte2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. viridis
Brassica oleracea var. viridis · TaxonAnn Perry · Public domain · Wikimedia Commons ↗

Verbatim

t0

“kale”

✓ located verbatim in the source · title, characters 103–107 · show in text ↑
e1

“In the pale green Half Tall, growth under high light conditions did not induce changes in either pigmentation or total GSL content”

✓ located verbatim in the source · abstract, characters 660–790 · show in text ↑
e2

“under moderate light”

✓ located verbatim in the source · abstract, characters 380–400 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In Black Magic, purple pigmentation intensified under high light due to increased anthocyanin accumulation, relative to moderate light.

Material
Black Magice0
Treatment
growth under high light conditionse1
Outcome
anthocyanin accumulatione0
Direction
increasede0
Comparator
moderate lighte2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. viridis
Brassica oleracea var. viridis · TaxonAnn Perry · Public domain · Wikimedia Commons ↗

Verbatim

t0

“kale”

✓ located verbatim in the source · title, characters 103–107 · show in text ↑
e0

“the purple pigmentation of Black Magic intensified due to increased anthocyanin accumulation”

✓ located verbatim in the source · abstract, characters 805–897 · show in text ↑
e1

“growth under high light conditions”

✓ located verbatim in the source · abstract, characters 689–723 · show in text ↑
e2

“under moderate light”

✓ located verbatim in the source · abstract, characters 380–400 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Black Magic showed reduced contents of indole glucosinolates under high light conditions compared with moderate light.

Material
Black Magice0
Treatment
high light conditionse0
Outcome
contents of indole GSLse0
Direction
reducede0
Comparator
moderate lighte2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. viridis
Brassica oleracea var. viridis · TaxonAnn Perry · Public domain · Wikimedia Commons ↗

Verbatim

t0

“kale”

✓ located verbatim in the source · title, characters 103–107 · show in text ↑
e0

“Black Magic showed reduced contents of indole GSLs and increased contents of aliphatic GSLs under high light conditions”

✓ located verbatim in the source · abstract, characters 899–1018 · show in text ↑
e2

“under moderate light”

✓ located verbatim in the source · abstract, characters 380–400 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Black Magic showed increased contents of aliphatic glucosinolates under high light conditions compared with moderate light.

Material
Black Magice0
Treatment
high light conditionse0
Outcome
contents of aliphatic GSLse0
Direction
increasede0
Comparator
moderate lighte2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. viridis
Brassica oleracea var. viridis · TaxonAnn Perry · Public domain · Wikimedia Commons ↗

Verbatim

t0

“kale”

✓ located verbatim in the source · title, characters 103–107 · show in text ↑
e0

“Black Magic showed reduced contents of indole GSLs and increased contents of aliphatic GSLs under high light conditions”

✓ located verbatim in the source · abstract, characters 899–1018 · show in text ↑
e2

“under moderate light”

✓ located verbatim in the source · abstract, characters 380–400 · show in text ↑
Associationauthor interpretationoriginal resultmeasured

Claim · model-written summary

Correlation analysis of metabolite profiles suggested a cultivar-specific metabolic interplay between serine biosynthesis and the production of indole glucosinolates.

Compound
serinee0
Outcome
production of indole GSLse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. viridis
Brassica oleracea var. viridis · TaxonAnn Perry · Public domain · Wikimedia Commons ↗

Verbatim

t0

“kale”

✓ located verbatim in the source · title, characters 103–107 · show in text ↑
e0

“Correlation analysis of metabolite profiles suggested cultivar-specific metabolic interplay between serine biosynthesis and the production of indole GSLs”

✓ located verbatim in the source · abstract, characters 1090–1243 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

RNA sequencing identified candidate genes encoding metabolic enzymes and regulatory components behind anthocyanin and glucosinolate biosynthesis in kale.

Outcome
candidate genes encoding metabolic enzymes and regulatory componentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. viridis
Brassica oleracea var. viridis · TaxonAnn Perry · Public domain · Wikimedia Commons ↗

Verbatim

t0

“kale”

✓ located verbatim in the source · title, characters 103–107 · show in text ↑
e0

“RNA sequencing identified candidate genes encoding metabolic enzymes and regulatory components behind anthocyanin and GSL biosynthesis”

✓ located verbatim in the source · abstract, characters 1245–1379 · show in text ↑

light · quality: phytochemicals · Brassica oleracea (wild cabbage)Positive and negative results

34 papers: 31 positive, 3 negative or no effect

30 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. negative
  3. negative

30 papers more in this group

See all 34 papers →

light · molecular: metabolites · Brassica oleracea (wild cabbage)Positive and negative results

34 papers: 32 positive, 2 negative or no effect

1 paper in the same direction as this paper · 32 reporting no difference from an alternative

  1. positive
  2. positive
  3. positive

30 papers more in this group

See all 34 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.