Paper · 2024 · ACS Omega

Copper and Silver Nanoparticle Seed Priming and Foliar Spray Modulate Plant Growth and Thrips Infestation in Capsicum spp.

Kiran Suresh Mawale; B. Nandini; Parvatam Giridhar

19
claims
37
verbatim quotes
22
citations
3
research areas
✓
Open access · cc-by-nc-nd

Abstract

High Resolution Image Download MS PowerPoint Slide Nanoparticles (NPs) have the potential to improve plant health and secondary metabolite production. In the present study, three different NPs, i.e., Ag, Cu, and Cu-Ag NPs were produced in the range from 25 to 86 nm, with zeta potentials ranging from −28.8 to −38.5 mV. The synthesized NPs were used for seed priming and foliar spray on three varieties of Capsicum annuum. L, i.e., Arka Sweta (AS), Arka Meghana (AM), and Arka Harita (AH) plants grown under greenhouse conditions. Seed priming at various concentrations of NPs (1, 10, 20 ppm) enhanced the seed germination (96%), seedling vigor index (2494–3112.66), seedling length (6–49%), and biomass (46%) of 45 days old Arka Meghana seedlings. Additionally, all plant tissues accumulated significantly higher amounts of chlorophyll (51–142%), carotenoids (23–94.2%), total phenolic content (73%), and total flavonoid content (57%), compared with the control ( p ≤ 0.05). The foliar spray of NPs (20–100 ppm) has a protective effect on the chili plants against thrips infestation (30–76%). The foliar spray enhanced chlorophyll (15–62%), carotenoids (15–50%), total phenolic content (20–62%), total flavonoid content (64–99%), reducing sugars (15–97%), total antioxidant activity (15–142%), ferric reducing antioxidant power assay (15–109%), DPPH (129–54 mg mL –1 ), and capsaicinoids (capsaicin and dihydrocapsaicin) (82–128%). This study illustrates that Ag, Cu, and Cu-Ag NPs suppress thrips infestation and proliferation with enhanced plant growth and biochemical activity, which is inversely proportional to the NP size. Chemical NPs play a crucial role in the economic significance of chili plants, offering a promising avenue for developing pesticides to effectively combat thrips infestation. This advancement holds great potential in enhancing the overall agronomic productivity of the chili crops.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 19

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nanoparticle seed priming enhanced Arka Meghana germination to 96%.

Taxon
Capsicum spp.Capsicumt0
Material
Arka Meghanae0
Treatment
Seed priming at various concentrations of NPs (1, 10, 20 ppm)e0
Outcome
seed germinatione0
Direction
enhancede0
Value
96%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“Seed priming at various concentrations of NPs (1, 10, 20 ppm) enhanced the seed germination (96%), seedling vigor index (2494–3112.66), seedling length (6–49%), and biomass (46%) of 45 days old Arka Meghana seedlings”

✓ located verbatim in the source · abstract, characters 531–747 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

seedling vigor index increased with nanoparticle seed priming.

Taxon
Capsicum spp.Capsicumt0
Material
Arka Meghanae0
Treatment
Seed priming at various concentrations of NPs (1, 10, 20 ppm)e0
Outcome
seedling vigor indexe0
Direction
enhancede0
Value
2494–3112.66e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“Seed priming at various concentrations of NPs (1, 10, 20 ppm) enhanced the seed germination (96%), seedling vigor index (2494–3112.66), seedling length (6–49%), and biomass (46%) of 45 days old Arka Meghana seedlings”

✓ located verbatim in the source · abstract, characters 531–747 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

seedling length increased with nanoparticle seed priming.

Taxon
Capsicum spp.Capsicumt0
Material
Arka Meghanae0
Treatment
Seed priming at various concentrations of NPs (1, 10, 20 ppm)e0
Outcome
seedling lengthe0
Direction
enhancede0
Value
6–49%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“Seed priming at various concentrations of NPs (1, 10, 20 ppm) enhanced the seed germination (96%), seedling vigor index (2494–3112.66), seedling length (6–49%), and biomass (46%) of 45 days old Arka Meghana seedlings”

✓ located verbatim in the source · abstract, characters 531–747 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

biomass increased with nanoparticle seed priming.

Taxon
Capsicum spp.Capsicumt0
Material
Arka Meghanae0
Treatment
Seed priming at various concentrations of NPs (1, 10, 20 ppm)e0
Outcome
biomasse0
Direction
enhancede0
Value
46%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“Seed priming at various concentrations of NPs (1, 10, 20 ppm) enhanced the seed germination (96%), seedling vigor index (2494–3112.66), seedling length (6–49%), and biomass (46%) of 45 days old Arka Meghana seedlings”

✓ located verbatim in the source · abstract, characters 531–747 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

chlorophyll increased in plant tissues after nanoparticle treatment.

Taxon
Capsicum spp.Capsicumt0
Outcome
chlorophylle0
Direction
highere0
Value
51–142%e0
Comparator
controle0

Not reportedTreatment

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“all plant tissues accumulated significantly higher amounts of chlorophyll (51–142%), carotenoids (23–94.2%), total phenolic content (73%), and total flavonoid content (57%), compared with the control ( p ≤ 0.05)”

✓ located verbatim in the source · abstract, characters 763–974 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

carotenoids increased in plant tissues after nanoparticle treatment.

Taxon
Capsicum spp.Capsicumt0
Outcome
carotenoidse0
Direction
highere0
Value
23–94.2%e0
Comparator
controle0

Not reportedTreatment

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“all plant tissues accumulated significantly higher amounts of chlorophyll (51–142%), carotenoids (23–94.2%), total phenolic content (73%), and total flavonoid content (57%), compared with the control ( p ≤ 0.05)”

✓ located verbatim in the source · abstract, characters 763–974 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

total phenolic content increased in plant tissues after nanoparticle treatment.

Taxon
Capsicum spp.Capsicumt0
Outcome
total phenolic contente0
Direction
highere0
Value
73%e0
Comparator
controle0

Not reportedTreatment

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“all plant tissues accumulated significantly higher amounts of chlorophyll (51–142%), carotenoids (23–94.2%), total phenolic content (73%), and total flavonoid content (57%), compared with the control ( p ≤ 0.05)”

✓ located verbatim in the source · abstract, characters 763–974 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

total flavonoid content increased in plant tissues after nanoparticle treatment.

Taxon
Capsicum spp.Capsicumt0
Outcome
total flavonoid contente0
Direction
highere0
Value
57%e0
Comparator
controle0

Not reportedTreatment

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“all plant tissues accumulated significantly higher amounts of chlorophyll (51–142%), carotenoids (23–94.2%), total phenolic content (73%), and total flavonoid content (57%), compared with the control ( p ≤ 0.05)”

✓ located verbatim in the source · abstract, characters 763–974 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nanoparticle foliar spray reduced thrips infestation by 30–76%.

Taxon
chili plantse0
Treatment
foliar spray of NPs (20–100 ppm)e0
Interactor
thripsThripse0pest
Outcome
thrips infestatione0
Direction
protective effecte0
Value
30–76%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Thrips
Thrips · Interactor · picture of the genus (one of its species)Alton N. Sparks, Jr., University of Georgia, Bugwood.org · CC BY 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The foliar spray of NPs (20–100 ppm) has a protective effect on the chili plants against thrips infestation (30–76%)”

✓ located verbatim in the source · abstract, characters 976–1092 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar spray enhanced chlorophyll.

Taxon
Capsicum spp.Capsicumt0
Treatment
foliar spraye0
Outcome
chlorophylle0
Direction
enhancede0
Value
15–62%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“The foliar spray enhanced chlorophyll (15–62%), carotenoids (15–50%), total phenolic content (20–62%), total flavonoid content (64–99%), reducing sugars (15–97%), total antioxidant activity (15–142%), ferric reducing antioxidant power assay (15–109%), DPPH (129–54 mg mL –1 ), and capsaicinoids (capsaicin and dihydrocapsaicin) (82–128%)”

✓ located verbatim in the source · abstract, characters 1094–1431 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar spray enhanced carotenoids.

Taxon
Capsicum spp.Capsicumt0
Treatment
foliar spraye0
Outcome
carotenoidse0
Direction
enhancede0
Value
15–50%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“The foliar spray enhanced chlorophyll (15–62%), carotenoids (15–50%), total phenolic content (20–62%), total flavonoid content (64–99%), reducing sugars (15–97%), total antioxidant activity (15–142%), ferric reducing antioxidant power assay (15–109%), DPPH (129–54 mg mL –1 ), and capsaicinoids (capsaicin and dihydrocapsaicin) (82–128%)”

✓ located verbatim in the source · abstract, characters 1094–1431 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar spray enhanced total phenolic content.

Taxon
Capsicum spp.Capsicumt0
Treatment
foliar spraye0
Outcome
total phenolic contente0
Direction
enhancede0
Value
20–62%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“The foliar spray enhanced chlorophyll (15–62%), carotenoids (15–50%), total phenolic content (20–62%), total flavonoid content (64–99%), reducing sugars (15–97%), total antioxidant activity (15–142%), ferric reducing antioxidant power assay (15–109%), DPPH (129–54 mg mL –1 ), and capsaicinoids (capsaicin and dihydrocapsaicin) (82–128%)”

✓ located verbatim in the source · abstract, characters 1094–1431 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar spray enhanced total flavonoid content.

Taxon
Capsicum spp.Capsicumt0
Treatment
foliar spraye0
Outcome
total flavonoid contente0
Direction
enhancede0
Value
64–99%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“The foliar spray enhanced chlorophyll (15–62%), carotenoids (15–50%), total phenolic content (20–62%), total flavonoid content (64–99%), reducing sugars (15–97%), total antioxidant activity (15–142%), ferric reducing antioxidant power assay (15–109%), DPPH (129–54 mg mL –1 ), and capsaicinoids (capsaicin and dihydrocapsaicin) (82–128%)”

✓ located verbatim in the source · abstract, characters 1094–1431 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar spray enhanced reducing sugars.

Taxon
Capsicum spp.Capsicumt0
Treatment
foliar spraye0
Outcome
reducing sugarse0
Direction
enhancede0
Value
15–97%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“The foliar spray enhanced chlorophyll (15–62%), carotenoids (15–50%), total phenolic content (20–62%), total flavonoid content (64–99%), reducing sugars (15–97%), total antioxidant activity (15–142%), ferric reducing antioxidant power assay (15–109%), DPPH (129–54 mg mL –1 ), and capsaicinoids (capsaicin and dihydrocapsaicin) (82–128%)”

✓ located verbatim in the source · abstract, characters 1094–1431 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar spray enhanced total antioxidant activity.

Taxon
Capsicum spp.Capsicumt0
Treatment
foliar spraye0
Outcome
total antioxidant activitye0
Direction
enhancede0
Value
15–142%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“The foliar spray enhanced chlorophyll (15–62%), carotenoids (15–50%), total phenolic content (20–62%), total flavonoid content (64–99%), reducing sugars (15–97%), total antioxidant activity (15–142%), ferric reducing antioxidant power assay (15–109%), DPPH (129–54 mg mL –1 ), and capsaicinoids (capsaicin and dihydrocapsaicin) (82–128%)”

✓ located verbatim in the source · abstract, characters 1094–1431 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar spray enhanced ferric reducing antioxidant power assay.

Taxon
Capsicum spp.Capsicumt0
Treatment
foliar spraye0
Outcome
ferric reducing antioxidant power assaye0
Direction
enhancede0
Value
15–109%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“The foliar spray enhanced chlorophyll (15–62%), carotenoids (15–50%), total phenolic content (20–62%), total flavonoid content (64–99%), reducing sugars (15–97%), total antioxidant activity (15–142%), ferric reducing antioxidant power assay (15–109%), DPPH (129–54 mg mL –1 ), and capsaicinoids (capsaicin and dihydrocapsaicin) (82–128%)”

✓ located verbatim in the source · abstract, characters 1094–1431 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar spray enhanced DPPH.

Taxon
Capsicum spp.Capsicumt0
Treatment
foliar spraye0
Outcome
DPPHe0
Direction
enhancede0
Value
129–54 mg mL –1 e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“The foliar spray enhanced chlorophyll (15–62%), carotenoids (15–50%), total phenolic content (20–62%), total flavonoid content (64–99%), reducing sugars (15–97%), total antioxidant activity (15–142%), ferric reducing antioxidant power assay (15–109%), DPPH (129–54 mg mL –1 ), and capsaicinoids (capsaicin and dihydrocapsaicin) (82–128%)”

✓ located verbatim in the source · abstract, characters 1094–1431 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Foliar spray enhanced capsaicinoids.

Taxon
Capsicum spp.Capsicumt0
Treatment
foliar spraye0
Outcome
capsaicinoidse0
Direction
enhancede0
Value
82–128%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗

Verbatim

e0

“The foliar spray enhanced chlorophyll (15–62%), carotenoids (15–50%), total phenolic content (20–62%), total flavonoid content (64–99%), reducing sugars (15–97%), total antioxidant activity (15–142%), ferric reducing antioxidant power assay (15–109%), DPPH (129–54 mg mL –1 ), and capsaicinoids (capsaicin and dihydrocapsaicin) (82–128%)”

✓ located verbatim in the source · abstract, characters 1094–1431 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Smaller nanoparticles were associated with greater growth and biochemical activity and suppression of thrips.

Taxon
Capsicum spp.Capsicumt0
Treatment
Ag, Cu, and Cu-Ag NPse0
Interactor
thripsThripse0pest
Outcome
thrips infestation and proliferatione0
Direction
suppresse0
Qualifier
inversely proportional to the NP sizee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum
Capsicum · Taxon · picture of the genus (one of its species)Public domain · Wikimedia Commons ↗
Thrips
Thrips · Interactor · picture of the genus (one of its species)Alton N. Sparks, Jr., University of Georgia, Bugwood.org · CC BY 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Ag, Cu, and Cu-Ag NPs suppress thrips infestation and proliferation with enhanced plant growth and biochemical activity, which is inversely proportional to the NP size”

✓ located verbatim in the source · abstract, characters 1461–1628 · show in text ↑
t0

“Capsicum spp.”

✓ located verbatim in the source · title, characters 109–122 · show in text ↑

application · molecular: metabolites · Capsicum (peppers)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

seed treatment · growth · Capsicum (peppers)Positive and negative results

27 papers: 26 positive, 1 negative or no effect

25 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

23 papers more in this group

See all 27 papers →

application · quality: sugar starch · Capsicum (peppers)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

application · physiology: pigments · Capsicum (peppers)Results agree

8 papers: 8 positive, 0 negative or no effect

7 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

application · Thrips · Capsicum (peppers)Results agree

9 papers: 9 positive, 0 negative or no effect

8 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

application · quality: phytochemicals · Capsicum (peppers)Results agree

10 papers: 10 positive, 0 negative or no effect

9 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

6 papers more in this group

See all 10 papers →

nanoparticle · growth · Capsicum (peppers)Results agree

12 papers: 12 positive, 0 negative or no effect

11 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

8 papers more in this group

See all 12 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.