Paper · 2023 · Zemdirbyste-Agriculture

Ameliorative effects of plant growth-promoting rhizobacteria on salinity tolerance of sweet basil (Ocimum basilicum L.)

Reza Salehi Molkabadi; Mina Alian; Gregory Bonito; et al.

16
claims
31
verbatim quotes
3
citations
2
research areas
✓
Open access · cc-by-nc-nd

Abstract

Salinity in soil and irrigation water has negative effects on plant morphology, physiology, and biochemical processes.In this study, an experiment was conducted to investigate the effect of two plant growth-promoting rhizobacteria (PGPR) Bacillus subtilis and Pseudomonas fluorescens on sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl.Increasing salinity significantly decreased plant height, root length, aboveground and root biomass, and photosynthetic pigment content.However, bacterial inoculation reduced the negative effects of salinity.Both antioxidant enzyme activity and antioxidant metabolites were affected by salinity and PGPR inoculation.The activity of catalase was the highest in P. fluorescens-inoculated plants at 100 mM NaCl (0.084 U g -1 FW).The highest activity of superoxide dismutase (SOD) and ascorbate peroxidase (APX) was observed in B. subtilis-inoculated plants at 100 mM NaCl (2.83 and 0.61 U g -1 FW, respectively), and the highest percentage of essential oils (EOs) was found in plants inoculated with B. subtilis under 50 mM NaCl (0.87%).The results of gas chromatography-mass spectrometry (GC-MS) showed the main constituents of the basil EOs in all treatments were oxygen-containing monoterpenes.The highest content of malondialdehyde (MDA) and hydrogen peroxide (H 2 O 2 ) (as indicators of stress conditions) was related to non-inoculated plants at 100 mM NaCl (2.675 nmol g -1 FW and 0.8525 µg g -1 FW, respectively).The highest level of nitrate reductase activity was observed under non-saline conditions and in B. subtilis-inoculated plants: 4.33 µmol NO 2 h -1 g -1 FW.Increasing salinity significantly decreased glutamine synthetase (GS) activity and total protein content in leaves.According to the main effect of inoculation, the highest glutamine synthetase activity and protein content was found in P. fluorescens-inoculated plants: 6.065 µmol GHA µg -1 protein h -1 and 31.77mg g -1 FW.The highest concentration of proline was found at 100 mM NaCl along with P. fluorescens inoculation (6.27 µg g -1 FW).These results indicate a positive effect of PGPR on plant salt stress and physiology.

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Claims 16

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing salinity decreased plant height and root length of sweet basil compared with the control.

Taxon
sweet basilOcimum basilicume0
Treatment
Increasing salinitye1
Outcome
plant height, root lengthe1
Direction
decreasede1
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e1

“Increasing salinity significantly decreased plant height, root length, aboveground and root biomass, and photosynthetic pigment content”

✓ located verbatim in the source · abstract, characters 399–534 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing salinity decreased aboveground and root biomass of sweet basil compared with the control.

Taxon
sweet basilOcimum basilicume0
Treatment
Increasing salinitye1
Outcome
aboveground and root biomasse1
Direction
decreasede1
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e1

“Increasing salinity significantly decreased plant height, root length, aboveground and root biomass, and photosynthetic pigment content”

✓ located verbatim in the source · abstract, characters 399–534 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing salinity decreased photosynthetic pigment content of sweet basil compared with the control.

Taxon
sweet basilOcimum basilicume0
Treatment
Increasing salinitye1
Outcome
photosynthetic pigment contente1
Direction
decreasede1
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e1

“Increasing salinity significantly decreased plant height, root length, aboveground and root biomass, and photosynthetic pigment content”

✓ located verbatim in the source · abstract, characters 399–534 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bacterial inoculation reduced the negative effects of salinity on sweet basil.

Taxon
sweet basilOcimum basilicume0
Treatment
bacterial inoculatione2
Outcome
negative effects of salinitye2
Direction
reducede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e2

“bacterial inoculation reduced the negative effects of salinity”

✓ located verbatim in the source · abstract, characters 544–606 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pseudomonas fluorescens inoculation gave the highest catalase activity, 0.084 U g -1 FW, at 100 mM NaCl.

Taxon
sweet basilOcimum basilicume0
Treatment
P. fluorescense3
Interactor
P. fluorescensPseudomonas fluorescense3symbiont
Outcome
activity of catalasee3
Direction
higheste3
Value
0.084 U g -1 FWe3
Qualifier
100 mM NaCle3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗
Pseudomonas fluorescens
Pseudomonas fluorescens · InteractorNinjatacoshell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e3

“The activity of catalase was the highest in P. fluorescens-inoculated plants at 100 mM NaCl (0.084 U g -1 FW)”

✓ located verbatim in the source · abstract, characters 715–824 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bacillus subtilis inoculation gave the highest superoxide dismutase activity, 2.83, at 100 mM NaCl.

Taxon
sweet basilOcimum basilicume0
Treatment
B. subtilise4
Interactor
B. subtilisBacillus subtilise4symbiont
Outcome
activity of superoxide dismutase (SOD)e4
Direction
higheste4
Value
2.83e4
Qualifier
100 mM NaCle4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · InteractorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e4

“The highest activity of superoxide dismutase (SOD) and ascorbate peroxidase (APX) was observed in B. subtilis-inoculated plants at 100 mM NaCl (2.83 and 0.61 U g -1 FW, respectively)”

✓ located verbatim in the source · abstract, characters 825–1007 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bacillus subtilis inoculation gave the highest ascorbate peroxidase activity, 0.61, at 100 mM NaCl.

Taxon
sweet basilOcimum basilicume0
Treatment
B. subtilise4
Interactor
B. subtilisBacillus subtilise4symbiont
Outcome
ascorbate peroxidase (APX)e4
Direction
higheste4
Value
0.61e4
Qualifier
100 mM NaCle4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · InteractorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e4

“The highest activity of superoxide dismutase (SOD) and ascorbate peroxidase (APX) was observed in B. subtilis-inoculated plants at 100 mM NaCl (2.83 and 0.61 U g -1 FW, respectively)”

✓ located verbatim in the source · abstract, characters 825–1007 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bacillus subtilis inoculation under 50 mM NaCl gave the highest essential oil percentage, 0.87%.

Taxon
sweet basilOcimum basilicume0
Treatment
B. subtilise5
Interactor
B. subtilisBacillus subtilise5symbiont
Outcome
percentage of essential oils (EOs)e5
Direction
higheste5
Value
0.87%e5
Qualifier
50 mM NaCle5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · InteractorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e5

“the highest percentage of essential oils (EOs) was found in plants inoculated with B. subtilis under 50 mM NaCl (0.87%)”

✓ located verbatim in the source · abstract, characters 1013–1132 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The main constituents of the basil essential oils in all treatments were oxygen-containing monoterpenes.

Outcome
main constituents of the basil EOse6
Value
oxygen-containing monoterpenese6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“The results of gas chromatography-mass spectrometry (GC-MS) showed the main constituents of the basil EOs in all treatments were oxygen-containing monoterpenes”

✓ located verbatim in the source · abstract, characters 1133–1292 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Non-inoculated sweet basil at 100 mM NaCl had the highest malondialdehyde content, 2.675 nmol g -1 FW.

Taxon
sweet basilOcimum basilicume0
Treatment
100 mM NaCle7
Outcome
malondialdehyde (MDA)e7
Direction
higheste7
Value
2.675 nmol g -1 FWe7
Comparator
non-inoculated plantse7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e7

“The highest content of malondialdehyde (MDA) and hydrogen peroxide (H 2 O 2 ) (as indicators of stress conditions) was related to non-inoculated plants at 100 mM NaCl (2.675 nmol g -1 FW and 0.8525 µg g -1 FW, respectively)”

✓ located verbatim in the source · abstract, characters 1293–1516 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Non-inoculated sweet basil at 100 mM NaCl had the highest hydrogen peroxide content, 0.8525 µg g -1 FW.

Taxon
sweet basilOcimum basilicume0
Treatment
100 mM NaCle7
Outcome
hydrogen peroxide (H 2 O 2 )e7
Direction
higheste7
Value
0.8525 µg g -1 FWe7
Comparator
non-inoculated plantse7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e7

“The highest content of malondialdehyde (MDA) and hydrogen peroxide (H 2 O 2 ) (as indicators of stress conditions) was related to non-inoculated plants at 100 mM NaCl (2.675 nmol g -1 FW and 0.8525 µg g -1 FW, respectively)”

✓ located verbatim in the source · abstract, characters 1293–1516 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bacillus subtilis inoculation under non-saline conditions gave the highest nitrate reductase activity, 4.33 µmol NO 2 h -1 g -1 FW.

Taxon
sweet basilOcimum basilicume0
Treatment
B. subtilise6
Interactor
B. subtilisBacillus subtilise6symbiont
Outcome
nitrate reductase activitye6
Direction
higheste6
Value
4.33 µmol NO 2 h -1 g -1 FWe6
Comparator
non-saline conditionse6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · InteractorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e6

“The highest level of nitrate reductase activity was observed under non-saline conditions and in B. subtilis-inoculated plants: 4.33 µmol NO 2 h -1 g -1 FW”

✓ located verbatim in the source · abstract, characters 1517–1671 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing salinity decreased glutamine synthetase activity and total protein content in sweet basil leaves.

Taxon
sweet basilOcimum basilicume0
Organ / stage
leavese7
Treatment
Increasing salinitye7
Outcome
glutamine synthetase (GS) activity and total protein contente7
Direction
decreasede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e7

“Increasing salinity significantly decreased glutamine synthetase (GS) activity and total protein content in leaves”

✓ located verbatim in the source · abstract, characters 1672–1786 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pseudomonas fluorescens inoculation gave the highest glutamine synthetase activity, 6.065 µmol GHA µg -1 protein h -1.

Taxon
sweet basilOcimum basilicume0
Treatment
P. fluorescense6
Interactor
P. fluorescensPseudomonas fluorescense6symbiont
Outcome
glutamine synthetase activitye6
Direction
higheste6
Value
6.065 µmol GHA µg -1 protein h -1e6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗
Pseudomonas fluorescens
Pseudomonas fluorescens · InteractorNinjatacoshell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e6

“the highest glutamine synthetase activity and protein content was found in P. fluorescens-inoculated plants: 6.065 µmol GHA µg -1 protein h -1 and 31.77mg g -1 FW”

✓ located verbatim in the source · abstract, characters 1832–1994 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pseudomonas fluorescens inoculation gave the highest protein content, 31.77 mg g -1 FW.

Taxon
sweet basilOcimum basilicume0
Treatment
P. fluorescense6
Interactor
P. fluorescensPseudomonas fluorescense6symbiont
Outcome
protein contente6
Direction
higheste6
Value
31.77mg g -1 FWe6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗
Pseudomonas fluorescens
Pseudomonas fluorescens · InteractorNinjatacoshell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e6

“the highest glutamine synthetase activity and protein content was found in P. fluorescens-inoculated plants: 6.065 µmol GHA µg -1 protein h -1 and 31.77mg g -1 FW”

✓ located verbatim in the source · abstract, characters 1832–1994 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

P. fluorescens inoculation at 100 mM NaCl gave the highest proline concentration, 6.27 µg g -1 FW.

Taxon
sweet basilOcimum basilicume0
Treatment
P. fluorescens inoculatione6
Interactor
P. fluorescensPseudomonas fluorescense6symbiont
Outcome
concentration of prolinee6
Direction
higheste6
Value
6.27 µg g -1 FWe6
Qualifier
100 mM NaCle6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗
Pseudomonas fluorescens
Pseudomonas fluorescens · InteractorNinjatacoshell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“sweet basil (Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl”

✓ located verbatim in the source · abstract, characters 287–398 · show in text ↑
e6

“The highest concentration of proline was found at 100 mM NaCl along with P. fluorescens inoculation (6.27 µg g -1 FW)”

✓ located verbatim in the source · abstract, characters 1995–2112 · show in text ↑

Bacillus subtilis · physiology: antioxidant enzymes · Ocimum basilicum (basil)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

sodium chloride · physiology: oxidative · Ocimum basilicum (basil)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

salinity · physiology: photosynthesis · Ocimum basilicum (basil)Results differ

13 papers: 0 positive, 13 negative or no effect

12 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

9 papers more in this group

See all 13 papers →

salinity · growth · Ocimum basilicum (basil)Results differ

37 papers: 2 positive, 35 negative or no effect

34 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. positive
  3. positive

33 papers more in this group

See all 37 papers →

salinity · quality: protein · Ocimum basilicum (basil)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

inoculation · physiology: osmolytes · Ocimum basilicum (basil)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.