Paper · 2023 · Frontiers in Plant Science

Impact of biofertilisers on iron homeostasis and grain quality in the rice variety Uma under Elevated CO2

M. S. P. Bhavya; R. V. Manju; M. M. Viji; et al.

3
claims
6
verbatim quotes
4
citations
2
research areas
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Open access · cc-by

Abstract

The diminishing nutritional quality of rice with increasing concentrations of atmospheric CO 2 is currently a major global concern. The present study was designed with the objective of assessing the impact of biofertilisers on grain quality and iron homeostasis in rice under elevated CO 2 . A completely randomised design with four treatments ([KAU, POP (control), POP+Azolla, POP+PGPR, and POP+AMF]), each replicated three times under ambient and elevated CO 2 conditions, was followed. The analysed data revealed that yield, grain quality, and iron uptake and translocation were modified in an unfavourable manner under elevated CO 2 , which was reflected in the lower quality and iron content of the grains. The response of iron homeostasis in the experimental plants to the application of biofertilisers, especially plant-growth-promoting rhizobacteria (PGPR), under elevated CO 2 strongly suggests the possibility of utilising them for designing iron management strategies for achieving higher quality in rice.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 3

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under elevated CO2, yield, grain quality, and iron uptake and translocation in rice were modified in an unfavourable manner.

Material
Umat0
Treatment
elevated CO 2e1
Outcome
yield, grain quality, and iron uptake and translocatione1
Direction
modified in an unfavourable mannere1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“rice variety Uma”

✓ located verbatim in the source · title, characters 70–86 · show in text ↑
e1

“The analysed data revealed that yield, grain quality, and iron uptake and translocation were modified in an unfavourable manner under elevated CO 2 , which was reflected in the lower quality and iron content of the grains”

✓ located verbatim in the source · abstract, characters 489–710 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under elevated CO2, rice grain quality and iron content were lower.

Material
Umat0
Treatment
elevated CO 2e1
Outcome
quality and iron content of the grainse1
Direction
lowere1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“rice variety Uma”

✓ located verbatim in the source · title, characters 70–86 · show in text ↑
e1

“The analysed data revealed that yield, grain quality, and iron uptake and translocation were modified in an unfavourable manner under elevated CO 2 , which was reflected in the lower quality and iron content of the grains”

✓ located verbatim in the source · abstract, characters 489–710 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Biofertilisers, especially PGPR, may be used to design iron management strategies for higher rice quality under elevated CO2.

Treatment
biofertiliserse2
Interactor
plant-growth-promoting rhizobacteriae2symbiont
Outcome
iron management strategiese2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“rice variety Uma”

✓ located verbatim in the source · title, characters 70–86 · show in text ↑
e2

“The response of iron homeostasis in the experimental plants to the application of biofertilisers, especially plant-growth-promoting rhizobacteria (PGPR), under elevated CO 2 strongly suggests the possibility of utilising them for designing iron management strategies for achieving higher quality in rice”

✓ located verbatim in the source · abstract, characters 712–1015 · show in text ↑

co2 · quality: general · Oryza sativa (rice)Positive and negative results

8 papers: 4 positive, 4 negative or no effect

3 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

co2 · quality: grain · Oryza sativa (rice)Positive and negative results

11 papers: 4 positive, 7 negative or no effect

6 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

7 papers more in this group

See all 11 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.