Paper · 2023 · Egyptian Journal of Agricultural Research

Phenotypic and genotypic diversity analysis of some Egyptian barley cultivars (Hordeum vulgare L.) under different heat stress conditions

Samah A. Mariey; Omnia S.M. Hashem; Anas H. Ahmed; et al.

14
claims
29
verbatim quotes
2
citations
4
research areas
✓
Open access · cc-by-nc-sa

Abstract

Global food security has been disturbed by global climatic changes and increasing human population around the world. Heat stress is one of most imperative abiotic stress factors that limit barley productivity and production. Herein, three different field screening locations were carried out at Sakha, Mallawi and New-valley research stations, to identify the phenotypic and the genotypic diversity of ten Egyptian barley cultivars during two consecutive seasons 2019/2020 and 2020/2021 under different temperatures degrees. phenotypic diversity was evaluated by using some agro-physiological and grain quality characters which were contributing to yield under heat stress. Genotypic diversity was evaluated by using Sequence related amplified polymorphism (SRAP) markers as molecular identification. The results showed that high temperature enhancement all the cultivars to accelerate flowering by an average (11.39 %) and induce proline content, catalases, peroxidase enzyme active, crude protein content to increasing by average values (79.95, 40.74, 76.42 and 8.20%) respectively. However, it had a negative effect on the remaining characters.Giza 124, Giza 134, Giza 138, and Giza 132 gave high mean performance values of all measured characters being considered as heat tolerance cultivars. Ten SRAP combination primers were used where the percentage of polymorphism for each primer combination varied from 50.0% (me2+em5) to 83.3% (me5+em1). The highest polymorphism information content (PIC) was related to primer me5+em1 (0.399), indicating that this primer is highly informative to be used the barley genetic diversity for heat stress tolerance. A cluster heatmap showed that the ten barley cultivars were clustered into two main clusters, each cluster includes the most closed cultivars together due to their response to heat stress, which could be used as a source in future barley breeding programs for heat stress.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-sa. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 14

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High temperature accelerated barley flowering by 11.39% on average.

Treatment
high temperaturee0
Outcome
floweringe0
Direction
acceleratee0
Value
11.39 %e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“high temperature enhancement all the cultivars to accelerate flowering by an average (11.39 %)”

✓ located verbatim in the source · abstract, characters 825–919 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

High temperature increased proline content by 79.95% on average.

Treatment
high temperaturee0
Outcome
proline contente0
Direction
increasinge0
Value
79.95e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The results showed that high temperature enhancement all the cultivars to accelerate flowering by an average (11.39 %) and induce proline content, catalases, peroxidase enzyme active, crude protein content to increasing by average values (79.95, 40.74, 76.42 and 8.20%) respectively.”

✓ located verbatim in the source · abstract, characters 801–1084 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

High temperature increased catalases by 40.74% on average.

Treatment
high temperaturee0
Outcome
catalasese0
Direction
increasinge0
Value
40.74e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The results showed that high temperature enhancement all the cultivars to accelerate flowering by an average (11.39 %) and induce proline content, catalases, peroxidase enzyme active, crude protein content to increasing by average values (79.95, 40.74, 76.42 and 8.20%) respectively.”

✓ located verbatim in the source · abstract, characters 801–1084 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

High temperature increased peroxidase enzyme active by 76.42% on average.

Treatment
high temperaturee0
Outcome
peroxidase enzyme activee0
Direction
increasinge0
Value
76.42e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The results showed that high temperature enhancement all the cultivars to accelerate flowering by an average (11.39 %) and induce proline content, catalases, peroxidase enzyme active, crude protein content to increasing by average values (79.95, 40.74, 76.42 and 8.20%) respectively.”

✓ located verbatim in the source · abstract, characters 801–1084 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

High temperature increased crude protein content by 8.20% on average.

Treatment
high temperaturee0
Outcome
crude protein contente0
Direction
increasinge0
Value
8.20%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The results showed that high temperature enhancement all the cultivars to accelerate flowering by an average (11.39 %) and induce proline content, catalases, peroxidase enzyme active, crude protein content to increasing by average values (79.95, 40.74, 76.42 and 8.20%) respectively.”

✓ located verbatim in the source · abstract, characters 801–1084 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High temperature negatively affected the remaining measured characters.

Treatment
high temperaturee1
Outcome
remaining characterse0
Direction
negative effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“However, it had a negative effect on the remaining characters.”

✓ located verbatim in the source · abstract, characters 1085–1147 · show in text ↑
e1

“high temperature”

✓ located verbatim in the source · abstract, characters 825–841 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Giza 124 had high mean performance and was considered heat tolerant.

Material
Giza 124e0
Outcome
high mean performance values of all measured characterse0
Direction
highe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Giza 124, Giza 134, Giza 138, and Giza 132 gave high mean performance values of all measured characters being considered as heat tolerance cultivars.”

✓ located verbatim in the source · abstract, characters 1147–1296 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Giza 134 had high mean performance and was considered heat tolerant.

Material
Giza 134e0
Outcome
high mean performance values of all measured characterse0
Direction
highe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Giza 124, Giza 134, Giza 138, and Giza 132 gave high mean performance values of all measured characters being considered as heat tolerance cultivars.”

✓ located verbatim in the source · abstract, characters 1147–1296 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Giza 138 had high mean performance and was considered heat tolerant.

Material
Giza 138e0
Outcome
high mean performance values of all measured characterse0
Direction
highe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Giza 124, Giza 134, Giza 138, and Giza 132 gave high mean performance values of all measured characters being considered as heat tolerance cultivars.”

✓ located verbatim in the source · abstract, characters 1147–1296 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Giza 132 had high mean performance and was considered heat tolerant.

Material
Giza 132e0
Outcome
high mean performance values of all measured characterse0
Direction
highe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Giza 124, Giza 134, Giza 138, and Giza 132 gave high mean performance values of all measured characters being considered as heat tolerance cultivars.”

✓ located verbatim in the source · abstract, characters 1147–1296 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Method / resourceobservedoriginal resultmeasured

Claim · model-written summary

SRAP primer polymorphism ranged from 50.0% for me2+em5 to 83.3% for me5+em1.

Outcome
percentage of polymorphisme0
Value
50.0%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the percentage of polymorphism for each primer combination varied from 50.0% (me2+em5) to 83.3% (me5+em1)”

✓ located verbatim in the source · abstract, characters 1342–1447 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Method / resourceauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The highest PIC was 0.399 for primer me5+em1, indicating high informativeness for diversity assessment.

Outcome
polymorphism information content (PIC)e0
Direction
higheste0
Value
0.399e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The highest polymorphism information content (PIC) was related to primer me5+em1 (0.399), indicating that this primer is highly informative to be used the barley genetic diversity for heat stress tolerance.”

✓ located verbatim in the source · abstract, characters 1449–1655 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Method / resourceobservedoriginal resultmeasured

Claim · model-written summary

A cluster heatmap separated the ten barley cultivars into two clusters according to heat response.

Outcome
clustered into two main clusterse0
Value
two main clusterse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“A cluster heatmap showed that the ten barley cultivars were clustered into two main clusters, each cluster includes the most closed cultivars together due to their response to heat stress”

✓ located verbatim in the source · abstract, characters 1656–1843 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The heat-response clusters could be used in future barley breeding.

Outcome
used as a source in future barley breeding programs for heat stresse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“which could be used as a source in future barley breeding programs for heat stress”

✓ located verbatim in the source · abstract, characters 1845–1927 · show in text ↑
t0

“barley cultivars (Hordeum vulgare L.)”

✓ located verbatim in the source · title, characters 61–98 · show in text ↑

heat · phenology · Hordeum vulgare (barley)Results differ

4 papers: 1 positive, 3 negative or no effect

2 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.