Paper · 2023 · Journal of the Science of Food and Agriculture

Amino acid fertilizer strengthens its effect on crop yield and quality by recruiting beneficial rhizosphere microbes

Xiang Wang; Yu Zhang; Wanyu Xu; et al.

7
claims
11
verbatim quotes
26
citations
3
research areas
✓
Open access

Abstract

BACKGROUND: There is currently an increase in the use of new types of fertilizers in modern agriculture. Studies have shown that amino acid fertilizers can improve crop yield and quality. However, their effects on crop rhizosphere ecology and their ecological impacts on crop yield are largely unknown. This study evaluated the effects of a water-soluble amino acid fertilizer (WAAF) on tomatoes and its ecological effects on rhizosphere bacterial communities using greenhouse pot experiments. RESULTS: The results showed that WAAF could promote the growth of tomatoes and improve the quality of fruits more effectively than water-soluble chemical fertilizer controls. Interestingly, WAAF showed a different regulating pattern on root exudates and increased the secretion of 17 major water-soluble root exudates, including hexadecanoic acid and 3-hydroxy-γ-butyrolactone. Water-soluble amino acid fertilizer also affected noticeably the composition, abundance, and beta-diversity of rhizosphere bacterial communities, and strengthened the potential relationships between community members. Water-soluble amino acid fertilizer showed a significant selective enrichment ability and recruited some members of the genera such as Cupriavidus, Ralstonia, Chitinophaga, Gemmatimonas, Mitsuaria, Mucilaginibacter, Paracoccus, Sphingopyxis, and Variovorax. Network analysis and functional prediction implied that, besides fertilizer effects, the recruiting of beneficial microbes involved in chemotaxis and biofilm formation was also a considerable factor in tomato yield and quality improvement. CONCLUSION: Our study revealed ecological and recruiting effects of WAAF on rhizosphere microbes and potentially beneficial microbiota, and provided a basis for the amino acid fertilizer regulation of rhizosphere ecology to improve soil health and further improve crop yield and quality. © 2023 Society of Chemical Industry.

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Claims 7

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

WAAF promoted tomato growth more effectively than water-soluble chemical fertilizer controls.

Treatment
WAAFe1
Outcome
growth of tomatoese1
Direction
promotee1
Comparator
water-soluble chemical fertilizer controlse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“WAAF could promote the growth of tomatoes and improve the quality of fruits more effectively than water-soluble chemical fertilizer controls”

✓ located verbatim in the source · abstract, characters 527–667 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

WAAF improved tomato fruit quality more effectively than water-soluble chemical fertilizer controls.

Treatment
WAAFe1
Outcome
quality of fruitse1
Direction
improvee1
Comparator
water-soluble chemical fertilizer controlse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“WAAF could promote the growth of tomatoes and improve the quality of fruits more effectively than water-soluble chemical fertilizer controls”

✓ located verbatim in the source · abstract, characters 527–667 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

WAAF increased the secretion of 17 major water-soluble root exudates in tomato, including hexadecanoic acid and 3-hydroxy-γ-butyrolactone.

Treatment
WAAFe2
Outcome
secretion of 17 major water-soluble root exudatese2
Direction
increasede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e2

“WAAF showed a different regulating pattern on root exudates and increased the secretion of 17 major water-soluble root exudates, including hexadecanoic acid and 3-hydroxy-γ-butyrolactone”

✓ located verbatim in the source · abstract, characters 684–870 · show in text ↑
e0

“the effects of a water-soluble amino acid fertilizer (WAAF) on tomatoes”

✓ located verbatim in the source · abstract, characters 324–395 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

WAAF affected the composition, abundance and beta-diversity of tomato rhizosphere bacterial communities.

Treatment
Water-soluble amino acid fertilizere3
Outcome
composition, abundance, and beta-diversity of rhizosphere bacterial communitiese3

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e3

“Water-soluble amino acid fertilizer also affected noticeably the composition, abundance, and beta-diversity of rhizosphere bacterial communities”

✓ located verbatim in the source · abstract, characters 872–1016 · show in text ↑
e0

“the effects of a water-soluble amino acid fertilizer (WAAF) on tomatoes”

✓ located verbatim in the source · abstract, characters 324–395 · show in text ↑
Intervention effectauthor interpretationoriginal resultmeasured

Claim · model-written summary

WAAF strengthened the potential relationships between tomato rhizosphere bacterial community members.

Treatment
WAAFe0
Outcome
potential relationships between community memberse4
Direction
strengthenede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e4

“strengthened the potential relationships between community members”

✓ located verbatim in the source · abstract, characters 1022–1088 · show in text ↑
e0

“the effects of a water-soluble amino acid fertilizer (WAAF) on tomatoes”

✓ located verbatim in the source · abstract, characters 324–395 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

WAAF recruited some members of the bacterial genera Cupriavidus and Ralstonia in the tomato rhizosphere.

Treatment
Water-soluble amino acid fertilizere5
Interactor
CupriavidusCupriaviduse5symbiont
Second interactor
RalstoniaRalstoniae5symbiont
Outcome
recruited some members of the generae5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Ralstonia
Ralstonia · Second interactor · picture of the genus (one of its species)Clemson University - USDA Cooperative Extension Slide Series, Bugwood.org · Public domain · Wikimedia Commons ↗

Verbatim

e5

“Water-soluble amino acid fertilizer showed a significant selective enrichment ability and recruited some members of the genera such as Cupriavidus, Ralstonia”

✓ located verbatim in the source · abstract, characters 1090–1247 · show in text ↑
e0

“the effects of a water-soluble amino acid fertilizer (WAAF) on tomatoes”

✓ located verbatim in the source · abstract, characters 324–395 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivesimulated

Claim · model-written summary

Recruitment of beneficial microbes involved in chemotaxis and biofilm formation was a considerable factor in tomato yield and quality improvement.

Outcome
tomato yield and quality improvemente6
Qualifier
the recruiting of beneficial microbes involved in chemotaxis and biofilm formatione6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e6

“the recruiting of beneficial microbes involved in chemotaxis and biofilm formation was also a considerable factor in tomato yield and quality improvement”

✓ located verbatim in the source · abstract, characters 1433–1586 · show in text ↑

amino acid · growth · Solanum lycopersicum (tomato)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

amino acid · quality: general · Solanum lycopersicum (tomato)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

fertilization · quality: general · Solanum lycopersicum (tomato)Positive and negative results

116 papers: 94 positive, 22 negative or no effect

93 papers in the same direction as this paper · 18 in the opposite direction · 4 reporting no difference from an alternative

  1. negative
  2. no effect
  3. negative

112 papers more in this group

See all 116 papers →

fertilization · growth · Solanum lycopersicum (tomato)Positive and negative results

668 papers: 567 positive, 101 negative or no effect

566 papers in the same direction as this paper · 93 in the opposite direction · 8 reporting no difference from an alternative

  1. no effect
  2. negative
  3. negative

664 papers more in this group

See all 668 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.