Paper · 2001 · Korean Journal of Environmental Agriculture

Suppression of Nitrate Accumulation in Lettuce by Application of Mg and Micronutrients

Jong‐Bae Chung; Sang‐Gyu Park; Shin Park

6
claims
9
verbatim quotes
1
citations
2
research areas
—
Not open access

Abstract

High rates of nitrogen fertilization dangerously increase the nitrate content of vegetable crops, and the accumulation of nitrate in edible crops is undesirable because of potential risks to human health. Micronutrient solution containing Cu, Mn, Mo, Zn was tested for the suppression of nitrate accumulation in lettuce grown in pots treated with Mg fertilizer under a greenhouse condition. The micronutrient solution was sprayed on leaves at 3 and 4 weeks after transplanting of 20-day old seedlings. Plants were harvested after 5-week growth, and yield, contents of chlorophyll, sugar, micronutrient and nitrate, and also nitrate reductase activity were measured. Fresh weight of lettuce was significantly increased by the application of Mg and micronutrients, and the effect was the most significant in the Mg+micronutrient treatment. Also contents of chlorophyll and micronutrients were higher in the plants of micronutrient treatments. Contents of nitrate were reduced by about 14-18% in lettuce with Mg and/or micronutrient applications. Compared to the plants of control treatment, nitrate reductase activity was also higher in those plants treated with micronutrients, and in the treatment of Mg+micronutrients the enzyme activity was six times as high as that of control treatment. Although the effect of mineral nutrients on the suppression of nitrate accumulation in lettuce was relatively small in this study, an appropriate supply of mineral nutrients could be one of the solutions for the nitrate accumulation in vegetables.

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Claims 6

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mg and micronutrients significantly increased lettuce fresh weight, most strongly together.

Taxon
lettuceLactuca sativae0
Treatment
Mg and micronutrientse0
Outcome
Fresh weighte0
Direction
increasede0
Qualifier
Mg+micronutrient treatmente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Fresh weight of lettuce was significantly increased by the application of Mg and micronutrients, and the effect was the most significant in the Mg+micronutrient treatment”

✓ located verbatim in the source · abstract, characters 666–836 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Micronutrient treatment increased lettuce chlorophyll and micronutrient contents.

Taxon
LettuceLactuca sativat0
Treatment
micronutrient treatmentse0
Outcome
contents of chlorophyll and micronutrientse0
Direction
highere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“contents of chlorophyll and micronutrients were higher in the plants of micronutrient treatments”

✓ located verbatim in the source · abstract, characters 843–939 · show in text ↑
t0

“Lettuce”

✓ located verbatim in the source · title, characters 39–46 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Mg and/or micronutrient applications reduced lettuce nitrate content by about 14-18%.

Taxon
lettuceLactuca sativae0
Treatment
Mg and/or micronutrient applicationse0
Outcome
Contents of nitratee0
Direction
reducede0
Value
about 14-18%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Contents of nitrate were reduced by about 14-18% in lettuce with Mg and/or micronutrient applications”

✓ located verbatim in the source · abstract, characters 941–1042 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Micronutrient treated plants had higher nitrate reductase activity than controls.

Taxon
LettuceLactuca sativat0
Treatment
micronutrientse0
Outcome
nitrate reductase activitye0
Direction
highere0
Comparator
control treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“Compared to the plants of control treatment, nitrate reductase activity was also higher in those plants treated with micronutrients”

✓ located verbatim in the source · abstract, characters 1044–1175 · show in text ↑
t0

“Lettuce”

✓ located verbatim in the source · title, characters 39–46 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Mg plus micronutrients produced six times the control nitrate reductase activity.

Taxon
LettuceLactuca sativat0
Treatment
Mg+micronutrientse0
Outcome
enzyme activitye0
Direction
six times as highe0
Value
six timese0
Comparator
control treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“in the treatment of Mg+micronutrients the enzyme activity was six times as high as that of control treatment”

✓ located verbatim in the source · abstract, characters 1181–1289 · show in text ↑
t0

“Lettuce”

✓ located verbatim in the source · title, characters 39–46 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Appropriate mineral nutrient supply could help reduce nitrate accumulation in vegetables.

Taxon
vegetablese0
Outcome
an appropriate supply of mineral nutrients could be one of the solutions for the nitrate accumulatione0

Verbatim

e0

“an appropriate supply of mineral nutrients could be one of the solutions for the nitrate accumulation in vegetables”

✓ located verbatim in the source · abstract, characters 1422–1537 · show in text ↑

magnesium atom · nutrient: content · Lactuca sativa (garden lettuce)Positive and negative results

4 papers: 3 positive, 1 negative or no effect

2 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive
See all 4 papers →

magnesium atom · growth · Lactuca sativa (garden lettuce)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

micronutrient · growth · Lactuca sativa (garden lettuce)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.