Paper · 2011 · Fayoum Journal of Agricultural Research and Development /Fayoum Journal of Agricultural Research and Development

EFFECT OF BIOFERTILIZATION ON SUGAR BEET YIELD AND ITS COMPONENTS

H.A El-Fadaly; I.H. El-Geddawy; I, A. Abd El Rahman; et al.

8
claims
15
verbatim quotes
1
citations
2
research areas
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Open access · cc-by

Abstract

Two field experiments were carried out at Sakha AgriculturalResearch Station, Kafer El-Sheikh Governorate, Egypt during the twosuccessive seasons of 2006/2007 and 2007/2008.These experiments were performed to study the effect ofbiofertilization with some nitrogen fixing bacteria, Azotobacterchrococcum, Bacillus polymyx and either in individual form or inmixture of them. or Azospirillum brasilense this inoculation wasperformed under different levels of N-fertilizer, 25%, 50% and 100%of the recommended dose as well as their interaction on sugar beetplants. obtained results proved that:Application of N-mineral fertilizer led to significant increasesin root dimensions (root length and diameter), tops and root yield,sucrose % of juice and sugar yield. Where using of 80 Kg N/fedraised the values of tops yield by 19.17 and 5.64 % in the 1st seasoncorresponding by 8.64 and 11.62 % in the 2nd season compared with20 and 40 Kg/N /fed. However, this root yield amounted by 47.8%and 23.9 % in the 1st season corresponding by 36.69% and 17.48 % inthe 2nd season. Purity (%) of sugar beet root juice was insignificantlyaffected by the used N-level.Obtained results also revealed that use of these bacteria gavesignificant increases in root dimensions including root length anddiameter, TSS (%), sucrose %and purity of juice, tops and root andsugar yield. Generally, the mixture of three used bacteria gave the bestresults of all parameters under study. The highest values of top androot yield by bacterial mixture treatment were 15.87&37.8 tons/fed in the1st and 2nd respectively season compared with 11.24 and 20.8 tons/fed, Regarding the interaction effect between the two examinedfactors N2-fixing bacteria and N-mineral fertilizer on sugar beet yieldand yield components. Data pointed out that this interaction causedsignificant response of root dimensions, where the bacterial mixturewith 80 kg N/fed produced the maximum values of root length anddiameter which represented 26.48 and 25.40 cm of length and 16.77and 15.93 cm of diameter in the 1st and 2nd season, respectively. Itcould be remarked that the most effective treatment on purity (%) andsugar yield was the combination between the three bacterial strainwith 80 kg/N/fed.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Mineral nitrogen significantly increased root dimensions, yields and sucrose percentage.

Treatment
N-mineral fertilizere0
Outcome
root dimensions (root length and diameter), tops and root yield,sucrose % of juice and sugar yielde0
Direction
increasesine0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“SUGAR BEET”

✓ located verbatim in the source · title, characters 30–40 · show in text ↑
e0

“Application of N-mineral fertilizer led to significant increasesin root dimensions (root length and diameter), tops and root yield,sucrose % of juice and sugar yield”

✓ located verbatim in the source · abstract, characters 590–755 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 80 kg N/fed, tops yield exceeded the 20 and 40 kg N/fed treatments in both seasons.

Treatment
80 Kg N/fede0
Outcome
tops yielde0
Direction
raisede0
Value
19.17 and 5.64 %e0
Comparator
20 and 40 Kg/N /fede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“SUGAR BEET”

✓ located verbatim in the source · title, characters 30–40 · show in text ↑
e0

“80 Kg N/fedraised the values of tops yield by 19.17 and 5.64 % in the 1st seasoncorresponding by 8.64 and 11.62 % in the 2nd season compared with20 and 40 Kg/N /fed”

✓ located verbatim in the source · abstract, characters 772–936 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Nitrogen level did not significantly affect sugar beet juice purity.

Treatment
N-levele0
Outcome
Purity (%) of sugar beet root juicee0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Purity (%) of sugar beet root juice was insignificantlyaffected by the used N-level”

✓ located verbatim in the source · abstract, characters 1063–1146 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Nitrogen-fixing bacteria significantly increased sugar beet root dimensions, juice traits and yields.

Treatment
these bacteriae0
Outcome
root dimensions including root length anddiameter, TSS (%), sucrose %and purity of juice, tops and root andsugar yielde0
Direction
increasese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“use of these bacteria gavesignificant increases in root dimensions including root length anddiameter, TSS (%), sucrose %and purity of juice, tops and root andsugar yield”

✓ located verbatim in the source · abstract, characters 1183–1352 · show in text ↑
e1

“sugar beetplants”

✓ located verbatim in the source · abstract, characters 543–559 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The three-bacterium mixture gave the best results across studied parameters.

Treatment
mixture of three used bacteriae0
Outcome
bestresults of all parameters under studye0
Direction
bestresultse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the mixture of three used bacteria gave the bestresults of all parameters under study”

✓ located verbatim in the source · abstract, characters 1365–1450 · show in text ↑
e1

“sugar beetplants”

✓ located verbatim in the source · abstract, characters 543–559 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The bacterial mixture with 80 kg N/fed maximized root length.

Treatment
bacterial mixturewith 80 kg N/fede0
Outcome
root lengthe0
Direction
maximume0
Value
26.48 and 25.40 cme0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the bacterial mixturewith 80 kg N/fed produced the maximum values of root length anddiameter which represented 26.48 and 25.40 cm of length and 16.77and 15.93 cm of diameter in the 1st and 2nd season, respectively”

✓ located verbatim in the source · abstract, characters 1867–2080 · show in text ↑
e1

“sugar beet yieldand yield components”

✓ located verbatim in the source · abstract, characters 1737–1773 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The bacterial mixture with 80 kg N/fed maximized root diameter.

Treatment
bacterial mixturewith 80 kg N/fede0
Outcome
diametere0
Direction
maximume0
Value
16.77and 15.93 cme0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the bacterial mixturewith 80 kg N/fed produced the maximum values of root length anddiameter which represented 26.48 and 25.40 cm of length and 16.77and 15.93 cm of diameter in the 1st and 2nd season, respectively”

✓ located verbatim in the source · abstract, characters 1867–2080 · show in text ↑
e1

“sugar beet yieldand yield components”

✓ located verbatim in the source · abstract, characters 1737–1773 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The three-strain bacterial mixture with 80 kg N/fed was the most effective for purity and sugar yield.

Treatment
combination between the three bacterial strainwith 80 kg/N/fede0
Outcome
purity (%) andsugar yielde0
Direction
most effectivee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Beta vulgaris subsp. vulgaris
Beta vulgaris subsp. vulgaris · TaxonQuadell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the most effective treatment on purity (%) andsugar yield was the combination between the three bacterial strainwith 80 kg/N/fed”

✓ located verbatim in the source · abstract, characters 2107–2235 · show in text ↑
e1

“sugar beet yieldand yield components”

✓ located verbatim in the source · abstract, characters 1737–1773 · show in text ↑

fertilization · quality: sugar starch · Beta vulgaris (beet)Results differ

105 papers: 88 positive, 17 negative or no effect

87 papers in the same direction as this paper · 17 in the opposite direction

  1. positive
  2. negative
  3. no effect

101 papers more in this group

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nitrogen · organism · Beta vulgaris (beet)Positive and negative results

9 papers: 7 positive, 2 negative or no effect

1 paper in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. positive
  3. positive

5 papers more in this group

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inoculation · quality: sugar starch · Beta vulgaris (beet)Positive and negative results

15 papers: 13 positive, 2 negative or no effect

12 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

11 papers more in this group

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nitrogen · growth · Beta vulgaris (beet)Positive and negative results

108 papers: 97 positive, 11 negative or no effect

96 papers in the same direction as this paper · 11 in the opposite direction

  1. positive
  2. negative
  3. negative

104 papers more in this group

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nitrogen · yield · Beta vulgaris (beet)Positive and negative results

161 papers: 142 positive, 19 negative or no effect

141 papers in the same direction as this paper · 16 in the opposite direction · 3 reporting no difference from an alternative

  1. positive
  2. positive
  3. positive

157 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.