Paper · 2011 · Plant Nutrition and Fertilizing Science

Effects of different nutrient solution contents on yield and quality of greenhouse potted cucumber

Fei Chen

14
claims
25
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

The effects of different concentrations and ways of supplying nutrient solution on yield and quality of greenhouse cucumber(Cucumis sativus L.) were investigated in a greenhouse potted cucumber experiment.Four levels of nutrient solution concentrations were applied at 1/2S,3/4 S,1S and 11/4S(1S Yamazaki cucumber nutrient solution concentration as the standard concentration) with negative pressure water supplying and controlling pot device,and the 1S(CK) treatment with traditional irrigation method were used as CK.The results show that the shoot dry weight and yield are positively and significantly correlated with the nutrient solution concentrations.Compared with the 1S(CK) treatment,the shoot dry weight and yield are significantly increased under the 1S treatment,while nutrient solution use efficiency is not significantly affected by different concentrations and ways of supplying nutrient solution.The general qualities of cucumber are improved with the growing process.At the earlier stage,the qualities are significantly affected by the concentration of nutrient solution,and the quality under the 1S treatment is much better.At the middle stage,the fruit qualities under the 11/4S and 1S treatments are better than other treatments.At the terminal stage,the quality is no significantly affected by the concentration of nutrient solution,and the qualities under the 1/2S and 1S(CK) treatments are better.Thus the 1S nutrient solution with the way of negative pressure water supplying and controlling pot device is an efficient method for increasing yield and improving quality of greenhouse potted cucumber.Also increasing the nutrient solution concentration at the earlier stage and decreasing the nutrient solution concentration at the terminal stage can improve the general quality of greenhouse cucumber.

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Claims 14

Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Shoot dry weight increased with nutrient solution concentration.

Taxon
cucumberCucumis sativust0
Treatment
nutrient solution concentrationse0
Outcome
shoot dry weighte0
Direction
positivelye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“shoot dry weight and yield are positively and significantly correlated with the nutrient solution concentrations”

✓ located verbatim in the source · abstract, characters 546–658 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Yield increased with nutrient solution concentration.

Taxon
cucumberCucumis sativust0
Treatment
nutrient solution concentrationse0
Outcome
yielde0
Direction
positivelye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“shoot dry weight and yield are positively and significantly correlated with the nutrient solution concentrations”

✓ located verbatim in the source · abstract, characters 546–658 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The 1S treatment increased shoot dry weight relative to 1S(CK).

Taxon
cucumberCucumis sativust0
Treatment
1S treatmente0
Outcome
shoot dry weighte0
Direction
increasede0
Comparator
1S(CK) treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Compared with the 1S(CK) treatment,the shoot dry weight and yield are significantly increased under the 1S treatment”

✓ located verbatim in the source · abstract, characters 659–775 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The 1S treatment increased yield relative to 1S(CK).

Taxon
cucumberCucumis sativust0
Treatment
1S treatmente0
Outcome
yielde0
Direction
increasede0
Comparator
1S(CK) treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Compared with the 1S(CK) treatment,the shoot dry weight and yield are significantly increased under the 1S treatment”

✓ located verbatim in the source · abstract, characters 659–775 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Nutrient solution use efficiency did not differ significantly across concentrations and supply methods.

Taxon
cucumberCucumis sativust0
Treatment
different concentrations and ways of supplying nutrient solutione0
Outcome
nutrient solution use efficiencye0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“nutrient solution use efficiency is not significantly affected by different concentrations and ways of supplying nutrient solution”

✓ located verbatim in the source · abstract, characters 782–912 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

General cucumber quality improved through growth.

Taxon
cucumberCucumis sativuse0
Outcome
general qualities of cucumbere0
Direction
improvede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The general qualities of cucumber are improved with the growing process”

✓ located verbatim in the source · abstract, characters 913–984 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Early-stage quality was significantly affected by nutrient solution concentration, with 1S better.

Taxon
cucumberCucumis sativust0
Organ / stage
earlier stagee0
Treatment
1S treatmente0
Outcome
qualitye0
Direction
bettere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“At the earlier stage,the qualities are significantly affected by the concentration of nutrient solution,and the quality under the 1S treatment is much better”

✓ located verbatim in the source · abstract, characters 985–1142 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At middle stage, 11/4S gave better fruit quality.

Taxon
cucumberCucumis sativust0
Organ / stage
middle stagee0
Treatment
11/4Se0
Outcome
fruit qualitiese0
Direction
bettere0
Comparator
other treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“At the middle stage,the fruit qualities under the 11/4S and 1S treatments are better than other treatments”

✓ located verbatim in the source · abstract, characters 1143–1250 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At middle stage, 1S gave better fruit quality.

Taxon
cucumberCucumis sativust0
Organ / stage
middle stagee0
Treatment
1S treatmentse0
Outcome
fruit qualitiese0
Direction
bettere0
Comparator
other treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“At the middle stage,the fruit qualities under the 11/4S and 1S treatments are better than other treatments”

✓ located verbatim in the source · abstract, characters 1143–1250 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Terminal-stage quality was not significantly affected by concentration.

Taxon
cucumberCucumis sativust0
Organ / stage
terminal stagee0
Treatment
concentration of nutrient solutione0
Outcome
qualitye0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“At the terminal stage,the quality is no significantly affected by the concentration of nutrient solution”

✓ located verbatim in the source · abstract, characters 1251–1355 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At terminal stage, 1/2S had better quality.

Taxon
cucumberCucumis sativust0
Treatment
1/2Se0
Outcome
qualitiese0
Direction
bettere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the qualities under the 1/2S and 1S(CK) treatments are better”

✓ located verbatim in the source · abstract, characters 1360–1421 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At terminal stage, 1S(CK) had better quality.

Taxon
cucumberCucumis sativust0
Treatment
1S(CK)e0
Outcome
qualitiese0
Direction
bettere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the qualities under the 1/2S and 1S(CK) treatments are better”

✓ located verbatim in the source · abstract, characters 1360–1421 · show in text ↑
t0

“cucumber”

✓ located verbatim in the source · title, characters 90–98 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend 1S solution with negative pressure water supply for yield and quality.

Taxon
cucumberCucumis sativuse0
Treatment
1S nutrient solution with the way of negative pressure water supplying and controlling pot devicee0
Outcome
increasing yield and improving qualitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Thus the 1S nutrient solution with the way of negative pressure water supplying and controlling pot device is an efficient method for increasing yield and improving quality of greenhouse potted cucumber”

✓ located verbatim in the source · abstract, characters 1422–1624 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend increasing early and decreasing terminal nutrient concentration for quality.

Taxon
cucumberCucumis sativuse0
Treatment
increasing the nutrient solution concentration at the earlier stage and decreasing the nutrient solution concentration at the terminal stagee0
Outcome
general qualitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“increasing the nutrient solution concentration at the earlier stage and decreasing the nutrient solution concentration at the terminal stage can improve the general quality of greenhouse cucumber”

✓ located verbatim in the source · abstract, characters 1630–1825 · show in text ↑

fertilization · quality: general · Cucumis sativus (cucumber)Positive and negative results

33 papers: 31 positive, 2 negative or no effect

1 paper in the same direction as this paper · 31 in the opposite direction

  1. positive
  2. positive
  3. positive

29 papers more in this group

See all 33 papers →

fertilization · nutrient: content · Cucumis sativus (cucumber)Positive and negative results

94 papers: 78 positive, 16 negative or no effect

15 papers in the same direction as this paper · 78 in the opposite direction

  1. positive
  2. positive
  3. positive

90 papers more in this group

See all 94 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.