Abstract
Abstract Grafting is an effective tool in intensive vegetable growing systems that provides standard quality and yield. In the present study, the effect of two rootstocks (‘Capsifort F1’ and ‘Snooker F1’) on two commercial varieties (‘SV9702 F1’ and ‘Karpex F1’) grown on two media (soil and coconut fibre) was evaluated. During our 2-year study, those instrumental attributes, which have a dominant effect on the chosen chemical components of fruit quality (total soluble solids and titratable acidity) were investigated. Sensory tests were also implemented in order to identify any changes due to the applied technological combinations. Sensory profile analysis was used to identify the descriptive attributes and their perceived intensities. Panellists worked in individual booths with standard lighting, test results were recorded with the Profisens software. In general, it can be concluded that the major instrumental and sensory parameters did not deteriorate as a result of grafting and the application of coconut fibre medium. Some attributes were identified, where the grafted plants on coconut fibre medium showed higher values, namely flesh thickness and shape. Based on our results, grafting and the application of coconut medium is a feasible technological development for growers and agri-business companies.
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Claims 4
Claim · model-written summary
Grafting and coconut fibre did not deteriorate major instrumental and sensory parameters.
- Taxon
- sweet pepper
Capsicum annuumt0 - Treatment
- grafting and the application of coconut fibre mediume0
- Outcome
- major instrumental and sensory parameterse0
- Direction
- did not deterioratee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the major instrumental and sensory parameters did not deteriorate as a result of grafting and the application of coconut fibre medium”
t0“sweet pepper (Capsicum annuum L.)”
Claim · model-written summary
Grafted plants on coconut fibre had higher flesh thickness.
- Taxon
- sweet pepper
Capsicum annuumt0 - Treatment
- grafted plants on coconut fibre mediume0
- Outcome
- flesh thicknesse0
- Direction
- highere0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the grafted plants on coconut fibre medium showed higher values, namely flesh thickness and shape”
t0“sweet pepper (Capsicum annuum L.)”
Claim · model-written summary
Grafted plants on coconut fibre had higher shape values.
- Taxon
- sweet pepper
Capsicum annuumt0 - Treatment
- grafted plants on coconut fibre mediume0
- Outcome
- shapee0
- Direction
- highere0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the grafted plants on coconut fibre medium showed higher values, namely flesh thickness and shape”
t0“sweet pepper (Capsicum annuum L.)”
Claim · model-written summary
The authors consider grafting with coconut medium feasible for growers.
- Taxon
- sweet pepper
Capsicum annuumt0 - Outcome
- grafting and the application of coconut medium is a feasible technological development for growers and agri-business companiese0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“grafting and the application of coconut medium is a feasible technological development for growers and agri-business companies”
t0“sweet pepper (Capsicum annuum L.)”
The same questions in other papers
in vitro · quality: general · Capsicum annuum (sweet pepper)Positive and negative results
1 in the opposite direction
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.