Paper · 2020 · Applied Ecology and Environmental Research

EFFECTS OF NITROGEN FERTILIZATION ON CORIANDER (CORIANDRUM SATIVUM L.): YIELD AND QUALITY CHARACTERISTICS

M.N. IZGI

9
claims
19
verbatim quotes
11
citations
2
research areas
✓
Open access

Abstract

Coriander (Coriandrum sativum L.) is a spice plant belonging to the Apiaceae family. In this study, the aim was to specify the effects of different nitrogen doses on the yield and quality properties of coriander. In this research; plant height, number of branches, number of umbels, thousand seed weight, seed yield, oil content, fatty acid composition, essential oil rate and essential oil composition were examined. The essential oil contents in coriander fruits was determined by Clevenger apparatus. Fatty oil was isolated by cold press. Essential oil and fatty oil compositions were determined by Gas chromatography-mass spectrometry (GC/MS-QP2020) device. While nitrogen doses did not positively affect fruit yield, they had a significantly positive effect on the herbal characteristics of coriander (plant height, number of umbels and thousand fruit weight). It was revealed that nitrogen doses had positive significant effect essential oil rate. Increasing nitrogen doses affected rate of linalool. Nitrogen doses had a significant effect only on butyric acid, and for fatty oil rate and other major fatty acids their effect was not significant. It has been determined that high fruit yields are obtained at 60 and 80 kg ha -1 nitrogen applications and that the rate of essential oil and linalool is the highest at 100 kg ha -1 nitrogen doses especially in the second year.

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Claims 9

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Nitrogen doses did not positively affect coriander fruit yield.

Taxon
CorianderCoriandrum sativume1
Treatment
nitrogen dosese0
Outcome
fruit yielde0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“While nitrogen doses did not positively affect fruit yield”

✓ located verbatim in the source · abstract, characters 662–720 · show in text ↑
e1

“Coriander (Coriandrum sativum L.)”

✓ located verbatim in the source · abstract, characters 0–33 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Nitrogen doses significantly increased coriander plant height, umbel number and thousand fruit weight.

Taxon
corianderCoriandrum sativume0
Treatment
nitrogen dosese1
Outcome
plant height, number of umbels and thousand fruit weighte0
Direction
positivee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“they had a significantly positive effect on the herbal characteristics of coriander (plant height, number of umbels and thousand fruit weight)”

✓ located verbatim in the source · abstract, characters 722–864 · show in text ↑
e1

“While nitrogen doses”

✓ located verbatim in the source · abstract, characters 662–682 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Nitrogen doses significantly increased coriander essential oil rate.

Taxon
CorianderCoriandrum sativume1
Treatment
nitrogen dosese0
Outcome
essential oil ratee0
Direction
positivee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“nitrogen doses had positive significant effect essential oil rate”

✓ located verbatim in the source · abstract, characters 887–952 · show in text ↑
e1

“Coriander”

✓ located verbatim in the source · abstract, characters 0–9 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Increasing nitrogen doses affected coriander linalool rate, without a stated direction.

Taxon
CorianderCoriandrum sativume1
Treatment
Increasing nitrogen dosese0
Outcome
rate of linaloole0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Increasing nitrogen doses affected rate of linalool”

✓ located verbatim in the source · abstract, characters 954–1005 · show in text ↑
e1

“Coriander”

✓ located verbatim in the source · abstract, characters 0–9 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Nitrogen doses significantly affected coriander butyric acid.

Taxon
CorianderCoriandrum sativume1
Treatment
Nitrogen dosese0
Outcome
butyric acide0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Nitrogen doses had a significant effect only on butyric acid”

✓ located verbatim in the source · abstract, characters 1007–1067 · show in text ↑
e1

“Coriander”

✓ located verbatim in the source · abstract, characters 0–9 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Nitrogen doses had no significant effect on coriander fatty oil rate or other major fatty acids.

Taxon
CorianderCoriandrum sativume2
Treatment
Nitrogen dosese1
Outcome
fatty oil rate and other major fatty acidse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“for fatty oil rate and other major fatty acids their effect was not significant”

✓ located verbatim in the source · abstract, characters 1073–1152 · show in text ↑
e1

“Nitrogen doses”

✓ located verbatim in the source · abstract, characters 1007–1021 · show in text ↑
e2

“Coriander”

✓ located verbatim in the source · abstract, characters 0–9 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Coriander fruit yields were high at nitrogen applications of 60 and 80 kg ha -1.

Taxon
CorianderCoriandrum sativume1
Treatment
60 and 80 kg ha -1 nitrogen applicationse0
Outcome
fruit yieldse0
Direction
highe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“high fruit yields are obtained at 60 and 80 kg ha -1 nitrogen applications”

✓ located verbatim in the source · abstract, characters 1182–1256 · show in text ↑
e1

“Coriander”

✓ located verbatim in the source · abstract, characters 0–9 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Coriander essential oil rate was highest at 100 kg ha -1 nitrogen doses, especially in the second year.

Taxon
CorianderCoriandrum sativume1
Treatment
100 kg ha -1 nitrogen dosese0
Outcome
rate of essential oile0
Direction
higheste0
Qualifier
second yeare0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the rate of essential oil and linalool is the highest at 100 kg ha -1 nitrogen doses especially in the second year”

✓ located verbatim in the source · abstract, characters 1266–1380 · show in text ↑
e1

“Coriander”

✓ located verbatim in the source · abstract, characters 0–9 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Coriander linalool rate was highest at 100 kg ha -1 nitrogen doses, especially in the second year.

Taxon
CorianderCoriandrum sativume1
Treatment
100 kg ha -1 nitrogen dosese0
Outcome
linaloole0
Direction
higheste0
Qualifier
second yeare0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Coriandrum sativum
Coriandrum sativum · TaxonThamizhpparithi Maari · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the rate of essential oil and linalool is the highest at 100 kg ha -1 nitrogen doses especially in the second year”

✓ located verbatim in the source · abstract, characters 1266–1380 · show in text ↑
e1

“Coriander”

✓ located verbatim in the source · abstract, characters 0–9 · show in text ↑

nitrogen · quality: oil · Coriandrum sativum (coriander)Positive and negative results

8 papers: 7 positive, 1 negative or no effect

7 in the opposite direction

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

nitrogen · yield · Coriandrum sativum (coriander)Positive and negative results

34 papers: 31 positive, 3 negative or no effect

30 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. no effect
  3. negative

30 papers more in this group

See all 34 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.