Paper · 2020 · Korean Journal of Food Preservation

Effect of cold storage and 1-methylcyclopropene treatment on fruit storage potential of ‘Summer Prince’ and ‘Summer King’ apples

Jingi Yoo; In-Kyu Kang

20
claims
34
verbatim quotes
4
citations
3
research areas
✓
Open access · cc-by-nc

Abstract

The purpose of this study was to investigate the effects of cold storage and 1-methylcyclopropene (1-MCP) treatment on fruit quality and storage potential of ‘Summer Prince’ and ‘Summer King’ apples. The fruits were treated with 1-MCP at a concentration of 1 μL/L for 18 h immediately after harvest, and stored for up to 6 months under cold storage (0°C). The fruit quality during cold storage showed that the loss of flesh firmness of untreated fruits was remained at 70 N for ‘Summer Prince’ apple up to 4 months and 60 N for ‘Summer King’ apple up to 2 months, and reduced down than those results after that. In 1-MCP treatment, both cultivars maintained flesh firmness over 70N even after 6 months of storage. Titratable acidity of untreated fruits decreased to 0.32% (‘Summer Prince’) and 0.31% (‘Summer King’) for up to 3 months, but 1-MCP-treated fruits still remained at 0.33% and 0.30% for up to 4 months of storage. Internal ethylene concentration (IEC) of untreated fruits was increased after one month in both cultivars, but IEC of 1-MCP-treated fruits was significantly lower than that of untreated fruits. Skin greasiness did not occur at all. Fruit weight loss and peel color variables (L*, a*, b*) tended to a little increase during cold storage. In case of ‘Summer Prince’ apples, 1-MCP-treated fruits exhibited a reduced weight loss and delayed change in redness (a*). Therefore, this study suggested that the storage potential of ‘Summer Prince’ and ‘Summer King’ apples at cold storage was estimated at 3 and 2 months, respectively, but this potential would increase for up to 4 months with 1-MCP treatment in both cultivars.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 20

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Untreated Summer Prince apples retained firmness at 70 N through four months, then declined.

Material
‘Summer Prince’e0
Outcome
flesh firmnesse0
Direction
reducede0
Value
70 Ne0
Qualifier
up to 4 monthse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“the loss of flesh firmness of untreated fruits was remained at 70 N for ‘Summer Prince’ apple up to 4 months and 60 N for ‘Summer King’ apple up to 2 months, and reduced down than those results after that.”

✓ located verbatim in the source · abstract, characters 406–611 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Untreated Summer King apples retained firmness at 60 N through two months, then declined.

Material
‘Summer King’e0
Outcome
flesh firmnesse0
Direction
reducede0
Value
60 Ne0
Qualifier
up to 2 monthse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“the loss of flesh firmness of untreated fruits was remained at 70 N for ‘Summer Prince’ apple up to 4 months and 60 N for ‘Summer King’ apple up to 2 months, and reduced down than those results after that.”

✓ located verbatim in the source · abstract, characters 406–611 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

1-MCP maintained Summer Prince flesh firmness over 70N after six months.

Material
‘Summer Prince’t0
Treatment
1-MCP treatmente0
Outcome
flesh firmnesse0
Direction
maintainede0
Value
over 70Ne0
Qualifier
after 6 months of storagee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“In 1-MCP treatment, both cultivars maintained flesh firmness over 70N even after 6 months of storage.”

✓ located verbatim in the source · abstract, characters 612–713 · show in text ↑
t0

“‘Summer Prince’ and ‘Summer King’ apples”

✓ located verbatim in the source · title, characters 88–128 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

1-MCP maintained Summer King flesh firmness over 70N after six months.

Material
‘Summer King’t0
Treatment
1-MCP treatmente0
Outcome
flesh firmnesse0
Direction
maintainede0
Value
over 70Ne0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“In 1-MCP treatment, both cultivars maintained flesh firmness over 70N even after 6 months of storage.”

✓ located verbatim in the source · abstract, characters 612–713 · show in text ↑
t0

“‘Summer Prince’ and ‘Summer King’ apples”

✓ located verbatim in the source · title, characters 88–128 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Untreated Summer Prince fruit acidity decreased to 0.32% through three months.

Material
‘Summer Prince’e0
Outcome
Titratable aciditye0
Direction
decreasede0
Value
0.32%e0
Qualifier
up to 3 monthse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Titratable acidity of untreated fruits decreased to 0.32% (‘Summer Prince’) and 0.31% (‘Summer King’) for up to 3 months”

✓ located verbatim in the source · abstract, characters 714–834 · show in text ↑
t0

“apples”

✓ located verbatim in the source · title, characters 122–128 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Untreated Summer King fruit acidity decreased to 0.31% through three months.

Material
‘Summer King’e0
Outcome
Titratable aciditye0
Direction
decreasede0
Value
0.31%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Titratable acidity of untreated fruits decreased to 0.32% (‘Summer Prince’) and 0.31% (‘Summer King’) for up to 3 months”

✓ located verbatim in the source · abstract, characters 714–834 · show in text ↑
t0

“apples”

✓ located verbatim in the source · title, characters 122–128 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

1-MCP-treated Summer Prince fruit retained acidity at 0.33% through four months.

Material
‘Summer Prince’e0
Treatment
1-MCP-treatede0
Outcome
Titratable aciditye0
Direction
remainede0
Value
0.33%e0
Qualifier
up to 4 months of storagee0
Comparator
untreated fruitse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Titratable acidity of untreated fruits decreased to 0.32% (‘Summer Prince’) and 0.31% (‘Summer King’) for up to 3 months, but 1-MCP-treated fruits still remained at 0.33% and 0.30% for up to 4 months of storage.”

✓ located verbatim in the source · abstract, characters 714–925 · show in text ↑
t0

“apples”

✓ located verbatim in the source · title, characters 122–128 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

1-MCP-treated Summer King fruit retained acidity at 0.30% through four months.

Material
‘Summer King’e0
Treatment
1-MCP-treatede0
Outcome
Titratable aciditye0
Direction
remainede0
Value
0.30%e0
Comparator
untreated fruitse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Titratable acidity of untreated fruits decreased to 0.32% (‘Summer Prince’) and 0.31% (‘Summer King’) for up to 3 months, but 1-MCP-treated fruits still remained at 0.33% and 0.30% for up to 4 months of storage.”

✓ located verbatim in the source · abstract, characters 714–925 · show in text ↑
t0

“apples”

✓ located verbatim in the source · title, characters 122–128 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Untreated Summer Prince apples increased internal ethylene after one month.

Material
‘Summer Prince’t0
Outcome
Internal ethylene concentratione0
Direction
increasede0
Qualifier
after one monthe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Internal ethylene concentration (IEC) of untreated fruits was increased after one month in both cultivars”

✓ located verbatim in the source · abstract, characters 926–1031 · show in text ↑
t0

“‘Summer Prince’ and ‘Summer King’ apples”

✓ located verbatim in the source · title, characters 88–128 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Untreated Summer King apples increased internal ethylene after one month.

Material
‘Summer King’t0
Outcome
Internal ethylene concentratione0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Internal ethylene concentration (IEC) of untreated fruits was increased after one month in both cultivars”

✓ located verbatim in the source · abstract, characters 926–1031 · show in text ↑
t0

“‘Summer Prince’ and ‘Summer King’ apples”

✓ located verbatim in the source · title, characters 88–128 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

1-MCP significantly lowered Summer Prince fruit IEC relative to untreated fruit.

Material
‘Summer Prince’t0
Treatment
1-MCP-treatede0
Outcome
IECe0
Direction
lowere0
Comparator
untreated fruitse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“IEC of 1-MCP-treated fruits was significantly lower than that of untreated fruits.”

✓ located verbatim in the source · abstract, characters 1037–1119 · show in text ↑
t0

“‘Summer Prince’ and ‘Summer King’ apples”

✓ located verbatim in the source · title, characters 88–128 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

1-MCP significantly lowered Summer King fruit IEC relative to untreated fruit.

Material
‘Summer King’t0
Treatment
1-MCP-treatede0
Outcome
IECe0
Direction
lowere0
Comparator
untreated fruitse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“IEC of 1-MCP-treated fruits was significantly lower than that of untreated fruits.”

✓ located verbatim in the source · abstract, characters 1037–1119 · show in text ↑
t0

“‘Summer Prince’ and ‘Summer King’ apples”

✓ located verbatim in the source · title, characters 88–128 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Skin greasiness did not occur in the apples.

Outcome
Skin greasiness did not occure0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Skin greasiness did not occur at all.”

✓ located verbatim in the source · abstract, characters 1120–1157 · show in text ↑
t0

“apples”

✓ located verbatim in the source · title, characters 122–128 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Fruit weight loss tended to increase slightly during cold storage.

Treatment
cold storagee0
Outcome
Fruit weight losse0
Direction
increasee0
Qualifier
tended to a little increasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Fruit weight loss and peel color variables (L*, a*, b*) tended to a little increase during cold storage.”

✓ located verbatim in the source · abstract, characters 1158–1262 · show in text ↑
t0

“apples”

✓ located verbatim in the source · title, characters 122–128 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Peel color variables tended to increase slightly during cold storage.

Outcome
peel color variables (L*, a*, b*)e0
Direction
increasee0
Qualifier
tended to a little increasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Fruit weight loss and peel color variables (L*, a*, b*) tended to a little increase during cold storage.”

✓ located verbatim in the source · abstract, characters 1158–1262 · show in text ↑
t0

“apples”

✓ located verbatim in the source · title, characters 122–128 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

1-MCP reduced weight loss in Summer Prince apples.

Material
‘Summer Prince’e0
Treatment
1-MCP-treatede0
Outcome
weight losse0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“In case of ‘Summer Prince’ apples, 1-MCP-treated fruits exhibited a reduced weight loss and delayed change in redness (a*).”

✓ located verbatim in the source · abstract, characters 1263–1386 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

1-MCP delayed redness change in Summer Prince apples.

Material
‘Summer Prince’e0
Treatment
1-MCP-treatede0
Outcome
change in redness (a*)e0
Direction
delayede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“In case of ‘Summer Prince’ apples, 1-MCP-treated fruits exhibited a reduced weight loss and delayed change in redness (a*).”

✓ located verbatim in the source · abstract, characters 1263–1386 · show in text ↑
Observationauthor interpretationoriginal resultmeasured

Claim · model-written summary

Summer Prince cold-storage potential was estimated at three months.

Material
‘Summer Prince’e0
Outcome
storage potentiale0
Value
3e0
Qualifier
monthse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“the storage potential of ‘Summer Prince’ and ‘Summer King’ apples at cold storage was estimated at 3 and 2 months, respectively”

✓ located verbatim in the source · abstract, characters 1424–1551 · show in text ↑
Observationauthor interpretationoriginal resultmeasured

Claim · model-written summary

Summer King cold-storage potential was estimated at two months.

Material
‘Summer King’e0
Outcome
storage potentiale0
Value
2 monthse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“the storage potential of ‘Summer Prince’ and ‘Summer King’ apples at cold storage was estimated at 3 and 2 months, respectively”

✓ located verbatim in the source · abstract, characters 1424–1551 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors estimated that 1-MCP would extend storage potential to four months in both cultivars.

Treatment
1-MCP treatmente0
Outcome
potentiale0
Direction
increasee0
Value
up to 4 monthse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Schema note from the model: Both cultivars grouped to retain valued results within the claim budget.

Verbatim

e0

“this potential would increase for up to 4 months with 1-MCP treatment in both cultivars.”

✓ located verbatim in the source · abstract, characters 1557–1645 · show in text ↑
t0

“‘Summer Prince’ and ‘Summer King’ apples”

✓ located verbatim in the source · title, characters 88–128 · show in text ↑

1-methylcyclopropene · quality: sugar starch · Malus domestica (apple)Results differ

56 papers: 47 positive, 9 negative or no effect

46 papers in the same direction as this paper · 9 in the opposite direction

  1. no effect
  2. positive
  3. positive

52 papers more in this group

See all 56 papers →

1-methylcyclopropene · quality: postharvest · Malus domestica (apple)Results differ

120 papers: 113 positive, 7 negative or no effect

112 papers in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. positive
  3. positive

116 papers more in this group

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1-methylcyclopropene · physiology: hormones · Malus domestica (apple)Positive and negative results

99 papers: 93 positive, 6 negative or no effect

92 papers in the same direction as this paper · 6 in the opposite direction

  1. positive
  2. positive
  3. positive

95 papers more in this group

See all 99 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.