Paper · 2020 · SVU-International Journal of Agricultural Sciences

Impact of foliar application with seaweed extract, amino acids and vitamins on yield and berry quality of some Grapevine cultivars

A.M. El-Sese; A.K.A. Mohamed; Eman Abou-Zaid; et al.

5
claims
9
verbatim quotes
8
citations
3
research areas
✓
Open access · cc-by-nc-sa

Abstract

Experiments were conducted during four consecutive seasons of 2017, 2018, 2019 and 2020 on three grape cultivars including “Bez-El-Anza”, “Thompson Seedless” and “Red Roomy” planted at the Experimental Orchard of fruit section, Faculty of Agriculture, Assiut University in a complete randomized blocked design. This investigation was carried out to study the effect of spraying Seaweed extract, Amino acids and Vitamins on C/N ratio, yield and berry quality of some grape cultivars. The obtained results showed that Tyrosin at 500 ppm recorded the highest yield (9.47 kg/vine) during the 1st season. All treatments had a significant impact in the respect of TSS %, acidity% and TSS/acid ratio. Concerning C/N ratio, Vit.B12 at 150 ppm recorded the highest ratio (44.85) during the 1st season. Hence, the present study concluded applications of Seaweed extract, amino acid and Vitamins improved vine C/N ratio, yield and berry attributes of “Bez-El-Anza”, ‘Thompson Seedless’ and “Red Roomy” grape cultivars.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-sa. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 5

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Tyrosin at 500 ppm gave the highest first-season yield of 9.47 kg/vine.

Taxon
Grapevine cultivarsVitist0
Treatment
Tyrosin at 500 ppme0
Outcome
yielde0
Direction
higheste0
Value
9.47 kg/vinee0
Qualifier
during the 1st seasone0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis
Vitis · Taxon · picture of the genus (one of its species)Victor M. Vicente Selvas · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Tyrosin at 500 ppm recorded the highest yield (9.47 kg/vine) during the 1st season.”

✓ located verbatim in the source · abstract, characters 516–599 · show in text ↑
t0

“Grapevine cultivars”

✓ located verbatim in the source · title, characters 111–130 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

All treatments significantly affected TSS %, acidity% and TSS/acid ratio.

Taxon
Grapevine cultivarsVitist0
Treatment
All treatmentse0
Outcome
TSS %, acidity% and TSS/acid ratioe0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis
Vitis · Taxon · picture of the genus (one of its species)Victor M. Vicente Selvas · Public domain · Wikimedia Commons ↗

Verbatim

e0

“All treatments had a significant impact in the respect of TSS %, acidity% and TSS/acid ratio.”

✓ located verbatim in the source · abstract, characters 600–693 · show in text ↑
t0

“Grapevine cultivars”

✓ located verbatim in the source · title, characters 111–130 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Vit.B12 at 150 ppm gave the highest first-season C/N ratio, 44.85.

Taxon
Grapevine cultivarsVitist0
Treatment
Vit.B12 at 150 ppme0
Outcome
C/N ratioe1
Direction
higheste0
Value
44.85e0
Qualifier
during the 1st seasone0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis
Vitis · Taxon · picture of the genus (one of its species)Victor M. Vicente Selvas · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Vit.B12 at 150 ppm recorded the highest ratio (44.85) during the 1st season.”

✓ located verbatim in the source · abstract, characters 716–792 · show in text ↑
e1

“Concerning C/N ratio”

✓ located verbatim in the source · abstract, characters 694–714 · show in text ↑
t0

“Grapevine cultivars”

✓ located verbatim in the source · title, characters 111–130 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Applications of seaweed extract, amino acids and vitamins improved vine C/N ratio.

Taxon
grape cultivarse0
Treatment
Seaweed extract, amino acid and Vitaminse0
Outcome
vine C/N ratioe0
Direction
improvede0

Not reportedComparator

Verbatim

e0

“applications of Seaweed extract, amino acid and Vitamins improved vine C/N ratio, yield and berry attributes of “Bez-El-Anza”, ‘Thompson Seedless’ and “Red Roomy” grape cultivars”

✓ located verbatim in the source · abstract, characters 828–1006 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Applications of seaweed extract, amino acids and vitamins improved yield and berry attributes.

Taxon
grape cultivarse0
Treatment
Seaweed extract, amino acid and Vitaminse0
Outcome
yield and berry attributese0
Direction
improvede0

Not reportedComparator

Verbatim

e0

“applications of Seaweed extract, amino acid and Vitamins improved vine C/N ratio, yield and berry attributes of “Bez-El-Anza”, ‘Thompson Seedless’ and “Red Roomy” grape cultivars”

✓ located verbatim in the source · abstract, characters 828–1006 · show in text ↑

amino acid · yield · VitisResults agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

other · yield · VitisPositive and negative results

23 papers: 22 positive, 1 negative or no effect

21 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

19 papers more in this group

See all 23 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.