Abstract
A field experiment was conducted to study “Performance of NPK with Vermicompost & Boron on Growth and Quality attributes of Brinjal (Solanum melongena L.)” during rainy season 2017-18 at Horticulture Farm, S.K.N. College of Agriculture, Jobner (Jaipur). The total 18 treatment combinations were tested in randomized block design with three replications. The application of 50% NPK + 50% VC significantly increased chlorophyll content (mg/g), number of primary branches plant-1, leaf area (cm2), K content in fruit (%), boron (mg/100 g) and ascorbic acid content in fruit (mg/100 g), as compared to control but statistically at par with 25% NPK + 75% VC. The application of boron (200 ppm) significantly increased the number of primary branches plant-1, leaf area (cm2), K content in fruit (%), boron and ascorbic acid content in fruit (mg/100 g), as compared to control and boron (100 ppm).
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Claims 6
Claim · model-written summary
50% NPK + 50% VC significantly increased chlorophyll content, number of primary branches and leaf area of brinjal compared with control.
- Taxon
- Brinjal
Solanum melongenae0 - Treatment
- 50% NPK + 50% VCe1
- Outcome
- chlorophyll content (mg/g), number of primary branches plant-1, leaf area (cm2)e1
- Direction
- increasede1
- Comparator
- controle1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Brinjal (Solanum melongena L.)”
e1“The application of 50% NPK + 50% VC significantly increased chlorophyll content (mg/g), number of primary branches plant-1, leaf area (cm2), K content in fruit (%), boron (mg/100 g) and ascorbic acid content in fruit (mg/100 g), as compared to control”
Claim · model-written summary
50% NPK + 50% VC significantly increased K content in fruit, fruit boron and fruit ascorbic acid content of brinjal compared with control.
- Taxon
- BrinjalSolanum melongenae0
- Treatment
- 50% NPK + 50% VCe1
- Outcome
- K content in fruit (%), boron (mg/100 g) and ascorbic acid content in fruit (mg/100 g)e1
- Direction
- increasede1
- Comparator
- controle1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Brinjal (Solanum melongena L.)”
e1“The application of 50% NPK + 50% VC significantly increased chlorophyll content (mg/g), number of primary branches plant-1, leaf area (cm2), K content in fruit (%), boron (mg/100 g) and ascorbic acid content in fruit (mg/100 g), as compared to control”
Claim · model-written summary
50% NPK + 50% VC was statistically at par with 25% NPK + 75% VC for chlorophyll content, number of primary branches and leaf area.
- Taxon
- BrinjalSolanum melongenae0
- Treatment
- 50% NPK + 50% VCe2
- Outcome
- chlorophyll content (mg/g), number of primary branches plant-1, leaf area (cm2)e2
- Direction
- statistically at pare2
- Comparator
- 25% NPK + 75% VCe2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Brinjal (Solanum melongena L.)”
e2“The application of 50% NPK + 50% VC significantly increased chlorophyll content (mg/g), number of primary branches plant-1, leaf area (cm2), K content in fruit (%), boron (mg/100 g) and ascorbic acid content in fruit (mg/100 g), as compared to control but statistically at par with 25% NPK + 75% VC”
Claim · model-written summary
50% NPK + 50% VC was statistically at par with 25% NPK + 75% VC for K content in fruit, fruit boron and fruit ascorbic acid content.
- Taxon
- BrinjalSolanum melongenae0
- Treatment
- 50% NPK + 50% VCe2
- Outcome
- K content in fruit (%), boron (mg/100 g) and ascorbic acid content in fruit (mg/100 g)e2
- Direction
- statistically at pare2
- Comparator
- 25% NPK + 75% VCe2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Brinjal (Solanum melongena L.)”
e2“The application of 50% NPK + 50% VC significantly increased chlorophyll content (mg/g), number of primary branches plant-1, leaf area (cm2), K content in fruit (%), boron (mg/100 g) and ascorbic acid content in fruit (mg/100 g), as compared to control but statistically at par with 25% NPK + 75% VC”
Claim · model-written summary
Boron at 200 ppm significantly increased primary branch number, leaf area and K content in fruit of brinjal compared with control and boron at 100 ppm.
- Taxon
- BrinjalSolanum melongenae0
- Treatment
- boron (200 ppm)e3
- Outcome
- number of primary branches plant-1, leaf area (cm2), K content in fruit (%)e3
- Direction
- increasede3
- Comparator
- control and boron (100 ppm)e3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Brinjal (Solanum melongena L.)”
e3“The application of boron (200 ppm) significantly increased the number of primary branches plant-1, leaf area (cm2), K content in fruit (%), boron and ascorbic acid content in fruit (mg/100 g), as compared to control and boron (100 ppm)”
Claim · model-written summary
Boron at 200 ppm significantly increased boron and ascorbic acid content in fruit of brinjal compared with control and boron at 100 ppm.
- Taxon
- BrinjalSolanum melongenae0
- Treatment
- boron (200 ppm)e3
- Outcome
- boron and ascorbic acid content in fruit (mg/100 g)e3
- Direction
- increasede3
- Comparator
- control and boron (100 ppm)e3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Brinjal (Solanum melongena L.)”
e3“The application of boron (200 ppm) significantly increased the number of primary branches plant-1, leaf area (cm2), K content in fruit (%), boron and ascorbic acid content in fruit (mg/100 g), as compared to control and boron (100 ppm)”
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