Paper · 2019 · Scientific Reports

An assessment of irrigated rice production energy efficiency and environmental footprint with in-field and off-field rice straw management practices

Nguyen-Van-Hung; Bjoern Ole Sander; James Quilty; et al.

5
claims
5
verbatim quotes
63
citations
1
research areas
✓
Open access · cc-by

Abstract

The research provided scientific evidences for improved rice straw management. Rice cultivation with in-field burning of rice straw is the worst option with the lowest energy efficiency and highest air pollution emission. This article comprises a comparative assessment of energy efficiency and the environmental footprint of rice production using four different rice straw management scenarios, namely, straw retained, straw burned, partial straw removal, and complete straw removal. Paddy yield, grain quality, and energy balance were assessed for two seasons while greenhouse gas emissions (GHGE) were measured weekly starting from land preparation through to the cropping and fallow period. Despite the added energy requirements in straw collection and transport, the use of collected rice straw for mushroom production can increase the net energy obtained from rice production systems by 10-15% compared to burning straw in the field. Partial and complete removal of rice straw reduces GHGE by 30% and 40% compared to complete straw retention, respectively.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 5

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

In-field straw burning had the lowest energy efficiency in rice cultivation.

Treatment
in-field burning of rice strawe0
Outcome
energy efficiencye0
Direction
loweste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Rice cultivation with in-field burning of rice straw is the worst option with the lowest energy efficiency”

✓ located verbatim in the source · abstract, characters 79–185 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

In-field straw burning had the highest air pollution emissions.

Treatment
in-field burning of rice strawe0
Outcome
air pollution emissione0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Rice cultivation with in-field burning of rice straw is the worst option with the lowest energy efficiency and highest air pollution emission”

✓ located verbatim in the source · abstract, characters 79–220 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Using collected rice straw for mushroom production increased net energy by 10–15% versus field burning.

Treatment
use of collected rice straw for mushroom productione0
Outcome
net energy obtained from rice production systemse0
Direction
increasee0
Value
10-15%e0
Comparator
burning straw in the fielde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the use of collected rice straw for mushroom production can increase the net energy obtained from rice production systems by 10-15% compared to burning straw in the field”

✓ located verbatim in the source · abstract, characters 768–938 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Partial straw removal reduced greenhouse gas emissions by 30% versus full retention.

Treatment
Partiale0
Outcome
GHGEe0
Direction
reducese0
Value
30%e0
Comparator
complete straw retentione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Partial and complete removal of rice straw reduces GHGE by 30% and 40% compared to complete straw retention, respectively”

✓ located verbatim in the source · abstract, characters 940–1061 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Complete straw removal reduced greenhouse gas emissions by 40% versus full retention.

Treatment
complete removal of rice strawe0
Outcome
GHGEe0
Direction
reducese0
Value
40%e0
Comparator
complete straw retentione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Partial and complete removal of rice straw reduces GHGE by 30% and 40% compared to complete straw retention, respectively”

✓ located verbatim in the source · abstract, characters 940–1061 · show in text ↑

fire · environment: emissions · Oryza sativa (rice)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.