Paper · 2018 · Plant Disease

Plant Volatiles Reduce the Viability of the Root-Knot NematodeMeloidogyne incognitaEither Directly or When Retained in Water

Julio Carlos P. Silva; Vicente P. Campos; Aline F. Barros; et al.

17
claims
28
verbatim quotes
39
citations
3
research areas
✓
Open access

Abstract

Volatile organic compounds (VOC) produced by green residues for the management of plant-parasitic nematodes are poorly studied for oilseed plants and some Brassica spp. To investigate the activity of VOC in vitro and as biofumigants, dry and aqueous macerates of broccoli (Brassica oleracea var. italica) shoots and sunflower (Helianthus annuus) seed were used against the root-knot nematode Meloidogyne incognita. VOC produced by sunflower seed caused higher mortality of M. incognita second-stage juveniles (J 2 ) than VOC produced by broccoli shoots but both plant species were equally effective in decreasing the infectivity and reproduction of this nematode. The number of galls and eggs produced by the nematode in tomato roots was reduced by 89 and 95%, respectively, on average, at the highest concentrations of broccoli and sunflower seed macerates tested as biofumigants. When nematodes were placed in water exposed to broccoli VOC, J 2 immobility increased and the number of galls and eggs produced by the nematode in tomato roots decreased 80 and 96%, respectively. Water exposed to sunflower seed VOC had no effect on the viability of the nematode. Gas chromatography was used to identify five and six chemical groups in broccoli and in sunflower seed macerates, respectively, but only alcohols, sulfurated VOC, and terpenes were detected in the water exposed to these plant macerates. Sulfurated VOC from the water exposed to broccoli macerates were found to be involved in its activity against M. incognita. The purified VOC dimethyl disulfide (DMDS) and 3-pentanol were tested directly against J 2 and showed a lethal concentration of 176 and 918 µg/ml (ppm), respectively, whereas dimethyl sulfide had no effect against M. incognita. Furthermore, DMDS and 3-pentanol retained in water killed J 2 and reduced gall formation and the number of eggs of M. incognita on tomato roots. Both these plant species produced toxic VOC to M. incognita, whereas only VOC retained in water exposed to broccoli had activity against M. incognita.

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Claims 17

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Sunflower seed volatiles caused higher juvenile nematode mortality than broccoli shoot volatiles.

Treatment
VOC produced by sunflower seede0
Interactor
M. incognitaMeloidogyne incognitae0pathogen
Outcome
mortality of M. incognita second-stage juvenilese0
Direction
highere0
Comparator
VOC produced by broccoli shootse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Meloidogyne incognita
Meloidogyne incognita · InteractorPhoto by William Wergin and Richard Sayre. Colorized by Stephen Ausmus. U.S. Department of Agriculture · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“VOC produced by sunflower seed caused higher mortality of M. incognita second-stage juveniles (J 2 ) than VOC produced by broccoli shoots”

✓ located verbatim in the source · abstract, characters 415–552 · show in text ↑
t0

“The number of galls and eggs produced by the nematode in tomato roots was reduced”

✓ located verbatim in the source · abstract, characters 664–745 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Broccoli and sunflower volatiles were equally effective in reducing nematode infectivity and reproduction.

Treatment
both plant speciese0
Interactor
nematodeNematodae0pathogen
Outcome
infectivity and reproduction of this nematodee0
Direction
decreasinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“both plant species were equally effective in decreasing the infectivity and reproduction of this nematode.”

✓ located verbatim in the source · abstract, characters 557–663 · show in text ↑
t0

“The number of galls and eggs produced by the nematode in tomato roots was reduced”

✓ located verbatim in the source · abstract, characters 664–745 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Highest macerate concentrations reduced nematode galls in tomato roots by 89%.

Treatment
broccoli and sunflower seed maceratese0
Interactor
nematodeNematodae0pathogen
Outcome
number of gallse0
Direction
reducede0
Value
89e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of galls and eggs produced by the nematode in tomato roots was reduced by 89 and 95%, respectively, on average, at the highest concentrations of broccoli and sunflower seed macerates tested as biofumigants.”

✓ located verbatim in the source · abstract, characters 664–881 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Highest macerate concentrations reduced nematode eggs in tomato roots by 95%.

Treatment
broccoli and sunflower seed maceratese0
Interactor
nematodeNematodae0pathogen
Outcome
eggs produced by the nematodee0
Direction
reducede0
Value
95%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of galls and eggs produced by the nematode in tomato roots was reduced by 89 and 95%, respectively, on average, at the highest concentrations of broccoli and sunflower seed macerates tested as biofumigants.”

✓ located verbatim in the source · abstract, characters 664–881 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Broccoli volatile exposed water increased juvenile immobility.

Treatment
water exposed to broccoli VOCe0
Interactor
nematodesNematodae0pathogen
Outcome
J 2 immobilitye0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“When nematodes were placed in water exposed to broccoli VOC, J 2 immobility increased”

✓ located verbatim in the source · abstract, characters 882–967 · show in text ↑
t0

“The number of galls and eggs produced by the nematode in tomato roots was reduced”

✓ located verbatim in the source · abstract, characters 664–745 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Broccoli volatile exposed water decreased galls on tomato roots by 80%.

Treatment
water exposed to broccoli VOCe1
Interactor
nematodeNematodae0pathogen
Outcome
number of gallse0
Direction
decreasede0
Value
80e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the number of galls and eggs produced by the nematode in tomato roots decreased 80 and 96%, respectively.”

✓ located verbatim in the source · abstract, characters 972–1077 · show in text ↑
e1

“When nematodes were placed in water exposed to broccoli VOC, J 2 immobility increased”

✓ located verbatim in the source · abstract, characters 882–967 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Broccoli volatile exposed water decreased nematode eggs on tomato roots by 96%.

Treatment
water exposed to broccoli VOCe1
Interactor
nematodeNematodae0pathogen
Outcome
eggs produced by the nematodee0
Direction
decreasede0
Value
96%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the number of galls and eggs produced by the nematode in tomato roots decreased 80 and 96%, respectively.”

✓ located verbatim in the source · abstract, characters 972–1077 · show in text ↑
e1

“When nematodes were placed in water exposed to broccoli VOC, J 2 immobility increased”

✓ located verbatim in the source · abstract, characters 882–967 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Sunflower seed volatile exposed water had no effect on nematode viability.

Treatment
Water exposed to sunflower seed VOCe0
Interactor
nematodeNematodae0pathogen
Outcome
viability of the nematodee0
Direction
no effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Water exposed to sunflower seed VOC had no effect on the viability of the nematode.”

✓ located verbatim in the source · abstract, characters 1078–1161 · show in text ↑
t0

“The number of galls and eggs produced by the nematode in tomato roots was reduced”

✓ located verbatim in the source · abstract, characters 664–745 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Five chemical groups were identified in broccoli macerates.

Outcome
chemical groupse0
Value
fivee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Gas chromatography was used to identify five and six chemical groups in broccoli and in sunflower seed macerates, respectively”

✓ located verbatim in the source · abstract, characters 1162–1288 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Six chemical groups were identified in sunflower seed macerates.

Taxon
sunflowerHelianthus annuuse0
Outcome
chemical groupse0
Value
sixe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Helianthus annuus
Helianthus annuus · TaxonJon Sullivan · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Gas chromatography was used to identify five and six chemical groups in broccoli and in sunflower seed macerates, respectively”

✓ located verbatim in the source · abstract, characters 1162–1288 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Alcohols, sulfurated volatiles and terpenes were found in exposed water.

Outcome
alcohols, sulfurated VOC, and terpenese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“only alcohols, sulfurated VOC, and terpenes were detected in the water exposed to these plant macerates.”

✓ located verbatim in the source · abstract, characters 1294–1398 · show in text ↑
t0

“broccoli (Brassica oleracea var. italica)”

✓ located verbatim in the source · abstract, characters 263–304 · show in text ↑
Mechanismobservedoriginal resultpositivemeasured

Claim · model-written summary

Sulfurated volatiles in broccoli exposed water contributed to activity against the nematode.

Interactor
M. incognitaMeloidogyne incognitae0pathogen
Compound
Sulfurated VOCe0
Outcome
activity against M. incognitae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. italica
Brassica oleracea var. italica · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗
Meloidogyne incognita
Meloidogyne incognita · InteractorPhoto by William Wergin and Richard Sayre. Colorized by Stephen Ausmus. U.S. Department of Agriculture · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Sulfurated VOC from the water exposed to broccoli macerates were found to be involved in its activity against M. incognita.”

✓ located verbatim in the source · abstract, characters 1399–1522 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Dimethyl disulfide had a lethal concentration of 176 µg/ml against juveniles.

Treatment
dimethyl disulfide (DMDS)e0
Interactor
J 2e0pathogen
Outcome
lethal concentratione0
Value
176e0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The purified VOC dimethyl disulfide (DMDS) and 3-pentanol were tested directly against J 2 and showed a lethal concentration of 176 and 918 µg/ml (ppm), respectively”

✓ located verbatim in the source · abstract, characters 1523–1688 · show in text ↑
t0

“The number of galls and eggs produced by the nematode in tomato roots was reduced”

✓ located verbatim in the source · abstract, characters 664–745 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

3-pentanol had a lethal concentration of 918 µg/ml against juveniles.

Treatment
3-pentanole0
Interactor
J 2e0pathogen
Outcome
lethal concentratione0
Value
918 µg/ml (ppm)e0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The purified VOC dimethyl disulfide (DMDS) and 3-pentanol were tested directly against J 2 and showed a lethal concentration of 176 and 918 µg/ml (ppm), respectively”

✓ located verbatim in the source · abstract, characters 1523–1688 · show in text ↑
t0

“The number of galls and eggs produced by the nematode in tomato roots was reduced”

✓ located verbatim in the source · abstract, characters 664–745 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Dimethyl sulfide had no effect against the nematode.

Treatment
dimethyl sulfidee0
Interactor
M. incognitaMeloidogyne incognitae0pathogen
Outcome
M. incognitae0
Direction
no effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Meloidogyne incognita
Meloidogyne incognita · InteractorPhoto by William Wergin and Richard Sayre. Colorized by Stephen Ausmus. U.S. Department of Agriculture · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“dimethyl sulfide had no effect against M. incognita.”

✓ located verbatim in the source · abstract, characters 1698–1750 · show in text ↑
t0

“The number of galls and eggs produced by the nematode in tomato roots was reduced”

✓ located verbatim in the source · abstract, characters 664–745 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DMDS and 3-pentanol retained in water killed juveniles.

Treatment
DMDS and 3-pentanol retained in watere0
Interactor
J 2e0pathogen
Outcome
killed J 2e0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“DMDS and 3-pentanol retained in water killed J 2”

✓ located verbatim in the source · abstract, characters 1764–1812 · show in text ↑
t0

“The number of galls and eggs produced by the nematode in tomato roots was reduced”

✓ located verbatim in the source · abstract, characters 664–745 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

DMDS and 3-pentanol retained in water reduced galls and eggs on tomato roots.

Treatment
DMDS and 3-pentanol retained in watere0
Interactor
M. incognitaMeloidogyne incognitae0pathogen
Outcome
gall formation and the number of eggs of M. incognitae0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Meloidogyne incognita
Meloidogyne incognita · InteractorPhoto by William Wergin and Richard Sayre. Colorized by Stephen Ausmus. U.S. Department of Agriculture · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“DMDS and 3-pentanol retained in water killed J 2 and reduced gall formation and the number of eggs of M. incognita on tomato roots.”

✓ located verbatim in the source · abstract, characters 1764–1895 · show in text ↑

dimethyl disulfide · pest · Solanum lycopersicum (tomato)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

dimethyl disulfide · Meloidogyne incognita · Solanum lycopersicum (tomato)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Brassica oleracea var. italica · Nematoda · Solanum lycopersicum (tomato)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

volatile organic compound · Meloidogyne incognita · Solanum lycopersicum (tomato)Results agree

7 papers: 7 positive, 0 negative or no effect

6 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.