Paper · 2018 · Agronomy Journal

Phosphorus Application Rates Affected Phosphorus Partitioning and Use Efficiency in Tomato Production

Qiang Zhu; Monica Ozores‐Hampton; Yuncong C. Li; et al.

12
claims
36
verbatim quotes
12
citations
2
research areas
—
Not open access

Abstract

Core Ideas The partitioning of P uptake to fruit was maximized at 72 kg ha −1 in 2014. Increasing P rate linearly increased P concentrations in both soil and leachate. Efficiency of converting P fertilizer into yield decreased with increasing P rate. The rate 56 kg ha −1 was considered the sufficient P rate based on tomato yield. Understanding P accumulation and partitioning is essential for improving phosphorus use efficiency (PUE) and minimizing environmental impact. A 2‐yr study was conducted to determine P distribution and PUE in tomato ( Solanum lycopersicum L.) production as influenced by P application rates in a calcareous soil. Phosphorus was applied at 0, 29, 49, 78, 98, and 118 kg ha −1 as pre‐plant dry fertilizers. At 95 d after transplanting, total phosphorus uptake (TPU) was not significantly affected by P rates in either year. In 2014, the highest proportion of TPU was accumulated in fruits and the maximum partitioning of TPU to fruits occurred at 72 kg ha −1 . A higher or similar percentage of TPU was allocated to leaves comparing with fruits in 2015, which was probably due to the higher rainfall accumulation. Positive soil P budgets occurred with P rates ranging from 29 to 118 kg ha −1 in both years. Phosphorus concentrations in surface soil and subsurface leachate increased linearly with increasing P rate. Tomato marketable yield at the first and second combined harvest was not affected in 2014, whereas the yield increased linearly and attained a plateau at 56 kg ha −1 in 2015. There were no significant differences among treatments in the total season marketable yields in either year, thus, the partial factor productivity decreased with increasing P rate. Consequently, in the calcareous soils with 37 to 51 mg kg −1 of Mehlich‐3 extractable P, 56 kg ha −1 can be the sufficient P rate for tomato production.

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Claims 12

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Total phosphorus uptake was not significantly affected by phosphorus rates in either year.

Treatment
P ratese0
Outcome
total phosphorus uptake (TPU)e0
Direction
not significantly affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“total phosphorus uptake (TPU) was not significantly affected by P rates in either year”

✓ located verbatim in the source · abstract, characters 765–851 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

In 2014, the highest proportion of total phosphorus uptake accumulated in fruits.

Organ / stage
fruitse0
Outcome
proportion of TPUe0
Direction
higheste0
Setting
2014e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In 2014, the highest proportion of TPU was accumulated in fruits”

✓ located verbatim in the source · abstract, characters 853–917 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

In 2014, fruit partitioning of total phosphorus uptake was maximal at 72 kg ha −1.

Treatment
72 kg ha −1e0
Outcome
partitioning of TPU to fruitse0
Direction
maximume0
Value
72 kg ha −1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the maximum partitioning of TPU to fruits occurred at 72 kg ha −1”

✓ located verbatim in the source · abstract, characters 922–987 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

In 2015, leaves received a higher or similar percentage of total phosphorus uptake than fruits.

Organ / stage
leavese0
Outcome
percentage of TPUe0
Direction
higher or similare0
Comparator
fruitse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“A higher or similar percentage of TPU was allocated to leaves comparing with fruits in 2015”

✓ located verbatim in the source · abstract, characters 990–1081 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Positive soil phosphorus budgets occurred at phosphorus rates of 29 to 118 kg ha −1 in both years.

Treatment
P rates ranging from 29 to 118 kg ha −1e0
Outcome
soil P budgetse0
Direction
Positivee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Positive soil P budgets occurred with P rates ranging from 29 to 118 kg ha −1 in both years”

✓ located verbatim in the source · abstract, characters 1143–1234 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Surface soil phosphorus concentration increased linearly with phosphorus rate.

Treatment
P ratee0
Outcome
Phosphorus concentrations in surface soile0
Direction
increased linearlye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Phosphorus concentrations in surface soil and subsurface leachate increased linearly with increasing P rate”

✓ located verbatim in the source · abstract, characters 1236–1343 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Subsurface leachate phosphorus concentration increased linearly with phosphorus rate.

Treatment
P ratee0
Outcome
subsurface leachatee0
Direction
increased linearlye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Phosphorus concentrations in surface soil and subsurface leachate increased linearly with increasing P rate”

✓ located verbatim in the source · abstract, characters 1236–1343 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

First and second combined harvest marketable yield was unaffected in 2014.

Treatment
P application ratese1
Outcome
Tomato marketable yield at the first and second combined harveste0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Tomato marketable yield at the first and second combined harvest was not affected in 2014”

✓ located verbatim in the source · abstract, characters 1345–1434 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“as influenced by P application rates in a calcareous soil”

✓ located verbatim in the source · abstract, characters 585–642 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

In 2015, combined harvest yield increased linearly before reaching a plateau at 56 kg ha −1.

Treatment
56 kg ha −1e0
Outcome
yielde0
Direction
increased linearlye0
Value
56 kg ha −1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the yield increased linearly and attained a plateau at 56 kg ha −1 in 2015”

✓ located verbatim in the source · abstract, characters 1444–1518 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Total season marketable yield did not differ significantly among treatments in either year.

Treatment
treatmentse0
Outcome
total season marketable yieldse0
Direction
no significant differencese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“There were no significant differences among treatments in the total season marketable yields in either year”

✓ located verbatim in the source · abstract, characters 1520–1627 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Partial factor productivity decreased as phosphorus rate increased.

Treatment
P ratee0
Outcome
partial factor productivitye0
Direction
decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the partial factor productivity decreased with increasing P rate”

✓ located verbatim in the source · abstract, characters 1635–1699 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

For calcareous soil with 37 to 51 mg kg −1 Mehlich‐3 extractable phosphorus, 56 kg ha −1 was considered sufficient for tomato production.

Outcome
56 kg ha −1 can be the sufficient P ratee0
Qualifier
37 to 51 mg kg −1 of Mehlich‐3 extractable Pe0
Setting
calcareous soilse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“in the calcareous soils with 37 to 51 mg kg −1 of Mehlich‐3 extractable P, 56 kg ha −1 can be the sufficient P rate for tomato production”

✓ located verbatim in the source · abstract, characters 1715–1852 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 84–90 · show in text ↑
e1

“tomato production”

✓ located verbatim in the source · abstract, characters 1835–1852 · show in text ↑

phosphorus · quality: postharvest · Solanum lycopersicum (tomato)Positive and negative results

16 papers: 12 positive, 4 negative or no effect

3 papers in the same direction as this paper · 12 in the opposite direction

  1. positive
  2. positive
  3. positive

12 papers more in this group

See all 16 papers →

phosphorus · nutrient: content · Solanum lycopersicum (tomato)Positive and negative results

38 papers: 26 positive, 12 negative or no effect

11 papers in the same direction as this paper · 26 in the opposite direction

  1. positive
  2. positive
  3. positive

34 papers more in this group

See all 38 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.