Paper · 2018 · Plant Cell & Environment

Deciphering source and sink responses of potato plants (Solanum tuberosum L.) to elevated temperatures

Bernadetta Rina Hastilestari; Julia Lorenz; Stephen Reid; et al.

8
claims
17
verbatim quotes
89
citations
1
research areas
✓
Open access

Abstract

Potato is an important staple food with increasing popularity worldwide. Elevated temperatures significantly impair tuber yield and quality. Breeding heat-tolerant cultivars is therefore an urgent need to ensure sustainable potato production in the future. An integrated approach combining physiology, biochemistry, and molecular biology was undertaken to contribute to a better understanding of heat effects on source- (leaves) and sink-organs (tubers) in a heat-susceptible cultivar. An experimental set-up was designed allowing tissue-specific heat application. Elevated day and night (29°C/27°C) temperatures impaired photosynthesis and assimilate production. Biomass allocation shifted away from tubers towards leaves indicating reduced sink strength of developing tubers. Reduced sink strength of tubers was paralleled by decreased sucrose synthase activity and expression under elevated temperatures. Heat-mediated inhibition of tuber growth coincided with a decreased expression of the phloem-mobile tuberization signal SP6A in leaves. SP6A expression and photosynthesis were also affected, when only the belowground space was heated, and leaves were kept under control conditions. By contrast, the negative effects on tuber metabolism were attenuated, when only the shoot was subjected to elevated temperatures. This, together with transcriptional changes discussed, indicated a bidirectional communication between leaves and tubers to adjust the source capacity and/or sink strength to environmental conditions.

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Claims 8

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Elevated day and night temperatures impaired potato photosynthesis and assimilate production.

Treatment
Elevated day and night (29°C/27°C) temperaturese1
Outcome
photosynthesis and assimilate productione1
Direction
impairede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Potato is an important staple food with increasing popularity worldwide”

✓ located verbatim in the source · abstract, characters 0–71 · show in text ↑
e1

“Elevated day and night (29°C/27°C) temperatures impaired photosynthesis and assimilate production”

✓ located verbatim in the source · abstract, characters 565–662 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Elevated temperatures shifted potato biomass allocation away from tubers towards leaves.

Organ / stage
tuberse2
Treatment
Elevated day and night (29°C/27°C) temperaturese1
Outcome
Biomass allocatione2
Direction
shifted away from tubers towards leavese2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Potato is an important staple food with increasing popularity worldwide”

✓ located verbatim in the source · abstract, characters 0–71 · show in text ↑
e1

“Elevated day and night (29°C/27°C) temperatures impaired photosynthesis and assimilate production”

✓ located verbatim in the source · abstract, characters 565–662 · show in text ↑
e2

“Biomass allocation shifted away from tubers towards leaves indicating reduced sink strength of developing tubers”

✓ located verbatim in the source · abstract, characters 664–776 · show in text ↑
Associationauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

The shift of biomass away from tubers indicates reduced sink strength of developing potato tubers.

Organ / stage
developing tuberse2
Outcome
sink strengthe2
Direction
reducede2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Potato is an important staple food with increasing popularity worldwide”

✓ located verbatim in the source · abstract, characters 0–71 · show in text ↑
e2

“Biomass allocation shifted away from tubers towards leaves indicating reduced sink strength of developing tubers”

✓ located verbatim in the source · abstract, characters 664–776 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Elevated temperatures decreased sucrose synthase activity and expression in potato tubers.

Organ / stage
tuberse3
Treatment
elevated temperaturese3
Gene
sucrose synthasee3
Outcome
sucrose synthase activity and expressione3
Direction
decreasede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Potato is an important staple food with increasing popularity worldwide”

✓ located verbatim in the source · abstract, characters 0–71 · show in text ↑
e3

“Reduced sink strength of tubers was paralleled by decreased sucrose synthase activity and expression under elevated temperatures”

✓ located verbatim in the source · abstract, characters 778–906 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat-mediated inhibition of potato tuber growth coincided with decreased SP6A expression in leaves.

Organ / stage
leavese4
Gene
SP6Ae4
Outcome
expression of the phloem-mobile tuberization signal SP6Ae4
Direction
decreasede4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Potato is an important staple food with increasing popularity worldwide”

✓ located verbatim in the source · abstract, characters 0–71 · show in text ↑
e4

“Heat-mediated inhibition of tuber growth coincided with a decreased expression of the phloem-mobile tuberization signal SP6A in leaves”

✓ located verbatim in the source · abstract, characters 908–1042 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

When only the belowground space was heated, SP6A expression and photosynthesis were affected relative to leaves kept under control conditions.

Organ / stage
leavese5
Treatment
only the belowground space was heatede5
Gene
SP6Ae5
Outcome
SP6A expression and photosynthesise5
Comparator
control conditionse5

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Potato is an important staple food with increasing popularity worldwide”

✓ located verbatim in the source · abstract, characters 0–71 · show in text ↑
e5

“SP6A expression and photosynthesis were also affected, when only the belowground space was heated, and leaves were kept under control conditions”

✓ located verbatim in the source · abstract, characters 1044–1188 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Heating only the shoot attenuated the negative effects of heat on potato tuber metabolism.

Organ / stage
tubere6
Treatment
only the shoot was subjected to elevated temperaturese6
Outcome
tuber metabolisme6
Direction
attenuatede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Potato is an important staple food with increasing popularity worldwide”

✓ located verbatim in the source · abstract, characters 0–71 · show in text ↑
e6

“By contrast, the negative effects on tuber metabolism were attenuated, when only the shoot was subjected to elevated temperatures”

✓ located verbatim in the source · abstract, characters 1190–1319 · show in text ↑
Mechanismauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Leaves and tubers communicate bidirectionally to adjust potato source capacity and sink strength to environmental conditions.

Outcome
bidirectional communication between leaves and tuberse7
Qualifier
to adjust the source capacity and/or sink strength to environmental conditionse7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“Potato is an important staple food with increasing popularity worldwide”

✓ located verbatim in the source · abstract, characters 0–71 · show in text ↑
e7

“This, together with transcriptional changes discussed, indicated a bidirectional communication between leaves and tubers to adjust the source capacity and/or sink strength to environmental conditions”

✓ located verbatim in the source · abstract, characters 1321–1520 · show in text ↑

heat · molecular: metabolites · Solanum tuberosum (potato)Positive and negative results

7 papers: 2 positive, 5 negative or no effect

1 paper in the same direction as this paper · 5 in the opposite direction

  1. no effect
  2. no effect
  3. negative

3 papers more in this group

See all 7 papers →

heat · molecular: expression · Solanum tuberosum (potato)Positive and negative results

16 papers: 10 positive, 6 negative or no effect

5 papers in the same direction as this paper · 10 in the opposite direction

  1. positive
  2. positive
  3. positive

12 papers more in this group

See all 16 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.